Level One Restaurant & Bar
Bar, Bar Food, Diner, European, New Zealand, Pub Food

20 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand
- Fresh Soup of the Day with House Baked Bread V $13.00
- House Baked Breads and Spreads ( Enough for 1-2) $14.50
- Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
- Lemon Salt & Pepper Squid with Mesclun, Capsicum & Walnut Salad Drizzled with Lime Pepper Aioli GF $17.00
- Grilled 250g Hereford Beef Ribeye on Lemon Pepper Potato Wedges topped with Battered Onion Rings and your choice of Mushroom or BBQ Bourbon Sauce $35.00
- Battered Chicken Balls on Mini Risotto Cakes Splashed with Sweet Spice Sauce & Pistachio Crush $17.00
- Warm Apple and Rhubarb Crumble with a Crispy Topping, Served with Vanilla Ice Cream & Fresh Cream $13.00
- Cheeseboard $30.00