Herb Cafe in Palmerston North City Menu

Herb Cafe in Palmerston North City has no menu available, but can choose from many other options such as Toasted ciabatta bread with garlic & herb butter or Mushroom & blue cheese soup, toasted bread from The Bearing Point Restaurant & Bar. Angel Louise Restaurant & Internet Cafe offers many options including Sourdough toast and spreads and Bacon and egg muffin. The Suitcase includes a wide range like Fries or Breads garlic butter. VEGE PATTIE and CHIPS from . Marton Seafoods offers Essence Cafe and Bar and 9am – 3pm.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Side of salad $3
  • Roast & steamed vegetables $7
  • Fried eggs (2) $3
  • Satay sauce $4
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Pompeii's Gourmet Pizza (sample menu)
  • BBQ Swirl $1.00
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • Schnitzel Parmigiana $20.50
    • Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • Zorba the Greek see above
    • Feta, Sundried Tomotoes, Salami, Cracked Pepper & Olives
  • Colossus $29.90
    • 10 slices
  • Tuscan Chicken $20.50
    • Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
Aberdeen (sample menu)
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • AngusPure Steaks
    • Selection available on request
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Brewers Apprentice (sample menu)
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
Yatai Japanese Izakaya (sample menu)
  • Agedashidofu $10.50
    • potato flour coated tofu served in a hot dashi soup
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Katsu $22.00
    • panko crumbed cutlets/fillets with scallops
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Chirashi-zushi $18.00
    • sushi rice salad with vegetarian
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
China Inn Restaurant and Bar (sample menu)
  • Deep fried scallopswith chips or vegetables $28.90
  • Oyster $POA
  • Sizzling jubgum delight $28.90
    • A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
  • Salt & pepper king prawns $28.90
  • Scallops: deep fried or sweet & sour $13.90
  • Roast pork with hot pepper sauce $19.90
  • Combination chow mein $19.90
  • Fried mushrooms (bowl) $7.50
Winnies Takeaways (sample menu)
  • Cheese $2.00
  • Fish $2.70
  • Kumara Chips $4.50
  • Shoestring Fries $2.70
  • Fish Cake $2.00
  • Potato Wedges $2.70
  • Bacon $2.60
  • Vegetarian Roll $2.00
The Bean Cafe (sample menu)
  • Large $22.00
  • Katsu Don $15.00
  • Lemon Chicken Hotplate with Rice
  • Curry Laksa $13.00
    • Chicken
  • Large $22.00
  • Roti Canai with Curry $10.00
  • Chiri-Kara Don $15.00
  • Seafood Tofu Stir Fry $15.00
Tasty Restaurant (sample menu)
  • Tasty Hot Pot $38.00
  • Deep Fried Spring Rolls $6.00
  • Hot & Spicy Pig Ear $8.50
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • Stir Fry Bok Choy with Garlic Med $14.00/Lge $20.00
  • Pork with Spicy & Honey Sauce $30.00
  • Chicken Mushroom Soup - Bowl/Medium/Large $6.00/$23.00/$38.00
  • Braised Fish with Soy Sauce Seasonal Price
Robert Harris Cafe (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
The Celtic Inn (sample menu)
  • Pork Spare Ribs $16.00
    • Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • Bar Snack Platter $23.00
    • A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
  • - Banoffee Pie with Banana & Toffee sauce
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • - Our own Bailey’s Cheesecake & Chocolate Sauce
Rumour has it (sample menu)
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • SCRAMBLED EGGS ON TOAST $9.50
  • SANDWICHES $4.50
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • SAVOURIES $2.30
  • PIES (2 for $5) $3.30
Thaihouse Express (sample menu)
  • Steamed Chicken on Rice $11.50
  • Panang Curry $11.50
    • with Chicken, Beef or Pork
  • Prawns in Mongolian Sauce $14.00
  • Green Curry $11.50
    • with Chicken, Beef or Pork
  • Combination Raad Nah $12.00
  • Garlic and Pepper Fish $14.00
  • Squid Salad $14.00
  • Ginger Seafood $14.00
Mirrch Masala (sample menu)
  • Papadam 4 pieces $2.00
  • Palak Panner
    • fresh cottage cheese and spinach cooked with selected herbs and spices
  • COMBO 4 $4.00
    • 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Nann $3.00
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • Lamb Saag
    • a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
  • Beef Bhuna
    • Beef pieces cooked in fried brown onion fresh diced tomatoes & onion tomato based gravy
Cafe de Paris (sample menu)
  • Thickshake $5.50
  • Croque Monsieur (white sauce, ham, cheese) $6.50
  • Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
  • French Onion Soup $8.90
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Earl Grey Tea $3.50
  • Vege Soup $8.90
  • Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
Herb Cafe

Herb Cafe

location

Address

Grove Road, Ashurt, Palmerston North City, MA, 4470, New Zealand

phone

Phone

063267479

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wine and Beer ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Grove Road, Ashurt, Palmerston North City, MA, 4470, New Zealand
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