Lai Thai Restaurant in Waitakere City Menu

TAKE AWAY MENU - ENTREES TAKE AWAY MENU - ENTREES
  • Toong thong $8.00
    • Apastry moneybag filled with minced chicken & vegetables
  • Satay gai $9.00
    • Skewers of grilled chicken covered in peanut sauce
  • Tod mun pla $9.00
    • Thai fish cakes are delicious
  • Gari puff $8.00
    • Minced chicken and vegetables in puffed pastry
  • Thai poh pia tord $8.00
    • Spring rolls with minced pork and vegetables
  • Satay goong $11.00
    • Skewers of delicious prawns covered in peanut sauce
  • Goon lai thai $11.00
    • Deep fried prawns wrapped in pastry and served with plum sauce
  • Lai thai roumit $9.00
    • A mixed entrée of chefs choice
SOUPS SOUPS
  • Tom yum goong $11.00
    • Hot & sour prawn soup with mushrooms & lemon grass a favourite in thailand
  • Tom kha goong $11.00
    • Hot & sour prawn soup with coconut milk, mushrooms & golanga
  • Tom kha lai thai $11.00
    • Mixed seafood soup with coconut cream and mushrooms.
  • Tom kha gai $10.00
    • Chicken soup with coconut milk mushrooms & galanga
MAINS - SALADS MAINS - SALADS
  • Larb goong $22.00
    • Prawns cooked with fresh mint and lemon grass, lemonjuice and a delicious mixture of thai herbs
  • Larb nuah $18.00
    • Achoice of chicken, beef or pork mince, mixed with fresh lemongrass fresh mint and fresh herb
  • Yum thalay thong $22.00
    • A delightful combination of seafood with lemongrass and fresh herbs
  • Yum sai geow $22.00
    • Grass noodles cooked with minced pork and prawns blended with our special thai herbs
  • Yum nuah $18.00
    • A salad of beef cu thai style and mixed with chilli paste and thai herbs
CURRIES CURRIES
  • Geang pa nang seda $18.00
    • A spicy hot curry with chicken, beef or pork, bamboo shoots and thai herbs
  • Geang gari gai $18.00
    • This special thai chicken curry is made with coconut cream, curry powder, peas, onions and carrot
  • Geang keaw wan $18.00
    • Thai green curry with chicken, beef or pork and coconut cream
  • Penang $18.00
    • A thick peanut curry with coconut cream and vegetables, chicken, beef or pork
  • Geang thalay deang $22.00
    • A wonderful red curryflavour with seafood, bamboo shoots, peppercorns and thai herbs
  • Geang deang $18.00
    • Thai red curry with your choice of chicken, beef or pork and coconut cream, bamboo shoots and thai herbs
NOODLES NOODLES
  • Mee groob $17.00
    • Crispy noodles with sweet & sour tamarind sauce topped with prawns and eggs
  • Pad thai $17.00
    • Stir fried rice noodles, eggs, prawns, beancurd and bean sprouts
  • Kow pad lai thai $17.00
    • Special frid rice with prawns, eggs and vegetables
  • Kowhom mali $2.00
    • Thai jasmine rice
MEATS MEATS
  • Gai sam ros $18.00
    • Chicken with cashew nuts . A delightful mix of flavours
  • Pad prew wan $18.00
    • Sweet & sour chicken, beef or pork, with pineapple, tomatoes and vegetables
  • Pad khing onn $18.00
    • A taste of ginger with stir fried chicken, beef or pork, with yellow bean sauce, mushrooms and vegetables
  • Pad kra prow $18.00
    • Stir fried chicken, beef or pork, with chilli sauce and basil leaves
  • Neau nam mon hoi $18.00
    • Stir fried beef with vegetables and oyster sauce
  • Kra tiam pik thai $18.00
    • A choice of chicken, beef or pork, with garlic and pepper. Served in a sizzling hot dish
SEAFOODS SEAFOODS
  • The lay nang nauhn $22.00
    • A mixed seafood dish, stir fried with cashew nuts and vegetables
  • The lay nam man hoi $22.00
    • A special combination of seafood, stir fried in oyster sauce and vegetables
  • Goong kratiam $22.00
    • Prawns stir fried with garlic and pepper. Served in a sizzling hot dish
  • Tha lay ke maow $22.00
    • Prawns stir fried with chilli, basil leaves and bamboo shoots
  • Goong pad pong gari $22.00
    • Prawns cooked with coconut cream, exotic curry spices and vegetables
  • Pla murk loom tin $20.00
    • Squid stir fried with chilli and onions
  • Modsa ma glai $24.00
    • Whole snapper(if available) smoothered with mild thai chilli sauce
  • Modsa norn sauhn $24.00
    • Whole snapper (if available) smothered with sweet & sour sauce
VEGETARIAN MENU ENTRÉE VEGETARIAN MENU ENTRÉE
  • Toho tod groop $9.00
    • Deep fried beancurd served with sweet & sour sauce
  • Yum thai yai $9.00
    • A salad of vegtables with our peanut sauce
SALADS SALADS
  • Yum choa wang $16.00
    • Mushroom salad cooked with mint and thai herbs
  • Larb toho $16.00
    • Beancurd cooked with mint and thai herbs
MAINS MAINS
  • Geang keaw puk $16.00
    • Green curry with beancurd and bamboo shoots
  • Penang nang seda $16.00
    • Thick peanut curry with beancurd and vegetables
  • Geang pa puk $16.00
    • A spicy thai curry with beancurd, thai herbs and vegetables
  • Pad toho $16.00
    • Beancurd stir fried with chilli and basil leaves
  • Pad toho norn saun $16.00
    • Beancurd stir fried with sweet and sour sauce, pineapple and cucumber

Nearby Sample Menus

  • Aloo ghobi $14.50
    • Potatoes & Cauliflower cooked together and garnish with fresh coriander.
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls, deep fried then cooked in thick gravy.
  • Chicken Tikka Masala $16.00
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green peppers & sliced onions.
  • Tandoori chicken
    • Tender chicken marinated in traditional spices, yoghurt (charcoal roasted) served with mint chutney
  • Matter Panner $15.00
    • Cottage cheese & peas cooked in a juicy spiced gravy.
  • Saag Aloo $14.50
    • A mild puree of spinach cooked with potatoes Slightly spiced
  • Mixed Platter (for Two) $17.50
    • A mixture & fine selection of a few of the above (2 Somoso, 2 Mix Pokoro, 2 Chooza Tikko & 2 Lamb Kebab )
  • Mix Pakora $6.50
    • Chopped vegetables mildly spiced dipped in batter.
  • Dumplings $10.00
  • Chicken & Vegetable $10.50
  • Crab stick $1.30
  • Prawn & Vegetable $12.50
  • Fish $3.00
  • Chicken Corn 49.90
  • BBQ pork $9.90
  • Beef $9.90
  • CRAB STICK $1.50
  • CHICKEN CASHEW NUTS & VEGES $12.50
  • CHEESE $2.50
  • DONUT $1.00
  • BBQ PORK VEGAS $11.50
  • CHICKEN $4.00
  • HAM $2.50
  • EGG $3.10
  • Turkish Anti Pasta $12.00
    • Hummus, eggplant, feta cheese, olives, garlic bread & yoghurt sauce
  • Hummus Roll $10.00
    • Mix salad & Hummus wrapped in pita bread
  • Mayonnaise
  • Hot Chili
  • Mezze $14.00
    • Mix salad with dolma, falafel & crispy garlic bread
  • Falafel with Rice & Salad $14.00
    • Deep fried round patties made of Chickpeas, Herbs & Spices
  • Chocolate Fudge Cake $5.00
  • Curry-Chicken or Lamb $16.00
    • Mild Turkish style curry made with potato & coconut cream
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Kumara Fritter $1.20
  • Vegetarian Burger / Bacon Burger / Fish Burger $4.20
  • 1 Chicken Nugget $0.80
  • Snapper Fish $5.00
  • Spring Roll / Curry Roll / Vegetarian Roll $2.60
  • American Hot Dog / Sea Dog $3.40
  • Fillet Steak & Egg $5.40
  • Steak $3.50
  • HAWAIIAN BURGER COMBO $7.00
  • HAMBURGER COMBO $5.50
  • PINEAPPLE FRITTERS $1.00
  • COMBO THREE $7.50
    • 5 wings, 1 chips, 355ml coca cola range
  • CORN FRITTERS $2.20
  • CURLY FRIES $3.50
  • FISH BURGER COMBO $6.00
  • BARGAIN BOX $18.50
    • 6 pieces chicken, chips, can drink 355ml
  • With Smoked Chicken $16.50
  • Redwoods Beef Burger $17.50
    • steaky bacon, caramelized onion, swiss cheese, beetroot puree, vine ripened tomato, lettuce, brioche bun, served with fried
  • Chef’s Spicy Pulled Pork Sandwich $16.90
    • slow roasted spicy & Smoky pork shoulder, green apple and cabbage coleslaw, spicy chipotle sauce, pickled cucumber, brioche bun, served with fries
  • Add Egg $1.00
  • Baby Cos, Radish, Crouton, Streaky Bacon, Crispy Egg, Parmesan Cheese
  • Moroccan Calamari $16.00
    • crispy Moroccan spiced squid, green salad, aioli dip, served with fries
  • Eggs On Toast $11.00
    • eggs any style, vine tomatoes, toasted ciabatta (gluten free bread available)
  • Creamy Assorted Mushrooms $15.00
    • Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
  • Steak $3.40
  • Steak & Mushroom $3.40
  • Chicken & Camembert $3.80
  • Chicken & Cranberry $3.80
  • Steak & Cheese $3.40
  • Butter Chicken $3.80
  • Ham Quiche $4.50
  • Vegetarian Quiche $4.50
  • Toasted Banana Bread $8.50
    • w jam & yoghurt
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • Free Range Eggs (any style) $12.50
    • on sourdough toast
  • Button Mushrooms $14.50
    • on toast
  • Pancake $16.50
    • w berry compote & maple syrup
  • Kids Brunch $8.50
    • w boiled egg & soldiers w a small fruit salad
  • Bacon, Sausage, Hash Brown $5.50
  • Tomato, Mushrooms $4.00
  • Small $9.00
  • Medium $8.00
  • Lamb
  • Large $16.50
  • Small $9.00
  • Medium $12.00
  • Pumpkin 70¢
  • Gravy $2.50
  • avocado / Sausage $2.50
  • Smokin ’ Salmon $19.90
    • With capers , red onion , parsley , lemon yoghurt dressing, spinach
  • Eggs Benedict $16.9 / $3.5
    • With servo hollandaise sauce , hash brown , poached eggs on english muffins with smoked salmon or bacon or spinach extras add (V)
  • Mushroom on Toast $16.00
    • Cream mushroom on toasted cibatta served with rocket and parmesan
  • Bacon / Servos Pesto $3.00
  • Gourmet Focaccia Sandwich $14.9 / $14
    • Filled with melted cheese. Sliced tomato, lettuce. Cucumber & carrot with cajun chicken , house dressing & aioli or roasted vegetables & cucumber. House dressing & aioli(V)
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Beef Rump Light 160g rump steak with cracked pepper mayo $16.5
  • Sticky Date Cake Smothered in warm caramel sauce and served with vanilla bean ice cream $10
  • - Large Rump 400g $33.5
  • Beef n Bacon 150g beef pattie, streaky bacon, tomato, pickles, lettuce and cracked pepper mayo $21.5
  • All Stonegrill Mains served with a choice of any two sides -
  • Garden salad, chunky fries, jasmine rice, butter mash, seasonal vegetables, creamed spinach, Thai dressed salad, duck fat potatoes, Asian slaw $6
  • Spiced Pork Belly Served with Asian slaw tossed in a ginger and spring onion scented peanut oil $14
  • - Eye Fillet 200g $33.5
  • AMERICAN HOT DOG $3.00
  • QUICHE $3.80
  • CHICKEN SATAY $2.70
  • Cheese Loaf $2.00
  • Raspberry Bun $1.50
  • BACON AND EGG $3.50
  • Pizza Stick $4.00
  • CHICKEN WING $1.50
  • BACON & EGG PIE (NO VEGES) $3.20
  • VEGE QUICHE $3.20
  • STEAK PIE $3.00
  • POTATO TOP PIE $3.50
  • STEAK & CURRY $3.20
  • CHICKEN & VEGES $3.20
  • BUTTER CHICKEN PIE $3.50
  • STEAK & CHEESE $3.20
Lai Thai Restaurant

Lai Thai Restaurant

location

Address

3076 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098278266

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3076 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand
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