Hot Pot in North Shore City Menu

MENU MENU
  • Stir-fried Chicken $11.90
  • Combination seafood $11.90
  • Salt Bake Chicken $11.90
  • Deep Fried Hot and Spicy Prawns $14.90
  • Real Spare Ribs with Black Pepper Sauce $11.90
  • Combination Meats with Noodles $10.90
  • Chicken with Cashes Nuts $11.90
  • Pork Chops with Honey Sauce $11.90
  • Spring Onion with Ginger and Squid $11.90
  • Combination Meats with Rice Noodles $10.90
  • Mongkol Beef $11.90
  • Stir Fried Chicken Strips $11.90
  • Seafood in Vermicelli $11.90
  • Hot Spicy Pork Steak $11.90
  • Pork chop in Black Pepper Sauce $11.90
  • Beef in Chili Soup $11.90
  • Deep fried snapper with sauce $14.90
  • Fried Rice $10.90
  • Sweet and Sour Fish Fillet with rice $11.90
  • Chicken Fillet with rice $11.90
  • Dumplings 14 $9.00
  • Seasoning Vegetables $8.00
  • Hot Plate Steak $11.90
  • Seafood in hot and sour soup $9.90
  • Deep Fried Hot and Spicy beef strips $12.00
  • Combination Hot plate $11.90
  • Garlic pork spare ribs $13.00
  • Stir Fried meat and vegetables $11.90
  • Chow Mein $10.90
  • Combination Mushroom with chicken $11.90
  • Noodle soup $12.00
  • Stir Fried prawns and scallops $13.90
  • Stir fried tofu and vegetables $9.90
  • Sweet and Sour Pork Spare ribs $13.00
  • Stir Fried Eggplant $13.00
  • Black bean sauce with chicken or beef $12.00
  • Stir Fried Fillet of fish $12.00
  • Stir Fried Prawns $13.90
  • Pork Intestines with sour Vegie $13.00

Nearby Sample Menus

  • Bread Rolls
  • Soft Serve Vanilla Ice Cream
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Champagne Ham on the bone
  • Chocolate Log
  • Rum Balls
  • Surimi
  • Carrot Cake
  • CURRY SQUID & VEGES $11.00
  • CHlCKEN $4.00
  • Chicken $3.50
  • CHIPS $2.00
  • Egg $2.20
  • VEGETARIAN DELIGHT $11.00
    • mushrooms bamboo shoots fried gluten oyster sauce fried bean curd mixed vegies
  • PRAWN CURRY $13.50
  • STEAK, VEGEs & TOMATO $12.00
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Seasonal vegetables
    • baked in light mornay sauce
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • PORK $4.20
  • CRAB STICK $1.60
  • SPECIAL COMBINATION MEATS $14.00
  • STEAK $ 4.20
  • COMBINATION SEAFOOD & VEGES $16.00
  • WONTON SOUP $9.90
  • PORK $11.00
  • SPECIAL FRIED RICE
  • Jumbo $6.80
  • Fish (battered or crumbed) $3.10
  • Mussel $1.20
  • Battered sausage $1.70
  • Apple $1.40
  • Cheese $4.00
  • Egg $4.00
  • Potato $0.70
  • Fettuccine carbonara $10.00
  • Spring roll $2.50
  • Steak(scotch)/chicken fillet $4.00
  • Chicken burger $7.50
    • (chicken fillet, guacamole, cheese, fried onion, salad, & mayonnaise sauce)
  • SPEClAL D $30.00
    • 3 scoop of chips, 5 fish (hoki), 5 sausages, 1 1.5Lsoft drink
  • Squid ring (homemade) $ 0.80
  • Rice $2.00
  • Grilled extra $0.50
  • Mini Spring Roll 6 for $3.00
  • Crab stick $1.50
  • Moro bar $3.00
  • Scallop $1.90
  • Bacon with patties and 2pcs bacon $8.50
  • Mussel $1.60
  • Hamburger $5.50
  • Fish Cakes (homemade) $2.80
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
  • Fettuccine alla panna Strips of eggs pasta served in a tasty bacon, mushroom and cream sauce garnished with pinenuts. $16.90 / $21.90
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
  • Lemon Merinque Need we say more! $12.00
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
  • Fettucine al caposante e salmone Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. $18.90 / $26.90
  • Risotto Con Fungi e Pollo Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes. $26.90
  • Bacon $3.00
  • Vegetarian Burger $4.80
    • pineapple cheese egg & mushroom
  • Snapper Burger $7.50
  • Pack of 10 Cheese Balls $4.50
  • Ham & Egg $3.50
  • Sweet & Sour Won Ton $10.50
  • PACK $10.00
    • 2 fish, 2 sausages, 1 chips, 2 potato fritters
  • Squid Ring $0.80
  • Prawn Cutlet $1.20
  • Snapper $6.00
  • Squid Ring $0.80
  • Wedges $4.00
  • Chip $2.50
  • Oyster (Rock) $1.20
  • Cheese $4.00
  • Cheese $2.50
  • Combination Kebab on Rice $16
  • Lamb or Chicken Burger $9.00
  • Chicken Kebab on Rice $15
  • Combination Salad M $12.5 / L $16.00
  • Chicken Donner Kebab $12
  • Mezeh (for 2 people) $8.50
  • Lamb/Chicken on Fries $10.50
  • Lamb Satay on Rice $16
  • COCONUT RICE $4.00
  • PORK RIBS $19.00
    • Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • FRESHLY MADE ROTI CANAI $5.00
  • MOTHER-IN-LAW NASI LEMAK $25.00
    • Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • Chick ‘n Fala Chicken Breast and Falafel… Word on the street: this is a fave for all the chicks and fellas N/A
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • Feta (v) Its always beta with feta N/A
  • WEDGES N/A
  • Tuna Comes from the best schools N/A
  • Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • POWERADE * N/A
  • (for children aged under 10 years) -
  • Tossed Salad With a Zavito vinaigrette $4.50
  • Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
  • Salads & Pasta (Pick-up only)
  • Tossed Salad With a Zavito vinaigrette $4.50
  • Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50
  • Black Forest Dessert Pizza $12.90
  • Special Coffee Your Choice $14.50
  • Smoked Fish + kumara $3.40
  • Toasted Sandwiches start from $2.80
  • Egg $4.50
  • Bacon $5.00
  • Crabsticks $1.00
  • Bacon & Egg $5.50
  • Bacon + Egg $3.00
  • Steak + Cracked pepper $3.40
Hot Pot

Hot Pot

location

Address

27 Link Drive, 23 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094449692

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
27 Link Drive, 23 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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