Address
40 Old Main Road, Cheviot, Cheviot, Canterbury, 7383, New Zealand
Mainline Station Domett in Hurunui Menu
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Mainline Station Domett in Hurunui has no menu available, but can choose from many other options such as 2. Chicken and Corn Soup or 3. Chicken and Mushroom Soup from Bensons. Coach Corner Takeaways offers many options including HAMBURGER and CHEESEBURGER. Red Chilies includes a wide range like Chicken tikka or Tandoori prawn. Toasties and Seafood Basket from . Nuggets Bar offers The Somerset Grocer and Somerset Muesli.
Nearby Sample Menus
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FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
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SAINTS LITTLE BREAKY (GFO/DFO) $13.90
- Enjoy a half portion of our full flavoured big boy breaky from our lunch menu
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BACON WRAPPED PORK SIRLOIN (GF/DF) $33.90
- The pork sirloin wrapped in bacon is both succulent & tender on the stone. Add prawns - $6.90 (GF/DF)
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PORK WONTONS $8.90
- Accompanied with an Asian dipping sauce.
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FISH N CHIPS $11.90
- Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
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SEAFOOD BUCKET (DF) $15.90
- A selection of crumbed & battered seafood accompanied with lemon & tartare sauce. Add fries - $3.90 (DF)
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CORN NUGGETS $8.90
- Served with an aioli dipping sauce.
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CALABRESE (GFO/DFO) $27.90
- An iconic pizza with a roasted garlic & Italian pizza sauce & covered in mozzarella then topped with pepperoni, olives & sprinkled with oregano & chilli flakes to finish.
- Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
- Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
- Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50
- Toasted garlic bread 8.50
- Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
- High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
- Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
- Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
- Marinated Kalamata and green stuffed olives, sun dried tomatoes, feta and toasted Turkish bruschetta
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Smoked Chicken & Bacon $22.00
- Served in a creamy white wine sauce, fried onion and garden capsicum & chive herb finish
- Mini chicken drumsticks - Lemon honey / Satay / Rustic fried
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Moroccan Lamb Salad $20.00
- Skewered lamb on top of a fresh garden salad
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French Toast $18.00
- With maple syrup, fresh banana & bacon
- Toast & Spreads $5.50
- Banana & Bacon $18.00
- Crumbed Mushrooms stuffed with candied onion & cream cheese drizzled with a balsamic reduction
- Burger - free range crumbed chicken breast, cos, brie, avocado, red onion, garlic aïoli , bbq sauce $20
- Edamame Beans , garlic butter $9
- Wind jammer Break fast - herb sausage, bacon, black pudding , potato hash, poached free range eggs, tomatoes, mushrooms $24.5
- Haloumi - rocket, char - grilled pear, walnuts, honey balsamic $18
- Sun-dried tomato pesto, cream cheese $8.5
- Steak Sandwich - 200 g Sirloin , Turkish bread , caramelized onion jam, rocket, horse radish mascarpone , garlic aïoli $22
- Mixed Salad $6 / $12
- Eggs Benedict - free range eggs, Bacon , Mushroom or Spinach $18.5
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Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
- Takeaway $1.00
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Pizza of the week $ POA
- See our blackboard for this week's special.
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Full Moon $20.00
- House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
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Smokey Chicken $18.00
- House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
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Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
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Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
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Maui $18.00
- House sauce, ham & fresh pineapple
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Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
- Spinach $18.00
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Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
- Bacon $19.00
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Bacon & Eggs $17.50
- bacon & free range eggs cooked to your choice served with toast & grilled tomato.
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Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
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Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
- Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
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Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
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Vege Stack $18.50
- Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce
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Gourmet Burger $18.50
- Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries
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Kids Platter $10.00
- A selection of tasty little treats for kids. For example fruit, cold meat and fries
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Canterbury Lamb Salad $22.00
- Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing
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Beef Salad $18.00
- Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)
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Ribeye Steak $27.00
- Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter
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Kids Basket $10.00
- Fries served with mini hotdogs & chicken nuggets
Mainline Station Domett
Phone
033198776
Opened hours
Monday: 9:00 AM – 3:30 PM, Tuesday: Closed, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Local cuisine , Child-friendly , Outdoor Seating