Maharaja's Tandoori Hut Indian Restaurant in Manukau City Menu

PRIDE OF OUR CURRY POTS PRIDE OF OUR CURRY POTS
  • Beef Chicken or Lamb Korma $13.50
    • Bool or Chicken cooked in a delicious cashew gravy, garnished with coriander. Sliced almonds and cottage cheese
  • Beef Madras or Chicken $13.50
    • Delicious hot beef curry garnished and prepared in coconut, South Indian style
  • Beef Vindaloo $14.00
    • Spicy beef carry straight from the exotic beaches of Goa (Very HOT)
  • Goat Masala Fiji Style $16.95
  • Rogan Josh $14.00
    • Diced lamb cooked in traditional North Indian style
  • Saag-Gosht $15.00
    • A perfect harmony of spinach puree & Punjabi lamb curry or Chickon
  • Lamb-Nawabi $14.50
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with coconut
  • Gosht Do Piaza $14.50
    • Boneless lamb cooked with onions & whole spices. An elegant dish served mild or as hot as you like
  • Lamb Vindaloo $15.95
    • Spicy lamb curry straight from the beaches of Goa (Very HOT)
  • Green Chicken Curry $13.50
    • Stir fry chicken vegetable in green masala sauce
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi in Tandoor and finished in a creamy tomato flavoured sauce. A very popular dish
  • Mango Chicken $13.00
    • Chicken thighs cooked in mango puree and spices with a touch of sour cream
  • Chicken Vindaloo $14.95
    • Spicy chicken curry straight from the exotic beaches of Goa (Very HOT)
  • Goan Fish Curry $15.95
    • Catch of the day. cooked in a fine thick tomato and coconut gravy and finished in lemon and cream
  • Jhinga Malabari or Butter Prawn $18.95
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream
  • Prawn Vindaloo $19.95
    • Spicy prawn curry straight from the exotic beaches of Goa (Very HOT)
  • Pork in red curry sauce $13.95
SHAHI DAWAT (ROYAL BANQUET) SHAHI DAWAT (ROYAL BANQUET)
  • (Min 2 Persons) Per Person $25.00
    • A complete meal which includes practically everything: mixed platter for entree, four curries (Beef Vindaloo, Rogan Josh. Butter Chicken & Navrattan Korma) for main course and breads and side dishes .
SUBZI KA BAGICHA (FROM THE GARDEN) SUBZI KA BAGICHA (FROM THE GARDEN)
  • Navrattan Korma $12.00
    • Fresh mixed vegetables and fruits cooked in creamy gravy
  • Aloo Gobi Mattar $11.00
    • Potatoes and peas cooked together in a subtly spiced gravy
  • Saag Paneer $11.00
    • A mild puree of spinach cooked with cottage cheese and lightly spiced
  • Malai Kofta $12.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy
  • Dal Makhan $11.00
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Saag Aloo $11.00
    • Potatoes cooked in a fine mild puree of spinach and lightly spiced
  • Egg & Potatoes in Green Masala Sauce $12.00
  • Geera Aloo $11.00
  • Butter Vegetables $12.00
    • Creamy Tomato Sauce
KANAK KA SAWAD (BREADS FROM THE OVEN) KANAK KA SAWAD (BREADS FROM THE OVEN)
  • Naan $3.00
    • Plain flour bread garnished with butter
  • Keema Naan $4.00
    • Bread stuffed with spiced mince mixture
  • Tandoori Roti $2.50
    • Wholemeal bread buttered and roasted over charcoal
  • Lasani Naan $3.50
    • Naan buttered and garnished with garlic
  • Paneer Kulcha $4.00
    • Bread stuffed with spiced cottage cheese
  • Aloo Paratha $3.50
    • Flaky wholemeal bread
  • Fiji Roti $2.25
    • Grilled on the hot plate
  • Sweet Naan $4.50
KHANE KE SAATH (SIDE DISHES) KHANE KE SAATH (SIDE DISHES)
  • Sweet Mango Chutney / Pickles / Poppadoms (Crispy wafers) / Cucumber & Yogurt Raita / Potato & Yoghurt Raita / Banana & Coconut / Tomato & Onion Kachumber / Mint Chutney $3.00
  • Side Dish Platter of Six $6.50
SWAGAT (ENTREE) SWAGAT (ENTREE)
  • Vegetable Samosa $4.95
  • Chicken Samosa $5.95
    • Triangular pastry filled with spiced potatoes and peas subtly flavoured with spices
  • Mix Pakora $5.50
    • Chopped vegetables mildly spiced dipped in batter
  • Onion Bhaji’s (Smoke roasted over charcoal) $6.00
    • Sliced onions stirred in chick pea flour batter
  • Choosa Tikka (Smoke roasted over charcoal) $9.50
    • Tender morsels of boneless chicken marinated overnight
  • Mansoori Kebab $12.00
    • Tender rack of baby lamb marinated in spices & aromates. skewered and broiled over
  • Fish Tikka (Smoke roasted over charcoal) $9.50
    • Boneless pieces of fish wrapped in green masala, herbs and spices
  • Jhinga Tandoori $10.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor
  • Lamb Kebab $9.95
    • Tender pieces of lamb in satay sauce
  • Mix Platter for Two $14.95
    • A fine selection of a few of the above (Samosa, Mix Pakora, Lamb Kebab & Choosa Tikka)
  • Chicken / Veg Roti Roll $9.95
TANDOORI KHAZANA (TREASURES FROM THE OVEN) TANDOORI KHAZANA (TREASURES FROM THE OVEN)
  • Tandoori Chicken F $18.00 / H $10.00
  • Mansoori Kebab $20.00
    • Tender rack of baby lamb marinated in spices & aromates. skewered and broiled over
  • Fish Tikka $14.75
    • Boneless pieces of fish fillets wrapped in green masala, herbs & spices and smoke roasted over charcoal
  • Chicken Tikka Masala $13.95
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and crushed coriander
DHAAN (RICE) DHAAN (RICE)
  • Boiled Rice $4.00
    • White boiled rice
  • Rice Vegetable Biryani $8.00
    • Rice cooked with frosh vegetables, fruits and nuts
  • Kashmiri Pulao $5.00
    • Served with fruit and nuts
  • Lamb or Chicken Pulao $13.95
  • Prawn and Vegetable Fried Rice $12.95
  • Chicken Fried Rice / Chop Suey $12.00

Nearby Sample Menus

  • C. $ 52.00
    • Steak Black Bean Sauce Chicken Chow Mein Sweet and Sour Pork Yan Chow Fried Rice 6 Won Tons
  • Egg $4.20
  • Steak & Egg $6.00
  • -Large $14.00
  • White Rice,Fried Rice,Pineapple Mushroom,Noodles.Cashew Nuts Meats $3.50
  • (With Soft Egg Noodles)
  • Satay Chicken $13.80
  • -Small $9.50
  • Egg Burger / Cheese Burger / American Hot Dog / Sea Dog $3.50
  • Potato Wedges $4.50
  • Combination $12.90
  • Pineapple Fritter $1.20
  • Extra Cashew Nuts / Extra Mushrooms $4.50
  • 1/2 Chicken $8.90
  • Carton of White Rice / Carton of Sweet & Sour Sauce $4.00
  • Braised Beef & Tomatoes / Braised Beef & Pineapple / Braised Beef, Ginger & Shallots / Braised Beef & Mushroom $13.90
  • Jumbo Burger (Steak, Bacon, Egg, Cheese, Meat Patties, Pineapple) $8.00
  • 6 Mini Spring Rolls $3.50
  • B $10.50
    • 1 chips, 1 fish, 1 egg burger, 1 sausage
  • -Cashew $5.00
  • Combination Fried Rice $12.00
  • BBQ Pork Fried Rice $11.50
  • Ham Burger $4.00
  • Plain Fried Rice $9.50
  • Saag (Lamb or Chicken) $12.99
    • A laid back lightly spices puree of spinach with Lamb or Chicken
  • Korma (Chicken or Lamb) $12.99
    • Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nut
  • Plain Basmati Rice $3.00
  • Aloo Gobi $11.99
    • Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
  • Onion Bhaji $5.99
    • Sliced onion stirred through chickpea batter and flasheps fried
  • Lamb Nawaabi $12.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onions
  • Chicken Tikka half $10.00/full $18.99
    • Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
  • Navratan Korma $11.99
    • Fresh mixed vegetables cooked in cashew nut and yoghurt sauce
  • TOASTIES ham / bacon / cheese egg / pineapple / onions tomatoes / mushrooms / brown or white bread $3.00 – 2 fillings / $1.00 – each additional
  • Angus Scotch Fillet (180grm) Grilled tomato, garden salad & fries OR vegetables of the day with hollandaise sauce & chunky fries add an egg for $1.00, garlic butter $3.00, mushroom sauce $4.00 $18.00
  • Chicken, Leek & Bacon Pie Potato top, hollandaise and vegetables of the day $12.00
  • Rump Steak (250grm) Grilled tomato, garden salad & fries OR vegetables of the day with hollandaise sauce & chunky fries add an egg for $1.00, garlic butter $3.00, mushroom sauce $4.00 $16.00
  • Sticky date pudding, served with a butterscotch sauce $6.00
  • Cheesy Garlic Bread Turkish bread with garlic butter & melted cheese $5.00
  • ASIAN Samosas, spring rolls, chicken & mushroom wontons, sweet chilli, sour cream - seasoned wedges $15.00
  • Steak and Ale Pie Piping hot with potato mash and vegetables of the day $12.00
  • Chicken or beef in oyster sauce $14.50
    • Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
  • Benjarong classic (chicken/ beef/ pork) $14.50
    • Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
  • Kang scallops or prawns $15.50
    • Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
  • Kapao goong and gai $15.50
    • Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
  • Combination thai entree meal $14.50
    • A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
  • Praram (chicken/boot/vegetarian) $14.50
    • Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
  • Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
    • The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
  • Thai fried rice with chicken or beef satay $13.50
    • Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
