Hokitika Golf Club in Westland Menu

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Hokitika Golf Club in Westland has no menu available, but can choose from many other options such as BASKET OF CHIPS or BUFFALO WEDGES from The Quarry Restaurant & Bar. Formerly the Blackball Hilton offers many options including Blackball Fried Oysters (V) and Garlic Bread (V). Hard Antler Bar & Restaurant includes a wide range like All Day Breakfast or Seafood Basket (Enough for two). Lemon pepper prawn & vegetable and Creamy Garlic Prawns With Toasted Breads from . Waikino Tavern offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
Hot Apple Pie $7.50
- With soft sweet pastry & cream & ice cream
Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Nachos $15.00
- beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
250g Beef Rump $19.90
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
'Tender and Juicy' Beef Fillet $32.50

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50

Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
$12.50
- with salmon & cream cheese
Soup of the day $9.50
- homemade, served with french bread
French Fries $5.50
- with tomato sauce & aioli
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
Wedges $7.00
- spicy with sour cream
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms

Bacon $4.50
Fried egg $1.50
Coleslaw $4
-Vegetarian $25
-6 onion rings, fried egg, coleslaw and fries $32
Green salad $6
-Steak $29
- 200gm sirloin, cheese and creamy mushroom sauce
Gourmet potatoes $5

200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
Cheesy Garlic Bread N/A
- Toasted ciabatta with mozzarella & garlic butter
Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
Tomato Bruschetta N/A
- Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
Salt & Pepper Squid N/A
- Salt & pepper squid served on a crispy salad topped with capsicum salsa
Ali-Belly Burger N/A
- Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries