Hayashi Japanese Restaurant in North Shore City Menu

GOZEN (traditional combination set) GOZEN (traditional combination set)
  • SASHIMI GOZEN $42.00
    • appetiser, braised dish, grilled fish, sashimi, rice and miso soup
  • TEMPURA GOZEN $39.00
    • appetiser, braised dish, grilled fish, tempura, rice and miso soup
  • CHICKEN TERIYAKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, chicken teriyaki, rice and miso soup
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • SALMON TERIYAKI GOZEN $42.00
    • appetiser, braised dish, salmon teriyaki salmon tempura, rice and miso soup
  • UNA ZEN $42.00
    • appetiser, braised dish, steamed egg custard, grilled eel on rice and miso soup
  • VEGETARIAN GOZEN $34.00
    • salad, vegetable roll, vegetable tempura, tofu steak, rice and miso soup
NABE (Japanese style hot pot) NABE (Japanese style hot pot)
  • SHABU SHABU NABE(minimum 2 people) $49.00 per person
    • Japanese style steamboat, consists of thinly sliced beef and a selection of vegetables, Swish the thinly sliced beef into the boiling broth and say' shabu-shabu'
  • SUKIYAKI NABE(minimum 2 people) $49.00 per person
    • a famous Japanese dish consists of sliced beef and a selection of vegetables, cooked in a Japanese pot with soy sauce based soup on the tabletop
KOBACHI (STARTER) KOBACHI (STARTER)
  • IKA MENTAI $10.00
  • SALMON TATAKI $18.00
  • STEAMED MUSSLE $15.00
  • EDAMAME $7.00
  • KIMCHI $5.00
  • BEEF TATAKI(S/L) $14.00/$24.00
  • LOBSTER SALAD $10.00
  • TAKO WASABI $9.00
  • EBI NO WASABI $12.90
  • TUNA TATAKI $18.00
  • GOMAAE(spinach) $7.00
  • TOFU SALAD $9.90
  • STEAMED BROCCOLI $9.00
  • KING SALMON SALAD $12.00
  • MAGURO TOFU(tuna) SALAD $12.00
  • SEAWEED SALAD $8.00
  • GREEN SALAD $12.00
  • OSHINKO MORIWASE $9.00
TEMPURA TEMPURA
  • SOFT SHELL CRAB $14.00
  • PRAWN TEMPURA (4pc) $17.00
  • IKA TEMPURA $15.00
  • AGEDASHI TOFU $12.00
  • VEGETABLE TEMPURA $15.00
  • OYSTER TEMPURA (6pc) $18.00
  • RENKON CHIPS $7.00
  • TAKOYAKI $12.00
  • IKA KATSU $16.00
  • TEMPURA MORIWASE $28.00
    • 3 prawn,2 fish, 5 vegetable
  • EBI SHUMAI (6 pc) $9.50
  • CHICKEN KARAAGE $12.00
UDON & SOBA UDON & SOBA
  • CHICKEN TERIYAKI UDON $16.00
  • TEMPURA UDON $24.00
  • VEGETABLE UDON $15.00
  • TEMPURA SOBA $24.00
  • PLAIN UDON/SOBA $12.00
YAKIMONO (grilled dish) YAKIMONO (grilled dish)
  • PORK GYOZA $10.00/$18.00
    • 6 pc/12 pc
  • GRILLED MUSSEL MAYO $14.00
  • UNAGI KABAYAKI $24.00
  • GRILLED EGG PLANT $18.00
  • VEGETABLE GYOZA $10.00/$18.00
    • 6 pc/12 pc
  • GRILLED OYSTER MAYO $18.00
  • SALMON MISOYAKI $18.00
  • GYU TONGUE YAKITORI $10.00
  • GRILLED SALMON WING YAKI $9.90
  • GRILLED PORK BELLY $18.00
