Hollywood Bakery in Waitakere City Menu

Nearby Sample Menus

Cheese Naan $4.00
- Naan bread stuffed with garlic
Beef Madras $17.00
- Delicious medium hot beef curry garnished & prepared with coconut, south Indian style.
Saag Aloo $14.50
- A mild puree of spinach cooked with potatoes Slightly spiced
Paneer Tika Masala $15.00
- Cottage Cheese caps, onions and garnished with coriander
Naan-e-Dawat $4.50
- A rich, flat bread stuffed with nuts & dried fruit & bakes in a clay oven
Lamb Saagwala $17.00
- A perfect harmony of pureed spinach & Punjabi lamb curry.
-Full-two legs-two breasts $20.00
Chozza Tikka $12.50
- Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoal.

McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Lai thai roumit $9.00
- A mixed entrée of chefs choice
Pad prew wan $18.00
- Sweet & sour chicken, beef or pork, with pineapple, tomatoes and vegetables
Pad toho norn saun $16.00
- Beancurd stir fried with sweet and sour sauce, pineapple and cucumber
Satay goong $11.00
- Skewers of delicious prawns covered in peanut sauce
Larb nuah $18.00
- Achoice of chicken, beef or pork mince, mixed with fresh lemongrass fresh mint and fresh herb
Yum sai geow $22.00
- Grass noodles cooked with minced pork and prawns blended with our special thai herbs
Geang keaw puk $16.00
- Green curry with beancurd and bamboo shoots
Kowhom mali $2.00
- Thai jasmine rice

Black Sticky Gluten Rice Porridge $11.00
- black sticky gluten rice, coconut milk, caramelized banana and lychee, seasonal fruit
Wedges $12.00
- served with bacon, cheese, sour cream and sweet chilli sauce
Baby Cos, Radish, Crouton, Streaky Bacon, Crispy Egg, Parmesan Cheese
Fish N Chips $18.00
- battered snapper filets, green salad, aioli dip, pickled cucumber, served with fries
Redwoods Beef Burger $17.50
- steaky bacon, caramelized onion, swiss cheese, beetroot puree, vine ripened tomato, lettuce, brioche bun, served with fried
Redwoods Big Breakfast $21.50
- eggs any style, streaky bacon, vine ripened tomatoes, kransky sausage, roasted gourmet potatoes, and your choice of creamy or grilled Portobello mushroom, served with toasted ciabatta (gluten free bread available)
Open Steak Sandwich $18.50
- pan grilled thick cut steak, sub roll, crispy onion rings, spicy chipotle, smoky cheddar watercress, served with fries
Vine Ripened Tomatoes, Spanish Chorizo, Roasted Potato, Caramelized Onions $16.50

Omelette $16.50
- served w green salad & home made chutney
Homemade Muesli $13.50
- w compote & yoghurt
Pancake $16.50
- w berry compote & maple syrup
Kids Brunch $8.50
- w boiled egg & soldiers w a small fruit salad
Kiwi Fry Up $23.00
- w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
Soup $12.50
Mushroom, Blue Cheese & Baby Spinach $16.50
$19.50
- w Bacon or Salmon

Export Gold Beer Battered Market Fish With chunky chips, char grilled lemon, salad and burnt lemon mayo S $19.5 / L $27.5
Beef Rump Light 160g rump steak with cracked pepper mayo $16.5
Lake Palace Aubergine With spiced tomato and chick peas served with fragrant jasmine rice $23.5
Chicken and Prawns Served with burnt lemon mayo $17.5
Traditional Pepperoni $20
Warm Banoffee Parcel Crispy filo wrapped around caramel, bananas and chocolate served with vanilla ice cream and caramel sauce $12
Pork Belly Slow cooked pork belly on gourmet mashed potato, baby fennel and apple salad $26.5
- Large Rump 400g $33.5

Bacon $4.00
Mince on Toast $12.00
- savoury mince served on toasted rosemary & rye sourdough
Toasted Bagel $7.00
- cream cheese and Bolton preserves
Baked beans $3.00
Eggs Benedict $16.50
- two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms
Balsamic Mushrooms $14.50
- mushrooms in a balsamic cream reduction served on toasted ciabatta - delicious
Hash Browns (two) $3.00
Eggs $7.00
- two eggs your choice, poached, scrambled or fried served on toasted ciabatta