Two Kebabs of Plump Juicy Prawns & Scallops served with Country Fries, Crisp Green Salad & a Zesty Lime Mayonnaise
Bunkhouse Apple Pie $13.00
Homemade apple pie warm from the oven, in a pool of Angalise sauce, with vanilla bean ice cream & whipped cream
Surf & Turf Option $8.00
Add Kebab of Plumb Juicy Prawns & Scallops to any stonegrill item
Arizona & Vegetarian Pavé $18.00
A filo basket stuffed with mushrooms, broccoli & pine nuts bound with a blue cheese sauce, nestled on a pumpkin pavé
Stampede Burger $19.50
Your Choice of Tender juicy Flame-Grilled Beef or Butterflied Chicken Breast, served on a toasted bun, with all the classic burger fillings, crispy streaky bacon, melted colby cheese & onion marmalade, with a choice of Country Fries or Shoestring Fries
Cherokee Chicken $29.50
Marinated & Flame-Grilled Chicken Breast, topped with button mushrooms, crisp strips of bacon, melted colby cheese, finished with honey mustard sauce. Served with stampede potatoes & a sidekick salad
Finely chopped onion, mixed with chickpea flour batter. Cooked and served with tamarind sauce.
Cheese nan $6.00
Same as buttered nan, stuffed with cheese.
Tamarind chutney $4.00
Prawn malabari - kiwi favourite $26.00
Shelled prawns cooked in an exotic sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream and garnished with fresh coriander.
Tandoori chicken - healthy S $16.00/L $25.00
Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce.