Maharaja's Tandoori Hut Indian Restaurant in Manukau City Menu

PRIDE OF OUR CURRY POTS PRIDE OF OUR CURRY POTS
  • Beef Chicken or Lamb Korma $13.50
    • Bool or Chicken cooked in a delicious cashew gravy, garnished with coriander. Sliced almonds and cottage cheese
  • Beef Madras or Chicken $13.50
    • Delicious hot beef curry garnished and prepared in coconut, South Indian style
  • Beef Vindaloo $14.00
    • Spicy beef carry straight from the exotic beaches of Goa (Very HOT)
  • Goat Masala Fiji Style $16.95
  • Rogan Josh $14.00
    • Diced lamb cooked in traditional North Indian style
  • Saag-Gosht $15.00
    • A perfect harmony of spinach puree & Punjabi lamb curry or Chickon
  • Lamb-Nawabi $14.50
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with coconut
  • Gosht Do Piaza $14.50
    • Boneless lamb cooked with onions & whole spices. An elegant dish served mild or as hot as you like
  • Lamb Vindaloo $15.95
    • Spicy lamb curry straight from the beaches of Goa (Very HOT)
  • Green Chicken Curry $13.50
    • Stir fry chicken vegetable in green masala sauce
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi in Tandoor and finished in a creamy tomato flavoured sauce. A very popular dish
  • Mango Chicken $13.00
    • Chicken thighs cooked in mango puree and spices with a touch of sour cream
  • Chicken Vindaloo $14.95
    • Spicy chicken curry straight from the exotic beaches of Goa (Very HOT)
  • Goan Fish Curry $15.95
    • Catch of the day. cooked in a fine thick tomato and coconut gravy and finished in lemon and cream
  • Jhinga Malabari or Butter Prawn $18.95
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream
  • Prawn Vindaloo $19.95
    • Spicy prawn curry straight from the exotic beaches of Goa (Very HOT)
  • Pork in red curry sauce $13.95
SHAHI DAWAT (ROYAL BANQUET) SHAHI DAWAT (ROYAL BANQUET)
  • (Min 2 Persons) Per Person $25.00
    • A complete meal which includes practically everything: mixed platter for entree, four curries (Beef Vindaloo, Rogan Josh. Butter Chicken & Navrattan Korma) for main course and breads and side dishes .
SUBZI KA BAGICHA (FROM THE GARDEN) SUBZI KA BAGICHA (FROM THE GARDEN)
  • Navrattan Korma $12.00
    • Fresh mixed vegetables and fruits cooked in creamy gravy
  • Aloo Gobi Mattar $11.00
    • Potatoes and peas cooked together in a subtly spiced gravy
  • Saag Paneer $11.00
    • A mild puree of spinach cooked with cottage cheese and lightly spiced
  • Malai Kofta $12.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy
  • Dal Makhan $11.00
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Saag Aloo $11.00
    • Potatoes cooked in a fine mild puree of spinach and lightly spiced
  • Egg & Potatoes in Green Masala Sauce $12.00
  • Geera Aloo $11.00
  • Butter Vegetables $12.00
    • Creamy Tomato Sauce
KANAK KA SAWAD (BREADS FROM THE OVEN) KANAK KA SAWAD (BREADS FROM THE OVEN)
  • Naan $3.00
    • Plain flour bread garnished with butter
  • Keema Naan $4.00
    • Bread stuffed with spiced mince mixture
  • Tandoori Roti $2.50
    • Wholemeal bread buttered and roasted over charcoal
  • Lasani Naan $3.50
    • Naan buttered and garnished with garlic
  • Paneer Kulcha $4.00
    • Bread stuffed with spiced cottage cheese
  • Aloo Paratha $3.50
    • Flaky wholemeal bread
  • Fiji Roti $2.25
    • Grilled on the hot plate
  • Sweet Naan $4.50
KHANE KE SAATH (SIDE DISHES) KHANE KE SAATH (SIDE DISHES)
  • Sweet Mango Chutney / Pickles / Poppadoms (Crispy wafers) / Cucumber & Yogurt Raita / Potato & Yoghurt Raita / Banana & Coconut / Tomato & Onion Kachumber / Mint Chutney $3.00
  • Side Dish Platter of Six $6.50
SWAGAT (ENTREE) SWAGAT (ENTREE)
  • Vegetable Samosa $4.95
  • Chicken Samosa $5.95
    • Triangular pastry filled with spiced potatoes and peas subtly flavoured with spices
  • Mix Pakora $5.50
    • Chopped vegetables mildly spiced dipped in batter
  • Onion Bhaji’s (Smoke roasted over charcoal) $6.00
    • Sliced onions stirred in chick pea flour batter
  • Choosa Tikka (Smoke roasted over charcoal) $9.50
    • Tender morsels of boneless chicken marinated overnight
  • Mansoori Kebab $12.00
    • Tender rack of baby lamb marinated in spices & aromates. skewered and broiled over
  • Fish Tikka (Smoke roasted over charcoal) $9.50
    • Boneless pieces of fish wrapped in green masala, herbs and spices
  • Jhinga Tandoori $10.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor
  • Lamb Kebab $9.95
    • Tender pieces of lamb in satay sauce
  • Mix Platter for Two $14.95
    • A fine selection of a few of the above (Samosa, Mix Pakora, Lamb Kebab & Choosa Tikka)
  • Chicken / Veg Roti Roll $9.95
TANDOORI KHAZANA (TREASURES FROM THE OVEN) TANDOORI KHAZANA (TREASURES FROM THE OVEN)
  • Tandoori Chicken F $18.00 / H $10.00
  • Mansoori Kebab $20.00
    • Tender rack of baby lamb marinated in spices & aromates. skewered and broiled over
  • Fish Tikka $14.75
    • Boneless pieces of fish fillets wrapped in green masala, herbs & spices and smoke roasted over charcoal
  • Chicken Tikka Masala $13.95
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and crushed coriander
DHAAN (RICE) DHAAN (RICE)
  • Boiled Rice $4.00
    • White boiled rice
  • Rice Vegetable Biryani $8.00
    • Rice cooked with frosh vegetables, fruits and nuts
  • Kashmiri Pulao $5.00
    • Served with fruit and nuts
  • Lamb or Chicken Pulao $13.95
  • Prawn and Vegetable Fried Rice $12.95
  • Chicken Fried Rice / Chop Suey $12.00

Nearby Sample Menus

  • Garlic Bread, Chips, Potato Gems, Wedges $4.50
  • Vegetarian Slingshot (Nuts)(Eggs) N/A
    • Tomato Base, Garlic, Onion, Ginger, Pineapple, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Black Pepper, Capsicum, Mozzarella, Coriander
  • Margherita N/A
    • Tomato Base, Mozzarella, Tomato, Basil
  • Meat Balls N/A
    • BBQ Base, Onion, Garlic, Double Meat Balls, Mozzarella
  • Hot 'N' Spicy Beef N/A
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
  • Cool Banana's N/A
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Veg Pizzaloo (Nuts) N/A
    • Spicy Tomato Base, Tomato Ketchup, Coriander, Black Pepper, Mozzarella, Garlic, Onion, Spuds, Cajun Spice, Nuts, Tomatoes
  • Creamy Prawns with Meat N/A
    • Garlic, Creamy Sauce, Spinach, Mozzarella, Seasoned Prawns, Black Pepper, Meat Cubes
  • Chicken & Vegetables Soup / Chicken & Noodles Soup / Chicken & Sweetcorn Soup $9.00
  • No. 15 $16.00
    • 20 chicken nuggets, $3 chips
  • No. 14 $8.00
    • 10 chicken nuggets, $2 chips
  • Pork / Fish / Lemon Fish $11.50
  • No. 2 $7.00
    • 1 fish, 1 hot dog, 1 potato fritter, $2 chips
  • Oriental Special / Prawn $13.00
  • No. 3 $7.00
    • 1 fish, 1 crab stick, 2 potato fritter, $2 chips
  • Bacon & Egg / Chicken & Egg / Steak & Egg $5.30
  • Chicken or beef in oyster sauce $14.50
    • Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
  • Benjarong classic (chicken/ beef/ pork) $14.50
    • Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
  • Kang scallops or prawns $15.50
    • Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
  • Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
    • The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
  • Kapao goong and gai $15.50
    • Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
  • Praram (chicken/boot/vegetarian) $14.50
    • Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
  • Combination thai entree meal $14.50
    • A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
  • Thai fried rice with chicken or beef satay $13.50
    • Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
  • PORK $9.50
  • CHICKEN $8.50
  • SWEET & SOUR FISH $10.00
  • CHICKEN $10.00
  • B.B.Q PORK $9.50
  • EGG $7.50
  • BEEF $9.50
  • SQUID RING $0.60
  • 16 chicken wings, $2.00 chips $12.00
  • 5 fish, $2.00 chips $12.00
  • 2 fish, $2.00chips $6.50
  • Chicken thingh & chips $7.90
  • 4 chicken things & chips $15.00
  • 3 fish, 4 sausages, $3.00 chips $12.00
  • 3 fish, 3 hotdogs, $3.00 chips $12.00
  • 3 fish, $3.00 chips, 4 crabsticks $12.00
  • Chips from... $3.80
  • Choose any combination
  • Ham Burger $4.50
  • Ham & Cheese $5.00
  • Curry Roll $3.60
  • Sea Dog $5.20
  • Onion Ring $1.00
  • Steak & Egg $5.30
  • Chicken Nuggets - 9pk $4.00
  • American Steak Roll $4.30
  • Chicken Wing Special $9.00
    • 10pk Chicken Wings, $1 Chips
  • Mushroom $2.80
  • Bellbird Special $7.00
    • meat pattie, bacon, egg, cheese, pineapple salad with steak
