Village Foods Oxford in Waimakariri Menu

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Chinese (subject to availability)
Toasted sandwiches
- Sweet N Sour pork
Fresh bread rolls & sandwiches
Cakes & slices
Coffee & code drinks
Scones
Pies & jumbo sausage rolls
Fish N Chips (see cover page for hours)
Sushi
- Spicy chicken noodles (Wed – Sat, from 5pm)

2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00

1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00

2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00

Processed Fish: Crumbed or Battered $3.00
Freshly Battered: Fish of the day $4.00
Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
Freshly Battered or Crumbed: Hoki & Dory $4.50
Freshly Battered: Tarakihi $6.50

1/2 Scoop $2.00
1 Scoop $2.80
1/2 Scoop Spicy Wedges $3.00
1 Scoop Spicy Wedges $5.00
1/2 Scoop Kumara Wedges $3.00
1 Scoop Kumara Wedges $5.00

Fish Bites $1.00
Seafood Stick $2.00
Squid Rings 1/2 dozen for $5.00
Paua Pattie $6.00
Mussel Pattie $5.00
Battered Mussels $1.00 each
or 8 for $7.50
Battered Scallops 1/2 dozen for $9.00

Corn & Bacon Pattie $3.50
Vege Pattie $3.50
Meat Pattie $3.50

Sausage (Foot Long) $2.50
Battered Sausage $2.50
Mini Hot Dog $1.00
Hot Dog $2.50
Super Hot Dog $3.80

Spring Roll $3.50
Vegetarian Roll $3.50
Curry & Rice Roll $3.50
Steak Roll $3.50
Chilli Beef Croquette’s $3.50

Chicken Nuggets $.80
Onion Rings 1/2 dozen for $2.50
Wont Ton’s 1/2 dozen for $6.00
Chicken Cordon Bleu $3.50
Lasagna Topper $3.00
Cheese & Bacon Topper $3.50

Pineapple Ring $2.50
Plain Donut $2.50
Chocolate Donut $2.50
Raspberry Donut $2.50
Mud Stick $3.50

Small pkts of Tomato/tatare/Aioli $.50
Tin of Tomato Sauce $2.00
Bottle of Tomato Sauce $4.70

Plain Meat Burger: $6.50
- Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
Egg Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
Cheese Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & cheese.
Pineapple Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
Double Meat Burger: $8.50
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
Bacon Burger: $8.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & bacon.
Bacon & Egg Burger: $9.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato bacon & egg.
Hawaiian Burger: $9.50
- Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
Fish Burger: $10.00
- Fish, pineapple, cheese, beetroot relish, lettuce, mayo & tomato (tartare sauce optional please advise on ordering).
Chicken Burger: $10.00
- Chicken pattie, onions, beetroot relish, lettuce, mayo & tomato (satay sauce optional please advise on ordering).
Vegerarian Burger: $10.00
- Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Venison Burger: $10.00
- Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Mushroom Burger: $8.00
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & Mushrooms.
Steak Burger: $12.00
- Rib eye steak, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
Giant Burger: $12.00
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
Extra fillings: $1.50 each
Extra bacon: $2.50
Please allow time for your burger to be made when pacing your order.

Nearby Sample Menus

Black Bean Steak $13.00
Set Menu 2 (3-4 persons $46.00)
- Sweet and Sour Pork/Chicken Chop Suey/Black Bean Steak/Fried Rice
Chicken Bami Goreng $12.50
Roast Pork Chop Suey $12.50
Steak Curry on Rice $13.00
Vegetarian Fried Noodles $11.00
Chicken Mushrooms on Rice $13.00
Roast Pork $5.00

Crab Stick $2.40
Steak & Onion Roll $3.20
Apple Turnover $2.60
Plain or Chocolate Donuts $2.60
Blue Cod Fillets $8.00
Bacon & Corn Patties $2.70
Mini Spring Roll - 1/2 dozen $2.80
Extras $1.10

46. Vegetables Peanut Sauce $16.00
49. Vegetables Cashew Nuts $17.00
Spring Rolls (8pcs) $8.00
104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
44. Vegetables Fried Rice $15.00
2. Green or Red Curry $17.00
- Curry with coconut milk vegetables available with chicken, Beef or pork
31. Ginger Prawns $20.00
- Stir fried prawns, ginger with vegetables
45. Vegetables Soy Sauce $15.00

Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
Fresh Spring Roll with Prawns GF $14.90
- with mint coriander and garden fresh vegetables
Wok Seared Mushroom Omelette $15.90
Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
- Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
Wok Fried Chicken and Seasonal Vegetables $26.00
Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
*Our dishes are Gluten Free, some may contain nut and soy*

Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Mint chutney $3.00
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Cumin rice $7.00
Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.

Muesli $8.00
- Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt
-G/F $9.00
Served any time
-Bacon $15.00
Soup of the Day $10.00
- Served with garlic bread
Full Kiwi Breakfast $19.50
- Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
Wedges $9.00
- served with sour cream
Fries $6.00
- served with aioli or gravy

Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Available 11am – 4pm Monday to Friday.
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries

Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Eggs Benedict $15.50
- Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa

Village Foods Oxford

Canterbury > Waimakariri > Village Foods Oxford

Address

48 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand

Phone

033124893

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 7:30 PM, Wednesday: 8:00 AM – 7:30 PM, Thursday: 8:00 AM – 7:30 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM