Highway 1 Bakery in Hamilton City Menu

PIES PIES
  • Mince savouries $1.00
  • Mince $3.00
  • Mince and cheese $3.00
  • Steak $3.00
  • Steak and cheese $3.00
  • Steak and mushroom $3.00
  • Steak and kidney $3.00
  • steak and bacon $3.00
  • Steak and vegetables $3.00
  • Mince potato top $3.00
  • Bacon and egg $3.00
  • Pepper steak $3.00
  • Sweet lamb curry $3.20
  • Seafood $3.00
  • Chicken curry $3.20
  • Beef and cheese roll $3.50
  • Bacon and egg quiche $3.50
  • Bacon and egg slice $3.50
  • Steak, bacon and cheese $3.50
  • Steak, bacon, mushroom and cheese $3.50
  • Pork and kumara $3.80
  • Sausage roll $1.50
HOT FOOD HOT FOOD
  • Chips $2.50
  • Seasonal wedges $3.50
  • Seasonal wedges with sour cream $4.00
  • Fish $3.00
  • Plain sausage $1.50
  • Battered sausage $2.00
  • Spring roll $2.50
  • Curry roll $2.50
  • Lasagne topper $2.80
  • Bacon and cheese topper $2.80
  • Chicken cordon blue $1.30
  • Crab stick $2.00
  • Hot dog $1.50
  • Chicken wing $1.50
  • Chicken drumstick $2.50
  • Chicken thigh $3.50
  • Chicken kebab
  • Chicken satay kebab $2.50
  • Bacon and egg roll $3.00
  • Bacon and egg muffin
  • Bacon and chicken nugget roll $3.00
  • BBQ pork riblet roll $3.00
  • Fish roll $3.00
  • American hot dog $3.00
  • Pizza twist $2.20
  • Pizza bread $2.50
BURGER BURGER
  • Hamburger $3.00
  • Cheese burger $3.50
  • Egg burger $3.50
  • Steak burger $3.50
  • Bacon burger $3.50
  • Chicken burger $3.50
  • Extra fillings $0.50 each