  • Fish Cake $1.60
  • Super Dog $4.00
  • Steak Chips n' Salad $9.00
  • Garlic Dahl $7.00
  • BUTTER CHICKEN $10.00
  • Garlic Naan $2.50
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • GARLIC NAAN $2.50
  • ALOO GOBI $7.00
  • All served with a selection of roast potato, pumpkin, kumara, peas, carrots and your favourite sauce & gravy
  • Drumstick $2.50
    • Drumsticks & thighs crumbed & baked, not fried
  • All served with a selection of roast potato, pumpkin, kumara, peas, carrots and your favourite sauce & gravy. Extra $1 on lamb
  • One Lamb Shank (Meal) $13.50
  • Pork / Beef / Chicken $6.00
  • 12 Nugget Combo $13.00
    • 12 nuggets, chips with 390ml drink
  • -Large $18.00
  • Whole Chicken $16.00
  • Hamburger $2.70
  • BBQ Pork Egg Foo Young $10.00
  • Chilli Mild $5 / Hot $1
  • Egg $2.50
  • Cheese Burger / Egg Burger / Hawaiian Burger / Mushroom Burger $3.50
  • -Special A $10.00
    • 3 fish, $2 chips, 3 sausages
  • Prawn & Vegetable / Combination & Vegetable $12.50
  • Chicken / Steak / Pork $9.50
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Pineapple $2.50
  • Pineapple Fritter $1.20
  • Hawaiian $5.00
  • Steak Fried Rice Chicken Chow Mein Sweet Sour Pork Egg Fu Young
  • Chicken $12.00
  • Wonton $10.00
  • Butter Bun $0.80
  • Pork $11.00
  • MUSSELS, SCALLOPS, PRAWN TWISTERS, HOKI FISH BITES, BEER BATTERED FRIES
    • served with fresh lemon, tartare sauce, sweet chilly and aioli
  • SEAFOOD PLATTER $20.00
  • FISH AND CHIPS $12.00
  • CHICKEN NUGGETS & CHIPS $12.00
  • WEDGES $10.00
  • BEER BATTERED FRIES $6.50
  • Seafood Salad (Yum Thaley), Prawns, scallops, mussels and squid mixed with fresh vegetable and tossed in classic Thai salad dressing. $21.50
  • Whole Snapper (Pla Kapong) – medium hot, Whole fish is a highlight of the meal in Thailand. Whole snapper is deep-fried topped with sweet chilli sauce. $25
  • Salmon Curry (Chuchee Pla Salmon) – Medium, Salmon pieces, bamboo and fresh seasonal vegetable cooked in red curry sauce. $23
  • Thai Flame Chicken (Gai Op) – mild, Sizzling platter of baked whole chicken marinated in Thai herbs flambéed with citrus liquor. $25
  • Three Spiced Chicken (Gai Sam Ros) – medium, Chicken pieces stir-fried with three spiced sauce (sweet, tangy and spicy). Topped with roasted cashew nuts $18.90
  • Holy Wok (Pad Krapao) – medium hot, Stir fried with fresh chilli, holy basil, and seasonal vegetable. $19.90/$21.50/$23.50/$22.50
  • BYO Wine $3.90/bottle
  • Short Black $3.50
  • VEG. PAKORA (3 pieces) $ 2.50
  • Samosa Chat $6.00
  • Garlic Dahl $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • Chick Peas Curry $7.00
  • ROGAN JOSH $10.00
  • Green Pea & Potato Curry $7.00
Maharaja's Tandoori Hut Indian Restaurant

Maharaja's Tandoori Hut Indian Restaurant

location

Address

168D Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095354700

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
168D Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand