Jones's Licensed Cafe and Bar in Grey Menu

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Jones's Licensed Cafe and Bar in Grey has no menu available, but can choose from many other options such as Garlic Bread or Breads & Dips from The Frontier Cafe & Bar. The Craypot offers many options including Whole Crayfish Tail and Beer-battered Fish and Chips. The Bay House includes a wide range like Home made Ciabatta Bread with garlic, chilli, cheese & parmesan or Creamy Seafood chowder with mussels, fish, prawns, calamari, scallops & fresh parsley, served with home made bread & butter. Chips (Half scoop) and Oysters (in season X12) from . Dulcies Takeaways offers Waikino Tavern and Lemon pepper prawn & vegetable.

Nearby Sample Menus

Hot Apple Pie $7.50
- With soft sweet pastry & cream & ice cream
Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
Profiteroles $7.50
- Filled with cream & topped with chocolate or caramel sauce
Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
-With Bacon $15.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Wedges $7.00
- spicy with sour cream
Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Toast $6.50
- white with our own homemade jam
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise

-Cheese and Onion $7
Akaroa Salmon* $34
- 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
Vegetarian Soup* $9.50
- Served with toasted bread
Burgers $23
- Served with chunky fries
Salad Wrap $17
- Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
Red Curry* $25
- Mild coconut cream curry with seasonal vegetables and jasmine rice .
-2 shanks $36
-Steak $29
- 200gm sirloin, cheese and creamy mushroom sauce

Soup & Toast N/A
- See our blackboard for today's soup. Served with toasted ciabatta
Salt & Pepper Squid N/A
- Salt & pepper squid served on a crispy salad topped with capsicum salsa
Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta
Creamy Smoked Chicken & Sundried Tomato Pasta N/A
- Smoked chicken, pesto & sundried tomato in a freshly made cream pasta sauce
Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
Side Salad $9