Hayashi Japanese Restaurant in North Shore City Menu

GOZEN (traditional combination set) GOZEN (traditional combination set)
  • SASHIMI GOZEN $42.00
    • appetiser, braised dish, grilled fish, sashimi, rice and miso soup
  • TEMPURA GOZEN $39.00
    • appetiser, braised dish, grilled fish, tempura, rice and miso soup
  • CHICKEN TERIYAKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, chicken teriyaki, rice and miso soup
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • SALMON TERIYAKI GOZEN $42.00
    • appetiser, braised dish, salmon teriyaki salmon tempura, rice and miso soup
  • UNA ZEN $42.00
    • appetiser, braised dish, steamed egg custard, grilled eel on rice and miso soup
  • VEGETARIAN GOZEN $34.00
    • salad, vegetable roll, vegetable tempura, tofu steak, rice and miso soup
NABE (Japanese style hot pot) NABE (Japanese style hot pot)
  • SHABU SHABU NABE(minimum 2 people) $49.00 per person
    • Japanese style steamboat, consists of thinly sliced beef and a selection of vegetables, Swish the thinly sliced beef into the boiling broth and say' shabu-shabu'
  • SUKIYAKI NABE(minimum 2 people) $49.00 per person
    • a famous Japanese dish consists of sliced beef and a selection of vegetables, cooked in a Japanese pot with soy sauce based soup on the tabletop
KOBACHI (STARTER) KOBACHI (STARTER)
  • IKA MENTAI $10.00
  • SALMON TATAKI $18.00
  • STEAMED MUSSLE $15.00
  • EDAMAME $7.00
  • KIMCHI $5.00
  • BEEF TATAKI(S/L) $14.00/$24.00
  • LOBSTER SALAD $10.00
  • TAKO WASABI $9.00
  • EBI NO WASABI $12.90
  • TUNA TATAKI $18.00
  • GOMAAE(spinach) $7.00
  • TOFU SALAD $9.90
  • STEAMED BROCCOLI $9.00
  • KING SALMON SALAD $12.00
  • MAGURO TOFU(tuna) SALAD $12.00
  • SEAWEED SALAD $8.00
  • GREEN SALAD $12.00
  • OSHINKO MORIWASE $9.00
TEMPURA TEMPURA
  • SOFT SHELL CRAB $14.00
  • PRAWN TEMPURA (4pc) $17.00
  • IKA TEMPURA $15.00
  • AGEDASHI TOFU $12.00
  • VEGETABLE TEMPURA $15.00
  • OYSTER TEMPURA (6pc) $18.00
  • RENKON CHIPS $7.00
  • TAKOYAKI $12.00
  • IKA KATSU $16.00
  • TEMPURA MORIWASE $28.00
    • 3 prawn,2 fish, 5 vegetable
  • EBI SHUMAI (6 pc) $9.50
  • CHICKEN KARAAGE $12.00
UDON & SOBA UDON & SOBA
  • CHICKEN TERIYAKI UDON $16.00
  • TEMPURA UDON $24.00
  • VEGETABLE UDON $15.00
  • TEMPURA SOBA $24.00
  • PLAIN UDON/SOBA $12.00
YAKIMONO (grilled dish) YAKIMONO (grilled dish)
  • PORK GYOZA $10.00/$18.00
    • 6 pc/12 pc
  • GRILLED MUSSEL MAYO $14.00
  • UNAGI KABAYAKI $24.00
  • GRILLED EGG PLANT $18.00
  • VEGETABLE GYOZA $10.00/$18.00
    • 6 pc/12 pc
  • GRILLED OYSTER MAYO $18.00
  • SALMON MISOYAKI $18.00
  • GYU TONGUE YAKITORI $10.00
  • GRILLED SALMON WING YAKI $9.90
  • GRILLED PORK BELLY $18.00
