a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Gaeng Penang (Med) $14.00-$17.50
our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Pad Thai (Mild) $14.00-$17.50
traditional thai noodles with chicken or king prawns, eggs, bean sprout and spring onions accompanied by crushed peanut (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
Bangkok Wings $7.00
chicken wings marinated in a sweet chilli sauce
Pad Pug (Mild) $14.00-$17.50
stir fried mixed vegetables with oyster sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Tow Hu Pad Kaprow (Hot or Med) $12.50
spicy stir fried mixed vegetables with tofu, fresh chillies, bamboo shoots and sweet basil leaves
Gai Yang - Now available (Mild) $17.50
marinated BBQ chicken served with sweet chilli sauce
Pad Pug (Mild) $12.50
stir fried mixed vegetables with oyster sauce and tofu