Herald Cove Vineyard in Waitakere City Menu

Herald Cove Vineyard in Waitakere City has no menu available, but can choose from many other options such as INSTANT NOODLE or EXTRA NOOBLE from Fremlin Lunch Bar. Cyprus Takeaway offers many options including Chips and Gurnard. Wendy's Old Fashioned Hamburgers includes a wide range like Chicken Club or Avocado Bacon Supreme. BBQ Pork and Ham from . Golden Mill offers Kebabs Istanbul and Chikcen.

Nearby Sample Menus

  • Angry Angus Steakhouse $10.00/$13.00
    • Burger / Value Meal
  • BK Chicken Nuggets 20 Pack $14.45/$17.45
    • Nuggets / Value Meal
  • Hamburger $2.65/$5.65
    • Burger / Value Meal
  • Streaky Bacon Angus Steakhouse $9.60/$12.60
    • Burger / Value Meal
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
  • Bacon & Egg Muffin $5.00/$8.80
    • Muffin / Value Meal
  • Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Chana Masala $15.00
    • Chickpeas cooked with ginger, garlic, onions & tomatoes, finished with freshly ground spices.
  • Tandoori Platter (for Two) $18.50
    • (Tandoori Chicken, 2 Chooza Tikko, 2 Seekh Kebab & 2 Prawns)
  • Lamb Madras $17.00
    • Boneless lamb cooked in coconut cream, South Indian style.
  • Punjabi Chicken Curry $16.50
    • Delectable preparation of boneless chicken in Chef's special mosolo.
  • Cucumber & Yoghurt Raita $3.00
  • Beef Shahi Korma $17.00
    • Tender boneless beef cooked in cashew gravy, garnished with cashew nut.
  • Papadums (Crispy wafers) $3.00
  • Lamb Korma $17.00
    • Boneless lamb cooked in cashew gravy & cashew nuts.
  • HAWAIIAN $3.10
  • STEAK $4.00
  • OYSTER $1.20
  • CHICKEN CASHEW NUTS & VEGES $12.50
  • SHRIMP VEGAS $13.50
  • CHICKEN PINEAPPLE & VEGES $12.50
  • STEAK $9.90
  • KING SIZE $7.00
    • bacon egg cheese meat mushroom & pineapple
  • Falafel with Rice & Salad $14.00
    • Deep fried round patties made of Chickpeas, Herbs & Spices
  • Ata Turk-Chicken, Lamb or Mix $17.00
    • Fillet of meat marinated with saffron, lemon juice & wine
  • Homemade Baklava $5.00
  • Satay
  • Shish-Chicken, Lamb or Mix $22.00
    • Marinated fillet of meat on skewers served with grilled tomato
  • BBQ Tomato
  • Lamb, Chicken or Mix $8.00
    • A portion of meat, rice, salad & hummus
  • Mezze $14.00
    • Mix salad with Dolma, Falafel & crispy garlic bread
  • Mussel Fritter $2.10
  • Chicken $4.00
  • Tarakihi Fish $4.00
  • Battered Sausage $1.90
  • Scallop / Fish Cake $2.20
  • Fillet Steak & Egg $5.40
  • Tomato Sauce $1.50
  • Fish Dog $3.80
  • Pad prew wan $18.00
    • Sweet & sour chicken, beef or pork, with pineapple, tomatoes and vegetables
  • Thai poh pia tord $8.00
    • Spring rolls with minced pork and vegetables
  • Geang pa nang seda $18.00
    • A spicy hot curry with chicken, beef or pork, bamboo shoots and thai herbs
  • The lay nang nauhn $22.00
    • A mixed seafood dish, stir fried with cashew nuts and vegetables
  • Larb toho $16.00
    • Beancurd cooked with mint and thai herbs
  • Yum choa wang $16.00
    • Mushroom salad cooked with mint and thai herbs
  • Penang nang seda $16.00
    • Thick peanut curry with beancurd and vegetables
  • Yum sai geow $22.00
    • Grass noodles cooked with minced pork and prawns blended with our special thai herbs
  • French Toast $15.00
    • brioche toasts, caramelized banana, toasted nuts, berry mascarpone, maple syrup
  • Creamy Assorted Mushrooms $15.00
    • Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
  • Spicy Chilli Bean Beef Tacos $16.50
    • house made spicy chilli bean beef, cabbage coleslaw, pico de gallo, poached egg
  • Curly Fries $7.00
  • Add Bacon $3.5
  • Raw Cocoa And Orange Granola $11.00
    • house toasted oats, nuts and seeds, greek yogurt, seasonal fruit
  • Paleo Bowl $18.50
    • smoked salmon, quinoa salad, vine ripened tomato, avocado, poached egg, baby watercress, lemon yogurt dressing
  • Add Egg $1.00
  • Tomato, Mushrooms $4.00
  • Free Range Eggs (any style) $12.50
    • on sourdough toast
  • Omelette $16.50
    • served w green salad & home made chutney
  • Homemade Muesli $13.50
    • w compote & yoghurt
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • Kiwi Fry Up $23.00
    • w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
  • Bacon, Sausage, Hash Brown $5.50
  • Mushroom, Blue Cheese & Baby Spinach $16.50
  • Potato 50¢
  • Big Chicken Thigh $3.20
  • Apple Crumble $3.00
    • With Custard
  • Beef
  • Chicken (Rotisserie)
  • Large $17.50
  • Half $ 8.00
  • SANDWICHES $4.50
  • avocado / Sausage $2.50
  • Smoked Salmon $5.00
  • Servo Hash Browns bowl GF $7.50 or $2.00 each
  • -Butter & jam or vegemite on bagel (V) $4.5 / $4.9
  • Smokin ’ Salmon $19.90
    • With capers , red onion , parsley , lemon yoghurt dressing, spinach
  • -Basil pesto. cream cheese & sliced tomato or with bacon $10.5 / $13.5
  • Vegetarian Kiwi Breakfast $19.40
    • Free range eggs (fried , poached or scrambled ), spinach , slow roast herbed tomato , creamy mushrooms .Servo hash browns, avocado & toast (V)
  • Chicken Tenders & Aioli $8.50 / $14
    • With salad or fries
  • Caramel Slice $1.50
  • Chicken Pie $3.00
  • Potato Top $3.20
  • Donut $1.50
  • Smoked Fish $3.20
  • Ham Buns $2.00
  • Pizza Sticks $ 2.00
  • Steak & Mushroom $3.20
  • Roasted Lamb Rump On confit potato, sautéed spinach, feta and red onion $29.5
  • Garlic Bread $6.5
  • The Hangar Sundae Three scoops of top quality vanilla bean ice cream, crushed macadamia nuts, whipped cream, wafer and a choice of chocolate fudge sauce or berry compote $12
  • Garden salad, chunky fries, jasmine rice, butter mash, seasonal vegetables, creamed spinach, Thai dressed salad, duck fat potatoes, Asian slaw $6
  • Char Grilled Chicken and Mango Salad With tomato, cucumber, red onion and crispy noodles $17.5
  • Ranch Cut Beef Grill Served with your choice of sauce; roast garlic aioli, garlic butter, tomato chilli jam, cracked pepper mayo, BBQ or blue cheese aioli -
  • Soup of the Day Served with garlic bread, see your waiter for today’s special $12
  • - Mozzarella & homemade pizza sauce $10
  • French Toast $12.50
    • coated in cinnamon sugar with maple syrup & whipped cream
  • Chips (served with aioli) $3.50
  • Bolton Big Breakfast $17.00
    • eggs (poached, scrambled or fried), bacon, breakfast sausages, hash brown, mushrooms & baked beans served with toasted ciabatta
  • Toast $6.00
    • seeded loaf or classic white with our Bolton preserves
  • Toasted Bagel $7.00
    • cream cheese and Bolton preserves
  • Tomato $3.00
  • Eggs Benedict $16.50
    • two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms
  • Bacon $4.00
  • AMERICAN HOT DOG $3.00
  • Unsliced Bread $2.20
  • Tin Loaf $1.70
  • Cheese Vienna Loaf $2.20
  • Seeded Bread $2.00
  • CHEESE KRANSKY $2.70
  • Custard Twist $1.70
  • FISH ROLL $3.00
  • SPRING ROLL $2.00
  • BACON & EGG $2.50
  • CHICKEN & VEGES $2.50
  • HOTDOG $2.00
  • STEAK CURRY $2.50
  • CURRY ROLL $2.00
  • STEAK & CHEESE $2.50
  • MINCE SAVOURY $1.00
Herald Cove Vineyard

Herald Cove Vineyard

location

Address

15 Clarks Lane, Hobsonville, Auckland, 0618, New Zealand

phone

Phone

094169878

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
15 Clarks Lane, Hobsonville, Auckland, 0618, New Zealand
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