  • PRAWN GYOZA $10.00/$18.00
    • 6 pc/ 12 pc
  • SCALLOP KIMIYAKI $18.00
  • BULGOGI YAKITORI $10.00
  • PRAWN YAKITORI $12.00
  • SQUID YAKI $18.00
  • CHICKEN YAKITORI $10.00
  • SABA YAKI $19.50
MAIN DISH (with salad, rice, miso soup) MAIN DISH (with salad, rice, miso soup)
  • GRILLED LAMB RACK $28.00
  • CHICKEN TERIYAKI $19.00
  • FISH KATSU $22.00
  • SUKIYAKI POT $35.00
  • SPICY CHICKEN YAKI $19.00
  • WAFU STEAK $29.00
  • FISH TERIYAKI $24.00
  • CHICKEN OR PORK KATSU $19.00
  • UNAGI KABAYAKI $29.00
  • BEEF YAKINIKU $24.00
  • TUNA STEAK $32.00
  • KING SALMON TERIYAKI $28.00
SUSHI & SASHIMI SUSHI & SASHIMI
  • PRAWN TEMPURA ROLL $19.00
    • 8 pc
  • RAINBOW ROLL SUSHI $24.00
    • 8 pc
  • NIGIRI SUSHI $29.00/$39.00
    • 10pc/15pc
  • FRESH OYSTER $19.00/$38.00
    • 1/2 dozen / 1 dozen
  • CHICKEN TERIYAKI ROLL $7.00/$14.00
    • 4 pc/9 pc
  • CALIFORNIA ROLL $7.00/$14.00
    • 4 pc/9 pc
  • DYNAMITE ROLL $14.00
    • 8 pc
  • YELLOWFIN TUNA SASHIMI $24.00
    • 11/12 pc
  • SALMON AVOCADO & CREAM CHEESE $7.00/$14.00
    • 4 pc/9 pc
  • TUNA AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • DRAGON SUSHI $19.00
    • 4pc
  • SALMON SASHIMI $22.00
    • 11-12 pc
  • SALMON & AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • CRUNCH ROLL $19.00
    • 8pc
  • NIGIRI & ROLL SUSHI $27.00
    • 10 pc
  • TODAY'S SASHIMI $18.00/$34.00/$45.00
    • S/M/L
DESSERT DESSERT
  • DAIFUKU MOCHI ICE CREAM $12.00
  • BANANA TEMPURA & ICE CREAM $9.00
  • GINGER NUT ICE CREAM $7.00
  • YUZU CREAM BRULEE $12.00
    • with fresh fruit
  • GREEN TEA ICE CREAM $7.00
LUNCH IN HAYASHI-KOBACHI LUNCH IN HAYASHI-KOBACHI
  • EDAMAME $7.00
  • BEEF TATAKI $12.00/$19.00
    • very rare thin sliced beef with ponzu vinegar sauce(small/large)
  • TOFU SALAD $9.00
    • tofu, avocado and vegetable with goma sauce
  • GREEN SALAD $7.00
  • GYOZA $10.00/$18.00
    • pan fried Japanese style dumplings with vegetable and pork filling, flavoured with giger and peppercorn(6pc/12 pc)
  • GOMA WAKAME $6.00
    • fresh seaweed
  • GRILLED MUSSELES $12.00
    • 8pc
  • CHAWAN MUSHI $6.00
    • savory steamed egg custard
  • TAKOYAKI $11.00
    • deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
  • CHICKEN KARAAGE $10.00
    • deep fried chicken marinated in special sauce
DON MONO DON MONO
  • CHICKEN TERIYAKI DON $15.00
    • chicken teriyaki on top of rice
  • SASHIMI DON $16.00
    • sashimi, salad, tempura crunch on steamed rice served with special sauce
  • SPICY PORK DON $16.00
    • marinated spicy pork on top of rice
  • BEEF YAKINIKU DON $16.00
    • Japanese style grilled beef on top of rice
  • DON KATSU DON $15.00
    • deep fried Panko crumb pork serve with tonkatsu sauce and mayo
  • KARA AGE DON $15.00
    • marinated and deep fried chicken on steamed rice
  • SPICY IKA DON $15.00
    • spicy squid on top of rice
  • CHICKEN KATSU DON $15.00
    • deep fried panko crumb chicken serve with tonkatsu sauce with mayo
DEEP FRIED DISHES DEEP FRIED DISHES
  • TEMPURA MORIWASE $26.00
    • deep fried prawn and vegetables(prawn 4pc/veggie 6pc)
  • VEGETABLE TEMPURA $12.00
    • deep fried vegetables 8 pc
  • PRAWN TEMPURA $16.00/$24.00
    • deep fried prawn(4 pc/6 pc)
DESSERT DESSERT
  • GREEN TEA ICE CREAM $6.00
  • GINGER NUT ICE CREAM $6.00
  • BANANA TEMPURA $9.00
  • DAIFAKU MOCHI & ICE CREAM $12.00
BENTO BENTO
  • LUNCH BOX $20.00
    • appetiser, sushi, sashimi, rice, miso soup and choice of chicken teriyaki/beef yaki nikau/grilled fish /spicy chicken /spicy pork belly/fish katsu
  • TEMPURA LUNCH BOX $20.00
    • appetiser, tempura rice, miso soup and choice of chicken teriyaki/beef yaki nikau
  • SALMON TERIYAKI LUNCH BOX $24.50
    • appetiser, sashimi, sushi, rice, miso soup and salmon teriyaki
  • CHICKEN KATSU SET $15.00
    • deep fried chicken katsu cutlets served with tonkatsu sauce, salad and rice
  • UNAGI LUNCH BOX $28.00
    • appetiser, sashimi, sushi, rice, miso soup and grilled eel
  • CHICKEN TERIYAKI SET $15.00
    • chicken teriyaki, side dish, rice and miso soup
  • BEEF YAKINIKU SET $16.00
    • Hayashi original style grilled beef, side dish, rice and miso soup
  • TONKATSU SET $15.00
    • Japanese style pork cutlet, side dish, rice and miso soup
  • HAYASHI SELECTION $20.00
    • choice of two dishes from above served with side dish, rice and miso soup
NOODLE NOODLE
  • SEAWEED UDON $12.90
  • VEGETABLE UDON $12.90
  • WAKAME SOBA $12.90
  • COLD UDON/SOBA $12.90
  • JAPANESE STYLE PAN FRIED BEEF SOBA $14.90
  • JAPANESE STYLE PAN FRIED CHICKEN SOBA $14.90
  • JAPANESE STYLE PAN FRIED PRAWN SOBA $14.90
  • CHICKEN TERIYAKI UDON SOUP $15.00
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • TODAY'S SASHIMI $16.00/$32.00/$42.00
    • S/M/L
  • SUSHI COMBINATION $18.00/$32.00
    • medium(nigiri 6 pc/roll 4 pc)/large(nigiri 10pc/roll 6pc)
  • SUSHI AND SASHIMI COMBINATION $24.00/$35.00
    • medium(sashimi 12pc/sushi 10pc)/large(sashimi 16pc/sushi 12pc)
SUSHI ROLL SUSHI ROLL
  • SALMON AND AVOCADO ROLL $6.00/$12.00
    • 4pc/9 pc
  • SALMON AND CREAM CHEESE ROLL $7.00/$14.00
    • 4pc/9 pc
  • TUNA AND AVOCADO ROLL $7.00/$13.00
    • 4pc/9 pc
  • VEGETABLE ROLL $7.00/$14.00
    • 4pc/9 pc
  • EEL SUSHI $29.00
    • 10pc
  • CRUNCH ROLL $19.00
    • inside out prawn tempura roll sushi with tempura crunch, topped with wasabi caviar, green seaweed powder and sauce(8pc)

Nearby Sample Menus

Hong Kong Chinese Cuisine Restaurant (sample menu)
  • PRESERVED PORK FRIED RICE $14.00
  • PORK WITH CASHEWNUTS $18.00
  • LAMB RACK WITH BLACK PEPPER SAUCE $25.00
  • CHICKEN & SWEET CORN SOUP $8.00
  • PRAWN WITH SCRAMBLED EGG $22.00
  • STEAMED OYSTER
    • WITH GARLIC AND VARMICELLI
  • STEWED WHOLE FISH $32.00
  • SALTED & SPICY PRAWN $26.00
Mad Dogs and Englishmen (sample menu)
  • Calamari $10.80
    • Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
  • Fish and Chips $19.50
    • Beer battered tarakihi served with fries and salad
  • Nachos $10.90 / $15.90
    • Beef or vege with cheese and sour cream
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Crumbed Fish coujons $8.50
    • Served with Tartare sauce & a wedge of lemon
  • Balsmic Chicken $19.00
    • Chicken breast marinated in a balsamic reduction, served with mushroom risotto and garden salad
Flying Horse Co (sample menu)
  • Ham $ 12.00
  • 3) Steak, Tomato, Cashew Nuts, Veges on Rice
  • Steak Veges $ 7.00
  • Spring Roll $ 2.70
  • 2) Chicken, Mushroom, Veges Chop Suey
  • 4) Sweet & Sour Won Ton
  • Fish $ 5.80
  • 2) 1x Chips
Thai Takapuna Cafe and Restaurant (sample menu)
  • Vegetarian option $12.50
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Kao Soy N/A
    • Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
  • Pad See Eew N/A
    • Stir fried flat rice noodles with egg, carrots, broccoli, & cabbage
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Pork, Beef or Chicken $12.50
  • Popia Tod ( Spring Rolls) 4 pcs $7.50
    • Mixed vegetables & vermicelli wrapped with rice pastry
Torbay Takeaways (sample menu)
  • Steak & Egg $5.40
  • American Hot Dog $3.50
  • B.B.Q.Pork $4.50
  • Ham & Tomato $4.00
  • Menu 4 $13.60
    • 4 Fish, 4 Won Tons, 2 Potato Fritters, $2 Chips
  • Potato $0.70
  • Hash Brown $1.00
  • Ham $3.10
BBQ Noodles House (sample menu)
  • Duck/ Pork Meat Braised Vermicelli $12.00
  • Shredded Meats Fried Noodles $13.00
  • Pork & Century Egg $8.00
  • Chicken / Beef with Black Bean sauce $16.80
  • Scallop with Thai sauce $23.80
  • Chicken & Salted Fish Fried Rice $14.50
  • Any three BBQ meat combinations $12.00
  • Soy/steamed chicken $11.00
Thai Torbay (sample menu)
  • Tom Ka $7.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Prawn
  • Gang Talay $19.00
    • A rich mixture of Seafood in a Red Curry with Coconut Milk - Seafood
  • Pad Priew Wan $14.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
  • Pad Ka Pao $17.00
    • Stir fried with garlic, basil and chilli - Duck
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Prawn
  • Pad See Eiw $14.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
  • Satay Chicken (4 Skewers per serve) $7.50
    • Sliced Chicken Fillet, grilled on Skewer and served with Peanut sauce
  • Pad Puk Oyster Sauce $14.00
    • Stir fried with fresh vegetables with Oyster Sauce
Denny's Family Restaurant (sample menu)
  • Satay Chicken $29.00
    • An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Curly Fries $6.00
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Daily Roast $19.80
    • All roast meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast. Available until sold out.
  • Stir-Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
The Chip Basket (sample menu)
  • Steak (Sirloin) $8.00
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
  • Kids Burger no salad $4.50
  • Kumara fritters $1.00
  • Sausage in Batter $1.80
  • Mushroom Burger $6.50
  • Squid Ring (real) $1.00
  • Fish of the day - please ask...
Sigdi Indian Restaurant (sample menu)
  • Saag (paneer or aloo) $14.00
    • Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
  • Butter Chicken $16.00
    • A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
  • Butter Paneer or Butter Vegetables $14.00
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • FAMILY DEAL(for takeaway only) $45.00
    • your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)
  • Dal Makhani /Tadka Dal(an Indian favourite) $14.00
    • Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
  • Shahi Korma (Lamb or Beef) $16.00
    • Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
Albany Village Bakery and Cafe (sample menu)
  • Bacon & cheese burger with chips $9.90
  • French toast $13.50
    • served with bacon, banana, and maple syrup
  • Ham and cheese omelette $11.50
    • served with toast
  • Cheese burger $5.90
  • Chicken burger $5.90
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Bacon & egg burger with chips $9.90
  • SIDES $2.50
    • sausages, baked beans, bacon, hash browns
Blankenberge Belgian Beer Cafe (sample menu)
  • Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
  • Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Blankenberge Chicken Salad, tender strips of chicken marinated in wholegrain mustard honey and balsamic served on a fresh green salad $16.50
  • Rich Chocolate Brownie, warm chocolate brownie served with vanillaice-cream, walnut praline and berry compote $12
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Bernies Bakery and Cafe (sample menu)
  • SMALL CHIPS $2.80
  • 9 CHICKEN PIECES $24.00
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • 15 CHICKEN PIECES $36.00
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
Topstar Bakery and Cafe (sample menu)
  • Steak & Kumara Pies
  • Spring Rolls
  • Steak & Pepper Pies
  • Fish Cakes
  • Chicken Thighs (Special)
  • Chicken Kebab
  • Steak Curry Pies
  • Chicken Spring Roils
Maggie's Lunch Bar (sample menu)
  • Ham & Cheese $4.00
  • Home Made Quiche $4.50
  • Bacon & Egg $4.50
  • Wedges N/A
  • Ham & Egg $4.00
  • All Day Breakfast $9.08
  • Scone $2.00
  • Salmon $7.70
Hayashi Japanese Restaurant

Hayashi Japanese Restaurant

location

Address

261 Hinemoa Street, Birkenhead, North Shore City, Auckland, 0626, New Zealand

phone

Phone

094183011

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
261 Hinemoa Street, Birkenhead, North Shore City, Auckland, 0626, New Zealand
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