African restaurant and takeaway menus in Manawatu-Wanganui

MASAI MARA Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad	$35.00
THE AFRICAN BIG BREAKY A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast	$21.00
SALMON QUICHE Homemade salmon quiche served with a tossed green salad drizzled with alo	$16.50
STUFFED PORTOBELLO MUSHROOMS Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette	$19.50
SERENGETI STROGONOFF Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad	$30.00