Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
Vegetarian Stack GFO $17.00
Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
GFO= Gluten Free Option
Carrot Cake $7.00
Served with cream or yoghurt.
BLT GFO $13.50
Bacon, lettuce and tomato on a crusty ciabatta
Garlic Bread $6.50
Ciabatta brushed with garlic butter and toasted
Banana Split $8.00
Thai Beef Salad GF $17.50
Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.