Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Garlic & Parsley $3
Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Home Made Gnocchi $22.00
Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Seafood Chowder $17.00
A selection of seafood in a creamy veloute. Served with toasted ciabatta
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
(GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
- Bacon Lettuce Tomato & Fries
Mac’s Beer Battered Fish & Chips $23.00
Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
Bangers & Mash $10.00
2 sausages on mash served with gravy
Chicken Parmigiana $25.00
(GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
- Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
Angus Beef Bacon ‘n’ Blue Burger $19.50
Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries