Hokitika Golf Club in Westland Menu

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Hokitika Golf Club in Westland has no menu available, but can choose from many other options such as BASKET OF CHIPS or BUFFALO WEDGES from The Quarry Restaurant & Bar. Formerly the Blackball Hilton offers many options including Blackball Fried Oysters (V) and Garlic Bread (V). Hard Antler Bar & Restaurant includes a wide range like All Day Breakfast or Seafood Basket (Enough for two). Lemon pepper prawn & vegetable and Creamy Garlic Prawns With Toasted Breads from . Waikino Tavern offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
Breastburger $8.50
- A homemade beef patty, lettuce , red onion & relish
The Hefty Hog $26.00
- Salami, ham, smoky bacon, & bbq sauce
Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
The Woody Platter $10.00
- Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
250g Beef Rump $19.90

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Salmon $17.50

Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Toast $6.50
- white with our own homemade jam
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
French Fries $5.50
- with tomato sauce & aioli
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast

- Add a side of Chicken $6
Cook Saddle Favourites Combo* $19.50
- 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
Nachos*
- Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
-add chilli and sour cream $10
Garlic and Herb Bread* $8.50
- 4 pieces of lightly toasted baguette .
Caesar Salad* $21
- Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
-2 doubles with fries & coleslaw $28
Chunky fries $4

Ali-Belly Burger N/A
- Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
Fries $6.5
Fish & Chips N/A
- Crispy beer battered, locally caught fresh fish, salad and fries (see our blackboard for today's fish)
Salt & Pepper Squid N/A
- Salt & pepper squid served on a crispy salad topped with capsicum salsa
Side Salad $9
Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta