Kanniga's Thai Foods in Waimakariri Menu

ENTREE ENTREE
  • Chicken Sat ay Sticks (4pcs) $8.00
  • Fish Cakes (4pcs) $8.00
  • Spring Rolls (8pcs) $8.00
  • Curry Puffs (4pcs) $8.00
SOUP SOUP
  • 100 Chicken Tomyum $11.00
  • 300 Prawn Tomyum $12.00
  • 400 Tom Kah Gai $12.00
MEAT AND POULTRY MEAT AND POULTRY
  • Green or Red Curry $17.00
    • Curry' with coconut milk & vegetables available with chicken. Beef or pork
  • Sweet and sour $16.00
    • Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
  • Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • Stir fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce & vegetables
  • Pad Thai $18.00
    • Fried egg noodles, with roast peanuts & special Pad Thai sauce available with chicken, beef or pork
  • Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables Available with chicken, beef or pork
  • Stir fried Noodles $17.00
    • Fried egg noodles, with vegetables Available with chicken, beef or pork
  • Kanniga’s Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables & peanut sauce
  • Stir Fried Vegetables $16.00
    • Stir fried with vegetables. Available with chicken, beef or pork
  • Fried Rice $17.00
    • Fried rice with egg. Available with chicken, beef or pork with vegetables
  • Paradise Dishes $17.00
    • Chicken, beef or pork marinate in garlic with oyster sauce A stir fried with vegetables
  • Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • Stir fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil A chilli sauce Available with chicken, beef or pork
VEGETARIAN VEGETARIAN
  • Vegetables Noodles $15.00
  • Vegetables Curry $15.00
  • Vegetables Chilli(Medium) $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables Soy Sauce $15.00
  • Vegetables Peanut Sauce $16.00
  • Vegetables Ginger $15.00
  • Vegetables Pad Thai $16.00
  • Vegetables Cashew Nuts $17.00
  • Vegetables Sweet & Sour $15.00
CHEF SELECTION CHEF SELECTION
  • Authentic Thai Chicken $18.00
    • Chicken with pineapple and kaffir lime in red curry based sauce
  • Thai Traditional Garlic $20.00
    • Garlic A Pepper choice of chicken, beef or pork
  • Hor Mork Seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
SEAFOOD DISHES SEAFOOD DISHES
  • Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce. Coconut milk
  • Prawn Curry red or green $20.00
    • Curry with coconut milk A vegetables
  • Prawns & Fried Rice $20.00
    • Fried rice with egg A vegetables
  • Ginger Prawns $20.00
    • Stir fried ginger with vegetables
  • Prawns & Noodles $20.00
    • Fried egg noodles with vegetables
  • Prawns & Vegetables $20.00
    • Stir fried with vegetables
  • Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables A peanut sauce
  • Prawns and Chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • Seafood Special $22.00
    • Stir fried mix seufoodfprawns, squid, mussel, scallops) with vegetables A special Garlic curry sauce A egg
  • Calanutri Chilli $20.00
    • Stir fried calamari and chilli with vegetables A garlic sauce
SPECIALS SPECIALS
  • Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger- curry sauce & vegetables
  • Panang Curry $20.00
    • chicken, beef or pork with our special creamy- panang curry & vegetables
  • Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • Massaman Curry $20.00
    • Massaman curry with vegetables A vail able with chicken, beef or pork
  • Pad Ki Mow Seafood $22.00
    • Mix seafood (prawns, squid, mussel, scallops) combined with chilli, garlic & Special Selected Thai herbs
  • Gangg Pah $18.00
    • Jungle curry from the old village sty le curry'Cooked without coconut cream. Available with Chicken, beef or pork
  • Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
EXTRAS EXTRAS
  • Extra Noodles $2.00
  • Extra Rice $2.00
  • Extra Peanut Sauce S $5.00 / L $10.00
  • Extra Cashew Nuts $4.00
  • Extra Vegetables $3.00
  • S=Small / L=Large

Nearby Sample Menus

  • Roast Pork Bami Goreng $12.50
  • Sweet and Sour Wonton $11.50
  • Shrimps $5.00
  • Shrimp Curry on Rice $13.50
  • Vegetarian Chop Suey $11.50
  • Mongolian Beef on Rice $13.00
  • Chicken Nasi Goreng $12.50
  • Steak Chop Suey $12.50
  • Curry Roll $3.20
  • Jam or Black Forest Donuts $2.60
  • Bacon $1.50
  • Mushroom $4.90
  • Plain $3.50
  • Tomato $4.60
  • Cheese & Onion Patties N/A
  • Pacific Oysters - 1/2 dozen $7.20
  • 44. Vegetables Fried Rice $15.00
  • 9. Kanniga's Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables peanut sauce
  • 33. Garlic Prawns $20.00
    • Stir fried prawns with vegetables & garlic sauce
  • Extra Vegetables $3.00
  • 88. Pla Nuing Ma Now $20.00
    • Steamed fish fillet with lime juice, chilli sauce, garlic,& coriander
  • 81. Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger - curry sauce & vegetables
  • 84. Massaman Curry $20.00
    • Massaman curry with vegetables. Available with chicken, beef or pork
  • 103. Pineapple Fried Rice $25.00
    • A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
  • 2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00
  • Vege Pattie $3.50
  • Giant Burger: $12.00
    • Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
  • Battered Mussels $1.00 each
  • Pies & jumbo sausage rolls
  • Hawaiian Burger: $9.50
    • Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
  • Raspberry Donut $2.50
  • Plain Meat Burger: $6.50
    • Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Grilled Marinade Chicken with satay sauce $12.90
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Vegetarian Fresh Spring Roll GF $12.90
  • Wok Fried Rice Noodles with Prawns $30.00
  • Wok Seared Mushroom Omelette $15.90
  • Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
  • *Our soup is Gluten free, and can be vegetarian.
  • Lamb/chicken handi meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Fish curry $20.00
    • Cooked in north Indian style, a real taste of India.
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Fish tikka masala $20.00
    • Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
  • Chicken kolapuri $20.00
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Prawn saagwala $21.00
    • Prawns cooked with fresh tomatoes, onion, garlic and spinach.
  • Chicken do pyaza $19.00
    • Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
  • Lamb nawabi kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • Wedges $9.00
    • served with sour cream
  • Mini Pizza with wedges $9.00
  • The Goon Burger $15.00
    • Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
  • Mini Platter $10.00
    • sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
  • Toastie (cheese and ham) with fries $7.50
  • Beer Battered Cod $15.00
    • Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Available 11am – 4pm Monday to Friday.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
Kanniga's Thai Foods

Kanniga's Thai Foods

location

Address

Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand

phone

Phone

(03) 928-3205

clock

Opened hours

Lunch: Tue-Sat: 11:30am-2pm Monday: CLOSED Dinner: Tue-Thurs: 5pm-9pm Fri-Sat: 5pm-10pm Sun: 5pm-9pm Monday: CLOSED
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Unit 4,246 High Street, Rangiora, Waimakariri, CA, 7400, New Zealand
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