Lexa Espresso and Eatry in Hamilton City Menu

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Lexa Espresso and Eatry in Hamilton City has no menu available, but can choose from many other options such as Castle Rock Breakfast or Mexican Hash from Castle Rock Cafe. Paeroa Hotel Restaurant offers many options including Red wine pomegranate reduction and Mint sauce. The coach House Puriri includes a wide range like Eggs benedict (GF) or Ciabatta french toast. Fresh salmon and Tuna from . Umi Sushi offers The Kebabs and Large Chips.

Nearby Sample Menus

Yangzhou Fried Rice
Pork $9.50
Pork $9.50
Chicken $11.00
1/2 $17.00
Egg Fried Rice
Chilli Beef $10.00
Rib with Black Bean/Chilli Spice $9.50

Spring Roll $2.20
Chicken Ginger sauce $10.50
Combination Fu Young $11.50
Beef Ginger Sauce $10.50
Chicken $10.00
Comb / Meat Fu Young $11.50
Chicken $2.60
Carton Of Fried Rice $6.50

MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
JUST FRIES $6.00
- golden fries served with aioli

1 Roasted garlic mushroom $3.00
The Cooks Fry up $13.00
- Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
Breakfast Bagels v $12.00
- Salmon / Cream Cheese / Crispy Capers
Chocolate and Coffee Tiramisu
- Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
Toasted Bread $1.00
Club Sandwiches $48.50
- A combination of ham, chicken & vegetarian club sandwiches
Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
Salt & Pepper Squid $12.00
- Salt and pepper battered squid served with sweet chilli & aioli

Meatball N/A
Cucumber N/A
Thinly Cut Sour Cream & Chives N/A
Tomato N/A
Chicken & Bacon Ranch Melt N/A
Beetroot N/A
Jalapenos N/A
Italian B.M.T N/A

Chicken & apricot quesadilla with salad $16.00
B.L.A.T served with wedges $16.00
Chicken Caesar salad $16.50
Bacon & eggs on toast $13.00
Chicken & cranberry burger with fries $17.00
Bowl of fries $9.00
Lamb & feta salad $17.00
Donovan’s big breakfast $21.00

07. Fried Chicken Fillets Rice $13.00
- Egg fried rice with fried chicken fillets and 5 spring rolls.
26. Garlic Prawns $14.00
- Thick egg noodles, shrimp, king prawn and seasonal vegetables wok tossed in our tasty garlic sauce.
36. Sweet Sour Pork Fried Rice $11.50
- Fried rice and fresh vegetables served with batter pork in our sweet sour sauce.
46. Tom Yum Soup $11.50
- Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
06. Teriyaki Chicken $11.00
- Udon noodles, chicken and seasonal vegetables in Japanese Teriyaki sauce.
28. Vegetarian Singapore $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
30. Vegetarian Mee Goreng $10.50
- Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
Mini Spring Rolls 10 For $3.50

Vegetarian $11.50
64 PAD SATAY $13.50
- Stir fried noodles with chicken in satay sauce
Seafood (4 Prawns + Squid) $20.00
Prawn (3 Prawns) $16.50
Vegetarian $11.50
Seafood (4 Prawns + Squid) $20.00
Vegetarian $11.50
58 PAD SI EEW
- Stir fried rice noodles with black special sauce

Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Diane sauce $4
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Pasta of the Day - see our specials board for more details $16

STARTERS -
Fish n Chips Battered portions of tarakihi served with crunchy fries. $9.00
Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
STARTERS -
Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
Steamed Veges $3.00

Combination Thai Village Entrée (7 pieces) - A bit of everything above $17
Steamed Mussels on Half Shell (1/2 Dozen) $11
Pad Thai - Fried Noodles - Stir fried rice noodles with chicken, fried tofu, egg, bean sprouts and chives. For prawns add $6.00 $21
Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22
Satay (4 skewers) - Skewers of marinated grilled chicken breast served with a homemade peanut sauce $11
Asian Noodles - Stir fried egg noodles with vegetables and a choice of Chicken, beef or pork. For mixed seafood or prawns, add $6.00 $21
Poh Pia Tod (3 pieces) - Vegetarian Thai spring rolls, stuffed with vermicelli, carrots and mushrooms served with a sweet homemade sauce $11
Pla Neung Seeyu - Steamed Fish - Steamed whole snapper (or fillet), topped with fresh ginger, black Asian mushrooms & spring onion cooked in a dark soya sauce $33

Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
Pizza Bread Blue cheese and caramelised onion. $10.90
Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90

- Seasoned potato wedges served with your choice of toppings $1.00 each
-Saffron smoked chicken pea feather
-Bacon basil pesto and avocado
- Smoked Salmon and popped capers
For the Kids $10.00
Toasted Bagel $10.50 g.f on request
- Toasted bagel served with cream cheese and your choice of either
Gardens Montreal $19.50 g.f.
- Herb rosti, goats cheese, asparagus, smoked salmon, poached egg, hollandaise, crispy prosciutto
Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle

CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
Bowl of Onion Rings $7.00
CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
BEEF NACHOS (GF, V) $18.00
- chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
CAJUN CHICKEN BURGER (GF, DF) $17.00
- cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.