Lexa Espresso and Eatry in Hamilton City Menu

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Lexa Espresso and Eatry in Hamilton City has no menu available, but can choose from many other options such as Castle Rock Breakfast or Mexican Hash from Castle Rock Cafe. Paeroa Hotel Restaurant offers many options including Red wine pomegranate reduction and Mint sauce. The coach House Puriri includes a wide range like Eggs benedict (GF) or Ciabatta french toast. Fresh salmon and Tuna from . Umi Sushi offers The Kebabs and Large Chips.

Nearby Sample Menus

Kumara Chips $5
$7 Pack No.1
- 1 x Fish / 1 x Crabstick / 1 x Hot Dog / 2 x Potato Fritters / $1.30 Chips
$14 Pack No.1
- 3 x Fish / 3 x Sausages 2 x Potato Fritters / $2.00 Chips
Cheese & Tomato $3.5
Includes: Pork Chow Mein
Queens $5
Vegetables $12
Curry Lamb on Rice $15.5

Squid Ring $0.80
Special Chow Mein $12.00
Chicken $2.60
Comb / Meat $11.00
Cheese & Onion $2.90
Cheese & Tomato $2.90
Prawn Black Bean Sauce $11.50
Large of White Rice $6.50

Tom Yum Soup $13.50
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Mixed Seafood
Prawn Satay (two pieces) $8.50
- Skewer of grilled prawn served with peanut sauce.
Prawn Finger (four pieces) $8.00
- Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
Thai Classic Fried Rice
- Your choice of meat with stir fried rice, egg and vegetables
Tom Kha Soup $11.00
- Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass./Chicken
Choo Chee $21.50
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
Larb Gai $16.50
- Minced chicken with fresh Thai herbs and spicy dressing.
Pad Chow Mein $15.50
- Stir fried egg noodle with vegetables.

AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.

Club Sandwiches $48.50
- A combination of ham, chicken & vegetarian club sandwiches
Classic Kiwi Trifle
- Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
Beer Battered Fries $8.50
- Served with tomato sauce and aioli
The Cooks Fry up $13.00
- Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
1 Extra egg $1.00
Roasted Field Mushrooms v $15.00
- With spinach & feta served on wholegrain toast
Nachos $17.00
- Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
Breakfast Bagels v $11.00
- Avocado / Spinach / Tomato / Balsamic Vinaigrette

Edamame
Small (10pcs) $20
Special Fusion Roll $22
Yasai(Vegetable) Tempura (8 pcs) $10
Unagi Kabayaki Roll $22
Tonkatsu Set $17
- Crumbed pork schnitzel served with dipping sauce
Steamed Gyoza $6
- Dumplings, steamed and served with sauce
Chicken-katsu Set $17
- Premium crumbed chicken thigh fillet served with dipping sauce

Vegetable Samosas 10 For $3.50
10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
02. Satay Chicken $11.00
- Thick egg noodles, chicken and fresh & seasonal vegetables in a satay sauce.
33. Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
29. Vegetarian Soy Noodles $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
32. Special Fried Rice $11.00
- Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
36. Sweet Sour Pork Fried Rice $11.50
- Fried rice and fresh vegetables served with batter pork in our sweet sour sauce.
41. King Prawn Fried Rice $14.00
- Wok toss fried rice with shrimps, king prawns and seasonal vegetables.

Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
House Loaf & Dips - cobb loaf with the dips of the day $11.50
Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Tempura Onion Rings - with aioli dipping sauce $6

Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
Butter Chicken – Our own creamy butter chicken recipe either mild, medium or hot served with warm garlic naan and perfect rice every time $18.50
Open Steak Sandwich – Flash fried Sirloin Steak with onion jam, tempura onion rings, tomato, lettuce and chutney, topped with a Portobello mushroom, served with golden chips $18.50
Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
Beef Burger – 100% Waikato beef pattie in a warm bun with cheese, crispy bacon, crisp lettuce, tomato, gherkin red onion, chutney and creamy mayonnaise, served with golden chips $17.50
Bangers and Mash A long time pub favourite. Locally made sausages, served with creamy potato and parsnip mash and brown onion gravy.Normally $17.50 $12.00
Chicken & Bacon Burger - Chicken breast in a warm bun with crispy bacon, melted cheese, fresh lettuce, tomato and onion jam, topped with creamy blue cheese mayonnaise, served with golden chips $18.50
American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00

Crumbed Scallops $11.00
- 4 served with tartare sauce
Mixed Platter $14.50
- mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
Garlic Bread $4.50
Fish Bites with fries $6.50
Sausage with fries $6.50
Crumbed Oysters $11.00
- 4 served with tartare sauce
Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream
1 piece with salad & fries $10.00

Bacon & Egg $3.20
Steak & Pepper $3.20
Mince Savoury $1.20
Mince & Cheese $3.20
Sausage Roll $1.60
Chicken Quiche $3.20
Steak & Cheese $3.20
Butter Chicken $3.20

Thighs $3.00
Drumsticks $2.00
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips

Poh Pia Tod (3 pieces) - Vegetarian Thai spring rolls, stuffed with vermicelli, carrots and mushrooms served with a sweet homemade sauce $11
Pha Goong spicy Prawn Salad - Spicy king prawns salad with chilli paste, sliced lemon grass, roasted coconut & mixed spices. $25
Goong Tod Ka-Tiem Garlic Prawns - Stir fried king prawn cutlets with pepper and garlic, served on a bed of onion & topped with coriander. $25
Curry Puff (4 pieces) - Curried minced chicken with potato & crushed peanuts, deep fried & served with a sweet dipping sauce $11
Gai Pad Mamuang - Chicken & Cashews - Stir fried chicken with mixed vegetables, sweet chilli sauce and cashew nuts $26
Stuffed Chicken Wings (2 wings) - Boneless chicken wings with spices, minced chicken, vermicelli and mushroom. Deep fried and served with sweet chili sauce $11
Choo Chee Curry - Mild Red Curry - A mild red curry with capsicum and kaffir lime leaves in coconut milk. Choice of fish fillets, Prawns or mixed seafood $33
Gaeng Pha Jungle Curry - Traditional very, very hot curry with bamboo shoots, fresh green beans, mixed herbs and basil. Without coconut milk. Choice of chicken, beef or pork $18

Hash brown, poached egg, bacon
Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
Scandinavian Smorrebrod $17.50
Toasted Bagel $10.50 g.f on request
- Toasted bagel served with cream cheese and your choice of either
All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each
Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
BLT, bacon, lettuce, tomato, fries
Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle

LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
BEEF NACHOS (GF, V) $18.00
- chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
- garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4