Havelock Bakery in Palmerston North City Menu

Havelock Bakery in Palmerston North City has no menu available, but can choose from many other options such as Deep Fried Wonton or ●Appetizers from Golden Time Restaurant. Suitcase Restaurant & Bar offers many options including Fries and Beef chilli. Magic Chilli includes a wide range like Kids Special or Butter Chicken Wrap. - Bacon Rashers (2) and - Mushrooms from . Rutland Arms Inn offers The Bridge Cafe and Duck Pate.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Aioli $2.60
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Pompeii's Gourmet Pizza (sample menu)
  • Herb Bread $4.50
  • Tandoori Calzone see above
    • Folded Pizza with Tandoori Chicken, Tomato, Gherkin & Lettuce, topped with Garlic Aioli
  • Bambino $15.90
    • 6 slices
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
  • Other Classic Topping $1.50
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • BBQ Chicken Salad $13.90
    • Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
Brewers Apprentice (sample menu)
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Grilled garlic and mozzarella bread stick $9
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
Yatai Japanese Izakaya (sample menu)
  • Chicken $18.00
  • Vegetarian $15.00
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Geo Age $19.50
    • marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
Chada Thai cafe and restaurant (sample menu)
  • Chips $5.00
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Roti and Satay Sauce - Pan-fried roti bread served with our homemade peanut sauce (Vegetarian) $5.00
  • Chicken Sweet Chilli Paste and Cashew nuts - Chicken breast stir-fried with sweet chilli paste and topped with cashew nuts $17.50
  • Mango Smoothie $5.50
  • Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Chicken/pork/beef/vegetables/tofu) $14.50
China Inn Restaurant and Bar (sample menu)
  • Sang choi bow (hot) $10.90
  • King prawns with black bean sauce $28.90
  • Scallops with satay sauce $28.90
  • Hot & sour $9.90
  • Roast crispy chicken $20.90
  • Vegetables (bowl) $7.50
  • Fried mushrooms (bowl) $7.50
  • Sliced french stick with butter
Winnies Takeaways (sample menu)
  • Sausage $2.00
  • Potato Fritter $1.00
  • Moro Bar $2.50
  • Chicken $2.60
  • Steak $4.00
  • Squid Ring $1.00
  • Bacon $2.60
  • Corn Friter $2.50
Bangkok Thai Restaurant (sample menu)
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Wontons $ 5.90 / 7 pcs
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
  • Combination Fried Rice with Chicken $11.90 / 1 pc
    • With vegetables and chicken.
Robert Harris Cafe (sample menu)
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
The Celtic Inn (sample menu)
  • - Banana Split
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • Served with caramel or chocolate sauce
  • - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • - Crepes & Mixed Berry Compote
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
Rumour has it (sample menu)
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • WEDGES $9.50
  • SLICES $3.50
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • MUFFINS & SCONES $3.80
  • SANDWICH, FRUIT & CHIPS $6.00
Stads Cafe (sample menu)
  • Lamb $6.00
    • 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
  • Battered Gurnard $3.70
  • Venison Patties $2.50
  • Venison $6.00
    • 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
  • Spring Rolls $2.00
  • Steak $6.50
    • Steak, Relish Salad, Onion & Mayo
  • Potato Fritters $0.80
  • Mussels $0.60
Thaihouse Express (sample menu)
  • Red Curry $11.50
    • with Chicken, Beef or Pork
  • Crispy Pork with Kailan $13.00
  • Tom Yum Prawns $14.00
  • Tom Yum Chicken/ Beef or Pork $11.50
  • Combination Fried Rice $12.00
  • Ginger Chicken, Beef or Pork $11.50
  • Combination Raad Nah $12.00
  • Prawns in Mongolian Sauce $14.00
Mirrch Masala (sample menu)
  • Chicken kadhai
    • boneless pieces of chicken cooked with fresh vegetable ginger and tempered coriander seeds
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • Lamb Roganjosh
    • a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
  • Mango Chutney $2.00
  • Chicken Korma
    • tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
  • Sabji Miloni
    • fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
  • COMBO 2 $34.00
    • 2 main size curry, 2 plain rice, 2 plain naans, 1.5l drink, 1 papadom
  • Malai Kofta
    • cottage cheese and potato dumplings served in a creamy sauce
Morodoc Noodle House (sample menu)
  • FISH CAKE $7.50
  • SPICY CHICKEN & CASHEW NUTS ON RICE $14.50
  • CHICKEN NOODLE SOUP $10.50
  • SINGAPOREAN NOODLES $15.50
  • SATAY BURGER $5.50
  • PRAWN TWIST $8.50
  • STIR FRIED RICE NOODLES $12.50
  • VEGETABLE SAMOSAS $6.50
Havelock Bakery

Havelock Bakery

location

Address

57 Havelock Avenue, Highbury, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063543569

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
57 Havelock Avenue, Highbury, Manawatu-Wanganui, 4412, New Zealand
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