Nearby Sample Menus

  • Battered Sausage $1.6
  • Sweet & Sour Chicken $14.5
  • Vegetables $12
  • Chicken nugget $0.8
  • Mushroom $4
  • Honey Prawn $20
  • Prawn $16
  • Steak & Satay sauce $13.5
  • Cheese $2.50
  • Roast Duck Meat Fried Rice
  • Moro Bar $2.50
  • Fried Rice Noodle with Meat & Curry
  • Chilli & Spicy King Prawn/Crab $20.00
  • Squid Black Bean $10.00
  • Chicken Satay $11.00
  • Pork/Beef/Chicken Fried Rice
  • Pork & Veges $11.00
  • Bami Goranq (meat, veges, noodle) $11.00
  • Chicken, Pineapple & Cashews $11.50
  • Steak & Egg $3.30
  • Prawn Fu Yong $11.50
  • Pork $10.00
  • Carton of White Rice $3.50
  • Scallop $1.60
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • “Piadina all a mozzarella” $11.99
    • Tortilla filled with mozzarella, pesto and mortadella ham
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Tagliolini al Cartoccio” $26.99
    • Baked egg tagliolini with mix seafood in tomato sauce
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • “Spaghetti Pomodoro e Basilico” $19.99
    • Spaghetti with fresh tomato and basil
  • Roast vegetables $6 / $10
  • “Ostrich fresh” $ 20.99
    • Six fresh pacific oysters served in the shell with balsamic and lemon
  • “Ravioli pomodoro e basilico” $23.99
    • Mix homemade vegetarian ravioli in tomato and basil sauce
  • Oshinko $5.00
    • A selection of Japanese pickled vegetables
  • Fish-katsu mini $10
    • Crumbed fish fillet served with salad and dipping sauce
  • Chicken-katsu mini $10
    • Crumbed chicken thigh fillet served with salad and dipping sauce
  • Chicken Teriyaki Set $18
    • Chicken thigh pan fried and served with our special sauce
  • Whether you’re tired of the same old, or you’re looking for a light lunch, donburi are the perfect solution. Served with miso soup
  • Medium (6 Nigiri, 6 Roll) $23
  • Small (10pcs) $18
  • Harumaki $6
    • Small spring rolls served with sweet chilli sauce
  • 14. Singapore Fried Noodles $11.00
    • Thin rice noodles, roast pork, shrimp and seasonal vegetables with coconut cream and light curry sauce.
  • 42. Honey King Prawn Rice $15.00
    • Wok toss fried rice and fresh vegetables with batter prawns in honey sauce.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 11. Sweet Box $11.50
    • Egg noodles, chicken, beef, roast pork and fresh vegetables wok tossed in our sweet 'n' sour sauce.
  • 32. Special Fried Rice $11.00
    • Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
  • 12. Fried Kuai Teow $11.00
    • Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
  • 26. Garlic Prawns $14.00
    • Thick egg noodles, shrimp, king prawn and seasonal vegetables wok tossed in our tasty garlic sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • --- -
  • Creamy Chicken Fettuccine - Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper (Vegetarian Option available) $19.50
  • Onion rings $3.00
  • $12 MEALS -
  • Berry Crumble – Our own berry crumble dusted with icing sugar, served with custard and vanilla ice-cream $9.50
  • Crunchy Chips - Served with creamy aioli and tomato sauce $6.00
  • Curly Fries – Served with aioli and tomato sauce. $7.50
  • Mussels Vindaloo $13.50
  • Palak Paneer $13.50
  • PaneerKuicha $5.00
  • Lamb Madras $14.50
  • Garlic Naan $4.00
  • Lamb Briyani $14.50
  • Cream of Asparagus $6.00
  • Cocktail Samosas $6.00
  • Steak, Bacon Cheese $3.20
  • Mince & Cheese $3.20
  • Butter Chicken $3.20
  • Steak $3.00
  • Bacon & Egg $3.20
  • Steak & Cheese $3.20
  • Steak & Mushroom $3.20
  • Steak & Pepper $3.20
  • Bacon & Egg $ 3.20
  • 2 Fillings $ 3.50
  • Curry $ 3.20
  • Chicken $ 3.70
  • Steak & mushroom $ 3.50
  • Steak & Cheese $ 3.50
  • Steak $ 6.90
  • Mince $ 6.90
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • Drumsticks $2.00
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • Thighs $3.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
  • Gaeng Daeng - Thai Red Curry - A mild red curry with sliced bamboo shoots, fresh green beans & basil in coconut milk. Choice of: Chicken, beef or pork. For Prawns or fish add $6.00 $24
  • Nua Kata - Sizzling Beef - A Sizzling Platter of tender sliced beef rump with onion, carrot, pineapple, spring onion and cashews $28
  • Steamed Mussels on Half Shell (1/2 Dozen) $11
  • Pad Goong Nor Mai Asparagus Prawns - Stir fried fresh asparagus (in season) or broccoli & king prawns cooked with garlic and oyster sauce. $25
  • Choo Chee Curry Mild Red Curry - A mild red curry with capsicum & kaffir lime leaves in coconut milk. Choice of fish fillets, prawns or mixed seafood $24
  • Gaeng Pha - Jungle Curry (Thai Village Signature Dish) - Made with fresh home-made chilli paste. A hot curry with sliced bamboo shoots, fresh green beans, mixed herbs fresh basil, and green peppercor $24
  • Pla Rad Pad Pong Kari - Curry Fish - Deep fried whole snapper (or fillet), golden crisp & topped with vegetables stir fried in curry sauce $33
  • Pizza Diggers pizzas are famous in Hamilton for our fresh housemade bases and the sheer quantity of topping. From classic Pepperoni or Herb and Garlic to the 'everything in the fridge' variety there i $9 - $16
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Toasted Sourdough with Aioli $10.90
  • Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • CAESAR SALAD (GF) $18.00
    • cos lettuce, croutons, bacon, parmesan and caesar dressing topped with a soft poached egg. add smoked chicken $4
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
  • GADO-GADO (GF, DF, V) $17.00
    • wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
  • SLIDER TRIO (DF) $15.00
    • cajun chicken/mango salsa, Thai beef/blue cheese and crumbed fish/aioli with creamy coleslaw on slider buns
  • SINGAPORE LAKSA (GF, DF) $18.00
    • laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
  • BLT (GF, DF) $15.00
    • bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
  • CONE OF WEDGES(V) $16.00
    • loaded with cheese and Bacon
  • BEEF NACHOS (GF, V) $18.00
    • chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
Highway 1 Bakery

Highway 1 Bakery

location

Address

536 Te Rapa Road, Saint Andrews, Saint Andrews, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078496051

clock

Opened hours

5 AM to 4 PM (Mon-Fri), 6 AM to 4 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating ,  Cash only

Location
536 Te Rapa Road, Saint Andrews, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
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