  • Fish bites ´n´ chips $5.00
  • Chips $3.50
  • Wor $10.00
  • Eggs $1.00
  • Bacon & egg $6.00
  • Garlic bread $3.00
  • Steak $7.00
  • Cheese & onion $5.00
  • Fried rice with chicken & salted fish $20.00
  • Mushroom with bamboo Pith $22.00
  • Venison with XO sauce $32.00
  • Singapore style rice noodles $16.00
  • Crayfish with ginger & spring onion MP
  • Combination seafood with bean curd $28.00
  • Thai Style Chicken Fillet $22.00
  • Crab with vermicelli casserole $35.00
  • Oat & Raisin N/A
  • Sweet Chilli N/A
  • Oven Roasted Chicken N/A
  • Old English N/A
  • Chicken Teriyaki N/A
  • Pickles N/A
  • Bacon, Egg and Cheese N/A
  • Onion N/A
  • Vegetab4es $9.50
  • Curry Roll $1.80
  • Combination Meats $11.50
  • Chicken & corn soup $9.50
  • Bacon & Cheese Burger $4.50
  • Oyster $1.50
  • Steak & Cheese Burger $4.50
  • Spring Roll $2.00
  • FISH AND CHIPS $12.00
  • CHICKEN NUGGETS & CHIPS $12.00
  • WEDGES $10.00
  • SEAFOOD PLATTER $20.00
  • BEER BATTERED FRIES $6.50
  • MUSSELS, SCALLOPS, PRAWN TWISTERS, HOKI FISH BITES, BEER BATTERED FRIES
    • served with fresh lemon, tartare sauce, sweet chilly and aioli
  • Bacon Egg Burger $4.60
  • Bacon Wrapped Sausage $3.00
  • D $8.00 each
    • 1 fish, 2 eggs, 1 hot chip, 2 toast, 4 tomato slices
  • Hash Brown $0.90
  • Chicken Dim Sum $2.30
  • Crab Sticks $1.00
  • Chicken Kebab $2.60
  • Hot Dog with Tomato Sauce $2.20
  • Button Mushroom $3.0
  • Chicken / Parmigiana $24.9
    • Crumbed topped with Napoli saucce and mozzarella cheese served with salad
  • Bruschetta $6.9
    • Grilled Ciabatta topped with pesto, Tomato, Parmesan Cheese w Napoli Sauce Fondue
  • Extra Joast $1.0
  • BLT & Fries $14.9
    • Streaky Bacon, Lettuce, Tomato, Focaccia Roll, Fries
  • Marinara N/A
    • Steamed muscle tossed in white wine garlic herb sauce on long pasta
  • Gelato $9.90
    • Assorted flavour of italian ice cream and sorbet
  • Prime scotch fillet $29.90
    • Grilled upon creamy mash potato with wiled green and bordelaise sauce
  • Long Black $3.50
  • Lawson’s Dry Hills Late Harvest Gewutz $37
  • Cappuccino $3.50
  • Tom Kar Soup - medium, Spicy hot sweet soup made with coconut cream, lemon grass, galangal, mushrooms, onion and coriander. (Chicken/Prawns/Tofu) $10.80/$12.80/$10.80
  • Three Spiced Chicken (Gai Sam Ros) – medium, Chicken pieces stir-fried with three spiced sauce (sweet, tangy and spicy). Topped with roasted cashew nuts $18.90
  • Peanut Wok (Rama) – mild, Stir-fried topped with Thai Flame peanut sauce. Also added are seasonal vegetable and mung bean sprout (Chicken, Beef, Pork, Or Tofu) $17.90
  • Chicken with Cashew Nuts (Gai Pad Med Mamuang) – medium, Stir fried tender chicken breast (coated with flour), garnished with crunchy toasted cashew nuts $19.90
  • Beef Salad (Yum Nua), Sliced beef and fresh vegetable tossed in classic Thai salad dressing (hot, sour, sweet and salty) which derived from fresh chilli, lime juice, palm sugar and fish sauce. $19.90
  • CHANNA MASALA $7.00
  • GARLIC NAAN $2.50
  • ROGAN JOSH $10.00
  • Chicken Wings $1.50
  • LAMB MADRAS $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • BEEF VINDALOO $10.00
Maharaja's Tandoori Hut Indian Restaurant

Maharaja's Tandoori Hut Indian Restaurant

location

Address

168D Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095354700

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
168D Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand