Belgian Beer & Beef Stew, a traditional rich Flemish stew served on stoemp $19.90
Blankenberge Chicken Salad, tender strips of chicken marinated in wholegrain mustard honey and balsamic served on a fresh green salad $16.50
Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
Vegetarian Eggs Benedict, two poached eggs field mushrooms, wilted spinach with house-made hollandaise $17.50
Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50