Kami Sushi in North Shore City Menu

MAINS MAINS
  • Teriyaki Beef with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Spicy Chicken with Rice $13.00
  • Teriyaki Salmon with Rice $14.00
  • Curry Katsu with Rice $13.00
  • Katsu (Pork or Chicken) with Rice $13.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Chicken Udon $13.00
  • Tempura Udon $13.00
PRE PACKED SALADS PRE PACKED SALADS
  • Crumbed Chicken Salad $12.00
  • Spicy Chicken Salad $12.00
  • Salmon Sashimi Salad $12.00
  • Teriyaki Chicken Salad $9.50
  • Teriyaki Salmon Salad $13.50
ORIGINAL ROLL SUSHI ORIGINAL ROLL SUSHI
  • Large Party Platter (approx. 40 pieces) $60.00
  • Small Party Platter (approx. 30 pieces) $50.00
BABY SUSHI (FINGER FOOD) BABY SUSHI (FINGER FOOD)
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00

Nearby Sample Menus

  • KAILAN $15.00
  • THICK NOODLES
    • WITH SPICY JANG PAO BEEF
  • BBQ PORK ON RICE $11.00
  • COMBINATION SEAFOOD $22.00
  • TRADITIONAL KONG -PO PRAWN
  • PORK PORRIDGE $10.00
  • SINGAPORE FRIED VERMICELLI $13.00
  • CHICKEN MINCE WITH EGGPLANT $18.00
  • Spare Ribs $18.50 / $26.50
    • Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Chicken Nibbels $10.50
    • Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
  • Crisscut Fries $8.50
    • Served with Aioli
  • Chicken Burger $18.00
    • Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
  • Cruly Fries $8.50
    • Served with Aioli
  • Nachos $10.90 / $15.90
    • Beef or vege with cheese and sour cream
  • Tom Kha Chicken / Prawns $7.50 / $8.50
    • A very tasty soup with herbs, mushroom in coconut milk.
  • Tom Yum Noodles Soup N/A
    • Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Gang Dang N/A
    • Red curry paste in coconut milk and mixed vegetables
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Gang Paa N/A
    • Spicy curry without coconut milk with herbs & vegetables
  • Larb $15.50
    • Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
  • Curry Roll $2.20
  • Egg $2.60
  • Menu C $6.80
    • 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips
  • Hawaiian $4.00
  • Bacon & Egg $4.00
  • Ham $3.10
  • Onion $0.70
  • Hawaiian $5.30
  • Seasonal wedges $5.00
    • w/sour cream
  • Meal: chicken/Iamb/fish $10.00
    • Teriyaki or curry sauce with rice
  • Rice $2.00
  • Crumbed extra $ 0.50
  • Salad/tomato $1.00
  • Bacon $ 6.50
  • Squid ring (homemade) $ 0.80
  • Ham $ 2.50
  • Chicken & Veges $12.00
  • Scallop in black bean sauce $17.00
  • Pork & Cashew $13.50
  • Snapper $4.50
  • Prawn $14.00
  • Vegetarian $5.50
  • Special Combination Meats $12.50
  • Pork, Veges & Cashew $13.00
  • BUTTER NAAN $2.50
    • Leavened bread from refined flour.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • PLAIN RICE $2.00
    • Plain white rice.
  • CHICKEN BIRYANI $16.00
    • Tender chicken spiced cooked with basmati rice.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • MAIN COURSE:
    • Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • PANEER MAKHNI $14.00
    • Butter Paneer cooked in a mild creamy tomato gravy.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Curly Fries $6.00
  • Beef Lasagne $20.80
    • Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
  • French Fries $5.00
  • Satay Chicken $29.00
    • An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Chicken Tenderloins $12.00
    • Cheese, bacon, salad, avocado, mayo
  • Wedges Chips 400g $4.50
  • Egg burger $6.50
  • Kumara Chips (aioli) 350g $5.00
  • Vegetarian $11.00
    • Veg Pattie, cheese, mushrooms, avocado, salad, egg, tomato chutney
  • Steak (Sirloin) $8.00
  • Wontons (with sauce) 6 for $5.00
  • Chicken Nuggets 6 for $4.00
  • Main Course -
  • Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
  • Botticelli Pizza Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami. $22.50
  • Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
  • Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
  • Flat White $3.80
  • Toasted Bagel $16.00
    • w Smoked Salmon, Avocado
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Chicken Nuggets & Chips $8.50
  • Lemon Pepper $0.20
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Salmon and Egg $16.50
    • Smoked Salmon, Eggs, Tomato on 5-Grain Toast
  • Aioli $1.50
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Belgian Beer & Beef Stew, Traditional rich Flemish beef stew served on stoemp $12.00
  • Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
  • Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
  • Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Roasted Duck Breast, roasted duck breast accompanied by dried apricots & thyme veloute served with buttered potatoes $28.50
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • SMALL CHIPS $2.80
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • COCONUT RICE $4.00
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • FRESHLY MADE ROTI CANAI $5.00
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • CHICKEN SATAY ON RICE $10.00
  • Cold roasted beef in spicy sauce $30.00/$40.00
  • Black bean paste with noodle and sauce come out separately $10.00
  • Chicken in hot Chilli sauce $28.00/$38.00
  • Bowl of Rice $2.00
  • Noodles and black soy bean sauce $9.00
  • Spicy vegetable soup with capsicum $13.00
  • Vegetable noodle soup with hot red pepper $10.00
  • Corn soup $7.00
Kami Sushi

Kami Sushi

location

Address

1/51 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094154944

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/51 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand