Kanniga's Thai Foods in Waimakariri Menu

ENTREE ENTREE
  • Chicken Sat ay Sticks (4pcs) $8.00
  • Fish Cakes (4pcs) $8.00
  • Spring Rolls (8pcs) $8.00
  • Curry Puffs (4pcs) $8.00
SOUP SOUP
  • 100 Chicken Tomyum $11.00
  • 300 Prawn Tomyum $12.00
  • 400 Tom Kah Gai $12.00
MEAT AND POULTRY MEAT AND POULTRY
  • Green or Red Curry $17.00
    • Curry' with coconut milk & vegetables available with chicken. Beef or pork
  • Sweet and sour $16.00
    • Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
  • Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • Stir fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce & vegetables
  • Pad Thai $18.00
    • Fried egg noodles, with roast peanuts & special Pad Thai sauce available with chicken, beef or pork
  • Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables Available with chicken, beef or pork
  • Stir fried Noodles $17.00
    • Fried egg noodles, with vegetables Available with chicken, beef or pork
  • Kanniga’s Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables & peanut sauce
  • Stir Fried Vegetables $16.00
    • Stir fried with vegetables. Available with chicken, beef or pork
  • Fried Rice $17.00
    • Fried rice with egg. Available with chicken, beef or pork with vegetables
  • Paradise Dishes $17.00
    • Chicken, beef or pork marinate in garlic with oyster sauce A stir fried with vegetables
  • Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • Stir fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil A chilli sauce Available with chicken, beef or pork
VEGETARIAN VEGETARIAN
  • Vegetables Noodles $15.00
  • Vegetables Curry $15.00
  • Vegetables Chilli(Medium) $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables Soy Sauce $15.00
  • Vegetables Peanut Sauce $16.00
  • Vegetables Ginger $15.00
  • Vegetables Pad Thai $16.00
  • Vegetables Cashew Nuts $17.00
  • Vegetables Sweet & Sour $15.00
CHEF SELECTION CHEF SELECTION
  • Authentic Thai Chicken $18.00
    • Chicken with pineapple and kaffir lime in red curry based sauce
  • Thai Traditional Garlic $20.00
    • Garlic A Pepper choice of chicken, beef or pork
  • Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
SEAFOOD DISHES SEAFOOD DISHES
  • Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce. Coconut milk
  • Prawn Curry red or green $20.00
    • Curry with coconut milk A vegetables
  • Prawns & Fried Rice $20.00
    • Fried rice with egg A vegetables
  • Ginger Prawns $20.00
    • Stir fried ginger with vegetables
  • Prawns & Noodles $20.00
    • Fried egg noodles with vegetables
  • Prawns & Vegetables $20.00
    • Stir fried with vegetables
  • Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables A peanut sauce
  • Prawns and Chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • Seafood Special $22.00
    • Stir fried mix seufoodfprawns, squid, mussel, scallops) with vegetables A special Garlic curry sauce A egg
  • Calanutri Chilli $20.00
    • Stir fried calamari and chilli with vegetables A garlic sauce
SPECIALS SPECIALS
  • Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger- curry sauce & vegetables
  • Panang Curry $20.00
    • chicken, beef or pork with our special creamy- panang curry & vegetables
  • Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • Massaman Curry $20.00
    • Massaman curry with vegetables A vail able with chicken, beef or pork
  • Pad Ki Mow Seafood $22.00
    • Mix seafood (prawns, squid, mussel, scallops) combined with chilli, garlic & Special Selected Thai herbs
  • Gangg Pah $18.00
    • Jungle curry from the old village sty le curry'Cooked without coconut cream. Available with Chicken, beef or pork
  • Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
EXTRAS EXTRAS
  • Extra Noodles $2.00
  • Extra Rice $2.00
  • Extra Peanut Sauce S $5.00 / L $10.00
  • Extra Cashew Nuts $4.00
  • Extra Vegetables $3.00
  • S=Small / L=Large

Nearby Sample Menus

  • Party Pack
    • Sweet and Sour Pork/Sweet and Sour Wontons/Black Bean Steak/Diced Chicken Cashew Nuts/Pork Foo Young/Vegetarian Delight/Fried Rice/Fried Noodles
  • Shrimp Foo Young $13.50
  • Thai Red Curry on Rice $13.00
  • Szechuan Beef on Rice $13.00
  • Black Bean Steak $13.00
  • Steak Chop Suey $12.50
  • Satay Chicken on Rice $13.00
  • Steak Nasi Goreng $12.50
  • Apple Turnover $2.60
  • Corn Patties $2.60
  • Bacon $4.90
  • Squid Rings - 1/2 dozen $6.40
  • Fish $4.80
  • Plain Sausages $2.60
  • Mushroom $4.90
  • Chicken Satay Kebab $3.20
  • Roti (1pc) $3.00
  • Prawn Twister (10 pcs) $10.00
  • 87. Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • 42. Vegetables Curry $15.00
  • 300 Prawn Tomyum $12.00
  • 46. Vegetables Peanut Sauce $16.00
  • 7. Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork
  • Curry Puffs (4pcs) $8.00
  • Wont Ton’s 1/2 dozen for $6.00
  • Bottle of Tomato Sauce $4.70
  • 2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00
  • Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
  • Steak Burger: $12.00
    • Rib eye steak, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
  • Onion Rings 1/2 dozen for $2.50
  • Chicken Burger: $10.00
    • Chicken pattie, onions, beetroot relish, lettuce, mayo & tomato (satay sauce optional please advise on ordering).
  • Chicken Cordon Bleu $3.50
  • Wok Seared Mushroom Omelette $15.90
  • Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
  • Classic Lemon Tart with Greek Yoghurt $13.90
    • The classic French pastry with refreshing filling made with real, fresh lemons
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Vegetarian Fresh Spring Roll GF $12.90
  • Miang Kum GF $5.90
    • roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
  • Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
  • Tom Yum Goong $14.90
    • hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
  • Onion bhajees (6 pcs) $6.00
    • Crispy onion fritter served with tamarind or mint chutney.
  • Lamb seekh kebab $13.00
    • Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
  • Chicken kolapuri $20.00
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Achari chicken masala $19.50
    • Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
  • Lamb nawabi kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Chana masala $17.00
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • Hawaiian Burger $15.00
    • Chicken, pineapple, cheese and bacon with lettuce, onion in a 6 inch corn-dusted bun, served with fries.
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Wedges $9.00
    • served with sour cream
  • -Salmon $17.00
  • Toastie (cheese and ham) with fries $7.50
  • -add per extra filling $1.00
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • -G/F $9.00
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Breakfast Sandwich $10.50
    • Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
Kanniga's Thai Foods

Kanniga's Thai Foods

location

Address

Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand

phone

Phone

(03) 928-3205

clock

Opened hours

Lunch: Tue-Sat: 11:30am-2pm Monday: CLOSED Dinner: Tue-Thurs: 5pm-9pm Fri-Sat: 5pm-10pm Sun: 5pm-9pm Monday: CLOSED
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand
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