  • PRAWN GYOZA $10.00/$18.00
    • 6 pc/ 12 pc
  • SCALLOP KIMIYAKI $18.00
  • BULGOGI YAKITORI $10.00
  • PRAWN YAKITORI $12.00
  • SQUID YAKI $18.00
  • CHICKEN YAKITORI $10.00
  • SABA YAKI $19.50
MAIN DISH (with salad, rice, miso soup) MAIN DISH (with salad, rice, miso soup)
  • GRILLED LAMB RACK $28.00
  • CHICKEN TERIYAKI $19.00
  • FISH KATSU $22.00
  • SUKIYAKI POT $35.00
  • SPICY CHICKEN YAKI $19.00
  • WAFU STEAK $29.00
  • FISH TERIYAKI $24.00
  • CHICKEN OR PORK KATSU $19.00
  • UNAGI KABAYAKI $29.00
  • BEEF YAKINIKU $24.00
  • TUNA STEAK $32.00
  • KING SALMON TERIYAKI $28.00
SUSHI & SASHIMI SUSHI & SASHIMI
  • PRAWN TEMPURA ROLL $19.00
    • 8 pc
  • RAINBOW ROLL SUSHI $24.00
    • 8 pc
  • NIGIRI SUSHI $29.00/$39.00
    • 10pc/15pc
  • FRESH OYSTER $19.00/$38.00
    • 1/2 dozen / 1 dozen
  • CHICKEN TERIYAKI ROLL $7.00/$14.00
    • 4 pc/9 pc
  • CALIFORNIA ROLL $7.00/$14.00
    • 4 pc/9 pc
  • DYNAMITE ROLL $14.00
    • 8 pc
  • YELLOWFIN TUNA SASHIMI $24.00
    • 11/12 pc
  • SALMON AVOCADO & CREAM CHEESE $7.00/$14.00
    • 4 pc/9 pc
  • TUNA AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • DRAGON SUSHI $19.00
    • 4pc
  • SALMON SASHIMI $22.00
    • 11-12 pc
  • SALMON & AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • CRUNCH ROLL $19.00
    • 8pc
  • NIGIRI & ROLL SUSHI $27.00
    • 10 pc
  • TODAY'S SASHIMI $18.00/$34.00/$45.00
    • S/M/L
DESSERT DESSERT
  • DAIFUKU MOCHI ICE CREAM $12.00
  • BANANA TEMPURA & ICE CREAM $9.00
  • GINGER NUT ICE CREAM $7.00
  • YUZU CREAM BRULEE $12.00
    • with fresh fruit
  • GREEN TEA ICE CREAM $7.00
LUNCH IN HAYASHI-KOBACHI LUNCH IN HAYASHI-KOBACHI
  • EDAMAME $7.00
  • BEEF TATAKI $12.00/$19.00
    • very rare thin sliced beef with ponzu vinegar sauce(small/large)
  • TOFU SALAD $9.00
    • tofu, avocado and vegetable with goma sauce
  • GREEN SALAD $7.00
  • GYOZA $10.00/$18.00
    • pan fried Japanese style dumplings with vegetable and pork filling, flavoured with giger and peppercorn(6pc/12 pc)
  • GOMA WAKAME $6.00
    • fresh seaweed
  • GRILLED MUSSELES $12.00
    • 8pc
  • CHAWAN MUSHI $6.00
    • savory steamed egg custard
  • TAKOYAKI $11.00
    • deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
  • CHICKEN KARAAGE $10.00
    • deep fried chicken marinated in special sauce
DON MONO DON MONO
  • CHICKEN TERIYAKI DON $15.00
    • chicken teriyaki on top of rice
  • SASHIMI DON $16.00
    • sashimi, salad, tempura crunch on steamed rice served with special sauce
  • SPICY PORK DON $16.00
    • marinated spicy pork on top of rice
  • BEEF YAKINIKU DON $16.00
    • Japanese style grilled beef on top of rice
  • DON KATSU DON $15.00
    • deep fried Panko crumb pork serve with tonkatsu sauce and mayo
  • KARA AGE DON $15.00
    • marinated and deep fried chicken on steamed rice
  • SPICY IKA DON $15.00
    • spicy squid on top of rice
  • CHICKEN KATSU DON $15.00
    • deep fried panko crumb chicken serve with tonkatsu sauce with mayo
DEEP FRIED DISHES DEEP FRIED DISHES
  • TEMPURA MORIWASE $26.00
    • deep fried prawn and vegetables(prawn 4pc/veggie 6pc)
  • VEGETABLE TEMPURA $12.00
    • deep fried vegetables 8 pc
  • PRAWN TEMPURA $16.00/$24.00
    • deep fried prawn(4 pc/6 pc)
DESSERT DESSERT
  • GREEN TEA ICE CREAM $6.00
  • GINGER NUT ICE CREAM $6.00
  • BANANA TEMPURA $9.00
  • DAIFAKU MOCHI & ICE CREAM $12.00
BENTO BENTO
  • LUNCH BOX $20.00
    • appetiser, sushi, sashimi, rice, miso soup and choice of chicken teriyaki/beef yaki nikau/grilled fish /spicy chicken /spicy pork belly/fish katsu
  • TEMPURA LUNCH BOX $20.00
    • appetiser, tempura rice, miso soup and choice of chicken teriyaki/beef yaki nikau
  • SALMON TERIYAKI LUNCH BOX $24.50
    • appetiser, sashimi, sushi, rice, miso soup and salmon teriyaki
  • CHICKEN KATSU SET $15.00
    • deep fried chicken katsu cutlets served with tonkatsu sauce, salad and rice
  • UNAGI LUNCH BOX $28.00
    • appetiser, sashimi, sushi, rice, miso soup and grilled eel
  • CHICKEN TERIYAKI SET $15.00
    • chicken teriyaki, side dish, rice and miso soup
  • BEEF YAKINIKU SET $16.00
    • Hayashi original style grilled beef, side dish, rice and miso soup
  • TONKATSU SET $15.00
    • Japanese style pork cutlet, side dish, rice and miso soup
  • HAYASHI SELECTION $20.00
    • choice of two dishes from above served with side dish, rice and miso soup
NOODLE NOODLE
  • SEAWEED UDON $12.90
  • VEGETABLE UDON $12.90
  • WAKAME SOBA $12.90
  • COLD UDON/SOBA $12.90
  • JAPANESE STYLE PAN FRIED BEEF SOBA $14.90
  • JAPANESE STYLE PAN FRIED CHICKEN SOBA $14.90
  • JAPANESE STYLE PAN FRIED PRAWN SOBA $14.90
  • CHICKEN TERIYAKI UDON SOUP $15.00
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • TODAY'S SASHIMI $16.00/$32.00/$42.00
    • S/M/L
  • SUSHI COMBINATION $18.00/$32.00
    • medium(nigiri 6 pc/roll 4 pc)/large(nigiri 10pc/roll 6pc)
  • SUSHI AND SASHIMI COMBINATION $24.00/$35.00
    • medium(sashimi 12pc/sushi 10pc)/large(sashimi 16pc/sushi 12pc)
SUSHI ROLL SUSHI ROLL
  • SALMON AND AVOCADO ROLL $6.00/$12.00
    • 4pc/9 pc
  • SALMON AND CREAM CHEESE ROLL $7.00/$14.00
    • 4pc/9 pc
  • TUNA AND AVOCADO ROLL $7.00/$13.00
    • 4pc/9 pc
  • VEGETABLE ROLL $7.00/$14.00
    • 4pc/9 pc
  • EEL SUSHI $29.00
    • 10pc
  • CRUNCH ROLL $19.00
    • inside out prawn tempura roll sushi with tempura crunch, topped with wasabi caviar, green seaweed powder and sauce(8pc)

Nearby Sample Menus

Valentines (sample menu)
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
  • Vegetable Mornay
  • Ice Cream Cones
  • Beetroot and Feta Salad
  • Chocolate Log
  • Roasted Chicken
  • Minted Potato Salad
  • Mashed Potato
Altura Cafe and Roastery (sample menu)
  • Crumbed Chicken Fingers Three crumbed chicken fingers, fries and sweet and sour sauce $10.00
  • Bundaberg ginger beer / Lemon lime bitters $4.00
  • Honeydew Green (signature blend) Steep 1 min - green tea, honeydew pieces and natural apricot flavours $4.00
  • Long Black A double shot served with hot water on the side $3.80
  • Peter Lehmann Shiraz Cabernet Spicy and light black fruit laced with mild, peppery tannins with earthy chocolate & spice elements $9.00/glass $33.00/bottle
  • Smoked Salmon Cakes Crispy crumbed smoked salmon fish cakes, poached eggs and citrus hollandaise $16.50
  • Eggs Benedict English muffin, poached eggs and your choice of wilted spinach or hash brown, homemade citrus hollandaise and basil pesto (Smoked salmon/Streaky bacon/Avocado) $19.50/salmon $18.50/bacon $17.50/avocado
  • Chai Latte an aromatic blend of black tea, cinnamon, honey and spices all blended with lush textured milk $4.50
Torbay Takeaways (sample menu)
  • Chicken Nugget $0.70
  • Menu B $6.80
    • 1 Hamburger, 1 Spring Roll, 2 Chicken Nuggets, $1.50 Chips
  • Donut $1.10
  • Bacon & Egg $6.80
  • Potato $0.70
  • Deluxe $5.80
  • Paua $2.60
  • Menu 2 $15.50
    • 3 Fish, 2 Spring Rolls, 6 Chicken Nuggets, $2 Chips
Fishy Business (sample menu)
  • Small sushi (8 pcs) $5.00
    • Salmon. teriyaki chicken. avocado, cucumber, tuna, Californian, creamy cheese
  • Inari sushi (5pcs) $6.50
    • Sushi rice filled into deep fried tofu bags
  • tempura set $10.00
    • prawn, fish, vegetarian
  • Fish:Tarakihi (fresh) $5.00
  • Prawn tempura(1 pc/5 pc) $2.50/$10.00
  • Fish cake (homemade) $2.50
  • Giant burger $9.00
    • (beef pattie, bacon, egg. mushroom, pineapple, guacamole. cheese. fried onion, salad & tomato sauce) >>
  • Chicken $ 5.00
BBQ Noodles House (sample menu)
  • King Prawn with soy sauce $23.80
  • Salted baked chicken $22.00/$42.00
  • Yang chow fried rice
  • Seafood Fried Rice Noodles $17.80
  • Chicken fried rice
  • Shanghai style Fried Noodles $12.00
  • Scallop with Thai sauce $23.80
  • Beef & Vegetable/
Farteze Fine Food (sample menu)
  • 6 chicken wing $5.80
  • Mussel $4.80
  • Steak $5.00
  • Fish, chips, eggs, bread and butter $9.00
  • Hawaiian $4.60
  • Tarakihi $3.00
  • Bacon $3.50
  • Oyster $1.80
Thai Torbay (sample menu)
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Seafood
  • Pad Thai $14.00
    • Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Beef/Chicken/Pork
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
  • Pad Nam Mun Hoi $15.50
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Beef/Chicken/Pork
  • Pad Met Mamuang $17.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
  • Panang Curry $14.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
  • Yellow Curry $19.00
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
  • Pad Kee-Mao $14.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Beef/Chicken/Pork
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Spaghetti bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90 / $19.90
  • Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
  • Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
  • Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
  • Fettuccine di pollo Fettuccine served in a tasty chicken, bacon, mushroom and cream sauce. -
  • Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
  • Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
  • Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
Sherwood Takeaways (sample menu)
  • Sherwood SpecIal $14.50
  • Combination meats $14.00
  • Potato Friter $0.70
  • PACK $10.00
    • 2 fish, 2 sausages, 1 chips, 2 potato fritters
  • Steak $11.50
  • Egg $10.00
  • Steak $12.50
  • Cheese $2.50
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • Eggs cooked any style on toast $8.50
  • -With smoked salmon & cream cheese $12.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • Mushrooms on toast in a creamy sauce $12.00
  • ●Toasted bagel
  • -With cream cheese, tomato & fresh herbs $9.00
  • -Large $14.00
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
Albany Village Bakery and Cafe (sample menu)
  • Porridge $7.50
    • served with banana, brown sugar and cream
  • Chicken & cheese burger $6.80
  • Bacon & cheese burger with chips $9.90
  • Wedges $7.90
    • served with sour cream, bacon and cheese
  • Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
  • Chicken burger $5.90
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • French toast $13.50
    • served with bacon, banana, and maple syrup
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Portobello Mushroom $4.00
  • French toast $8.50
    • with grilled banana and maple syrup
  • Bowl of fries $6.90
    • with garlic aioli
  • Soup of the day $10.90
    • served with garlic bread made to order
  • Potato wedges $7.90
    • plain
  • Bacon, eggs and toast $8.50
  • Creamy Mushroom $18.50
    • with bacon on Toast
Blankenberge Belgian Beer Cafe (sample menu)
  • Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
  • Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
  • Roasted Duck Breast, roasted duck breast accompanied by dried apricots & thyme veloute served with buttered potatoes $28.50
  • Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
  • Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
  • Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
Bernies Bakery and Cafe (sample menu)
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • SMALL CHIPS $2.80
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • 9 CHICKEN PIECES $24.00
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
Zavito Restaurant and Bar (sample menu)
  • Prime Beef - Kikorangi Blue Chargrilled served on a potato & sour cream slice with blue cheese, caper cream sauce Scotch $29.20 / Eye Fillet $35.90
  • Prime Beef - Pepper Chargrilled served on a potato & sour cream slice with a brandy cream, green peppercorn sauce Scotch $28.60 / Eye Fillet $34.80
  • Vegetarian Fettucine juillenne carrot, courgette, mushrooms, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
  • Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
  • Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
  • Caesar Salad Mesclun, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
  • Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
  • Special Coffee Your Choice $14.50
Hayashi Japanese Restaurant

Hayashi Japanese Restaurant

location

Address

261 Hinemoa Street, Birkenhead, North Shore City, Auckland, 0626, New Zealand

phone

Phone

094183011

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
261 Hinemoa Street, Birkenhead, North Shore City, Auckland, 0626, New Zealand
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