Kanniga's Thai Foods in Waimakariri Menu

ENTREE ENTREE
  • Chicken Sat ay Sticks (4pcs) $8.00
  • Fish Cakes (4pcs) $8.00
  • Spring Rolls (8pcs) $8.00
  • Curry Puffs (4pcs) $8.00
SOUP SOUP
  • 100 Chicken Tomyum $11.00
  • 300 Prawn Tomyum $12.00
  • 400 Tom Kah Gai $12.00
MEAT AND POULTRY MEAT AND POULTRY
  • Green or Red Curry $17.00
    • Curry' with coconut milk & vegetables available with chicken. Beef or pork
  • Sweet and sour $16.00
    • Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
  • Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • Stir fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce & vegetables
  • Pad Thai $18.00
    • Fried egg noodles, with roast peanuts & special Pad Thai sauce available with chicken, beef or pork
  • Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables Available with chicken, beef or pork
  • Stir fried Noodles $17.00
    • Fried egg noodles, with vegetables Available with chicken, beef or pork
  • Kanniga’s Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables & peanut sauce
  • Stir Fried Vegetables $16.00
    • Stir fried with vegetables. Available with chicken, beef or pork
  • Fried Rice $17.00
    • Fried rice with egg. Available with chicken, beef or pork with vegetables
  • Paradise Dishes $17.00
    • Chicken, beef or pork marinate in garlic with oyster sauce A stir fried with vegetables
  • Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • Stir fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil A chilli sauce Available with chicken, beef or pork
VEGETARIAN VEGETARIAN
  • Vegetables Noodles $15.00
  • Vegetables Curry $15.00
  • Vegetables Chilli(Medium) $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables Soy Sauce $15.00
  • Vegetables Peanut Sauce $16.00
  • Vegetables Ginger $15.00
  • Vegetables Pad Thai $16.00
  • Vegetables Cashew Nuts $17.00
  • Vegetables Sweet & Sour $15.00
CHEF SELECTION CHEF SELECTION
  • Authentic Thai Chicken $18.00
    • Chicken with pineapple and kaffir lime in red curry based sauce
  • Thai Traditional Garlic $20.00
    • Garlic A Pepper choice of chicken, beef or pork
  • Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
SEAFOOD DISHES SEAFOOD DISHES
  • Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce. Coconut milk
  • Prawn Curry red or green $20.00
    • Curry with coconut milk A vegetables
  • Prawns & Fried Rice $20.00
    • Fried rice with egg A vegetables
  • Ginger Prawns $20.00
    • Stir fried ginger with vegetables
  • Prawns & Noodles $20.00
    • Fried egg noodles with vegetables
  • Prawns & Vegetables $20.00
    • Stir fried with vegetables
  • Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables A peanut sauce
  • Prawns and Chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • Seafood Special $22.00
    • Stir fried mix seufoodfprawns, squid, mussel, scallops) with vegetables A special Garlic curry sauce A egg
  • Calanutri Chilli $20.00
    • Stir fried calamari and chilli with vegetables A garlic sauce
SPECIALS SPECIALS
  • Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger- curry sauce & vegetables
  • Panang Curry $20.00
    • chicken, beef or pork with our special creamy- panang curry & vegetables
  • Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • Massaman Curry $20.00
    • Massaman curry with vegetables A vail able with chicken, beef or pork
  • Pad Ki Mow Seafood $22.00
    • Mix seafood (prawns, squid, mussel, scallops) combined with chilli, garlic & Special Selected Thai herbs
  • Gangg Pah $18.00
    • Jungle curry from the old village sty le curry'Cooked without coconut cream. Available with Chicken, beef or pork
  • Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
EXTRAS EXTRAS
  • Extra Noodles $2.00
  • Extra Rice $2.00
  • Extra Peanut Sauce S $5.00 / L $10.00
  • Extra Cashew Nuts $4.00
  • Extra Vegetables $3.00
  • S=Small / L=Large

Nearby Sample Menus

  • Vegetarian Chop Suey $11.50
  • Chips (French Fries) $3.00
  • Set Menu 3 (3-4 persons $51.00)
    • Sweet and Sour Pork/Szechuan Beef/Pork Fried Rice/Oyster Sauce Chicken
  • Singapore Fried Noodles $13.00
  • Combination Chow Mein $13.00
  • Steak Chop Suey $12.50
  • Mushrooms $3.00
  • Chicken Curry on Rice $13.00
  • Pineapple $4.60
  • Pineapple Rings $2.40
  • Vegetarian $5.80
    • Egg, Cheese, Pineapple, Tomato, Beetroot
  • Bacon $1.50
  • Tomato $4.60
  • Blue Cod Fillets $8.00
  • Pacific Oysters - 1/2 dozen $7.20
  • Egg $4.60
  • 46. Vegetables Peanut Sauce $16.00
  • 8. Stir Fried Noodles $17.00
    • Fried egg noodles, with vegetables. Available with chicken, beef or pork
  • 45. Vegetables Soy Sauce $15.00
  • 3. Sweet and sour $16.00
    • Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
  • 105. Antique Fish $27.00
    • Deep fried whole fish with special Thai style sauce & vegetables & cashew nuts
  • Extra Peanut Sauce Small $5.00 Large $10.00
  • 81. Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger - curry sauce & vegetables
  • 29. Prawn Curry red or green $20.00
    • Curry with coconut milk vegetables
  • Mushroom Burger: $8.00
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & Mushrooms.
  • Paua Pattie $6.00
  • Fresh bread rolls & sandwiches
  • Giant Burger: $12.00
    • Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
  • Chicken Nuggets $.80
  • Extra fillings: $1.50 each
  • - Spicy chicken noodles (Wed – Sat, from 5pm)
  • Freshly Battered: Tarakihi $6.50
  • Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
  • Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
  • Classic Lemon Tart with Greek Yoghurt $13.90
    • The classic French pastry with refreshing filling made with real, fresh lemons
  • Vegetarian Fresh Spring Roll GF $12.90
  • Panang Beef Curry (medium) $29.00
  • *Our soup is Gluten free, and can be vegetarian.
  • Wok fried Pork with Garlic and Chilli (Hot) $26.00
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Lamb cutlet $16.00
    • Lamb cutlet added with spices and cooked in Tandoor oven.
  • Gulab jamun (2pcs) with ice cream $4.00
  • Prawn saagwala $21.00
    • Prawns cooked with fresh tomatoes, onion, garlic and spinach.
  • Mango chicken $19.00
    • An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
  • Chicken reshmi kebab $13.00
    • Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
  • Dal batti $17.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Chicken naan $6.00
    • Naan bread stuffed with minced chicken.
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Beer Battered Cod $15.00
    • Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
  • Three choice breakfast $14.50
    • Choose three from : - bacon / two eggs / two sausages/ baked beans/ grilled tomato/ portabello mushrooms / hash browns served with toast.
  • Toastie (cheese and ham) with fries $7.50
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • Mini shake and fries $9.00
  • Fluffy $2.00
  • -G/F $9.00
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Kanniga's Thai Foods

Kanniga's Thai Foods

location

Address

Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand

phone

Phone

(03) 928-3205

clock

Opened hours

Lunch: Tue-Sat: 11:30am-2pm Monday: CLOSED Dinner: Tue-Thurs: 5pm-9pm Fri-Sat: 5pm-10pm Sun: 5pm-9pm Monday: CLOSED
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand
Similar Restaurants based on Cuisines