Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Banana Split $8.00
Pasta $16.50
Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Chicken Caesar Salad $19.50
With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
Beef Burger $19.50
With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
Nachos $15.00
Topped with melted cheese, chilli con carne and sour cream
Vegetarian Stack GFO $17.00
Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.