Red hot curry from Goa not for the faint hearted (chicken/ lamb/ beef)
Balti $15.00
Choice of chicken/ lamb/ beef cooked in North Indian style with spicy ginger, garlic, onion gravy and herbs
Palak Paneer $15.00
Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
Madaras $15.00
A traditional South Indian style curry cooked with coconut, spices, choice of chicken/ lamb/ beef
Mango Chicken $15.00
Marinated chicken fillets roasted in the tandoor oven and cooked in a creamy mango sauce
Kids Butter Chicken $8.50
Korma $15.00
Choice of chicken/ lamb/ beef cooked with gravy of cashew nuts almonds sultanas and very mild spices
Pepper Board Banquet Per Person $35.00
(minimal order qty = 2) 1 x Prawn Pakora, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Samosa, 1 x Pakora, 1 x Butter Chicken, 1 x King Prawns Masala, 1 x Lamb Roganjosh, 1 x Beef Korma, 1 x Veg Korma, 1 x Rice, 1 x Naan, 1 x Accompaniments