The Pier Hotel Restaurant
Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Soups, Vegan, Vegetarian

1 Avoca Street, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand
- FreshGreen Salad with Tara Goats Cheese V GF $23.00
- Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Homemade Bread & Dips $12.00
- Fresh Local Fish GF option $22.00
- West Coast Whitebait GF option Small $18.00 Large $29.00
- Salt & Pepper Calamari $14.00
- Falafel: V The Pier’s chickpea falafel. $15.00
- Pork: Stuffed pork belly with apple sauce. $17.00