Nandos Te Rapa in Hamilton City Menu

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Nandos Te Rapa in Hamilton City has no menu available, but can choose from many other options such as Mince & cheese pie or Mince pie from Collingwood Bakery. Cafe Coghill House offers many options including Latte and Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit. Fush & Chups includes a wide range like Fish Mea or -1 x Fish. Rice Noodle Soup with 5-Spices Beef and Spicy Mouth-Watering Chicken (Cold Spicy Chicken) from . Sichuan Style offers Pauanui Takeaways and Hot Chips (minimum serve).

Nearby Sample Menus

Pork/Beef/Chicken/Fish Congee $8.50
Chicken With Cashew Nut $10.00
Large $11.00
Medium $7.50
Pork/Beef/Chicken Fried Rice
Roast Duck $9.50
Prawn Satay $13.00
Pork $9.50

Squid Ring $0.80
Combination Meat $11.00
Barbecue Pork $10.00
Comb / Meat $11.00
Pork, Mushroom & Cashews $11.50
Vegetable $8.50
Beef Black Bean Sauce $10.50
Chicken Ginger Sauce $10.50

White Bread N/A
Thinly Cut Ready Salted N/A
Turkey & Ham N/A
Pizza Sub with Cheese N/A
Cucumber N/A
Steak and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Honey Oat N/A

“Gnocchi blu” $24.99
- Homemade potato dumplings in a creamy blue cheese sauce
“Salmone Alla Romana” $33.99
- Salmon fillet on a bed of spinach with mayo sauce with pesto
“Cordon Bleu ” $33.99
- Large chicken breast stuffed with mozzarella and mortadella ham
“Spaghetti Aglio, Olio e Peperoncino” $16.99
- Spaghetti with Garlic, oil, chilli, parsley
Roast potatoes $5 / $ 9
Basket of Bread $2 / $ 4
“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
“Carpaccio di Carne” $19.99
- Cold shaved veal, marinated in lemon juice with mushrooms, parmesan olive oil and bread

Chicken & apricot quesadilla with salad $16.00
Mushroom medley with bacon $15.00
Pulled pork burger with fries $17.00
Bowl of fries $9.00
Lamb & feta salad $17.00
Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
Chicken Caesar salad $16.50
Beef & egg burger with fries $17.00

Harumaki $6
- Small spring rolls served with sweet chilli sauce
Temaki, Gunkanmaki(Fish Roe/Seaweed Salad), Inari-zushi $3.00 each
Special Fusion Roll $22
Freshly prepared every day, using only the best ingredients available
Small (1 Prawn, 5 Vegetables) $9
Freshly prepared salad, served with our house special vinaigrette
Chicken Kara-age $10
- Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
Fresh vegetables and seafood, battered and deep fried until crispy and golden

24. Seafood Mee Goreng $13.00
- Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
18. Sweet Sour Pork Noodles $11.50
- Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
47. Curry Laksa $12.00
- Thin rice noodles and thick egg noodles, crab meat, prawns, chicken and fresh vegetables in a coconut curry soup.
04. Sambal Chicken $11.00
- Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.
28. Vegetarian Singapore $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
41. King Prawn Fried Rice $14.00
- Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
33. Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.

55 SHRIMP BALLS NOODLE SOUP
- Rice noodles with shrimp balls
Chicken, Beef or Pork $13.50
Large $10.00
62 KAO-SOY $13.50
- Egg noodles in Northern Thai style soup with chicken
101 SAMURAI NOODLES $12.50
- Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
Seafood (4 Prawns + Squid) $20.00
Seafood (4 Prawns + Squid) $20.00
Prawn (3 Prawns) $16.50

Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Bacon & mushroom $5.60
Satay sauce $4
Tempura Onion Rings - with aioli dipping sauce $6
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50

Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
MAINS -
Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
Extras: (can only be ordered with meals) -
Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
Fish and Chips - Beer battered Hawke’s Bay Tarakihi fillets crisp salad, creamy tartare sauce and tangy lemon wedges served with golden chips. $19.50
Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00

Sausage $1.60
Squid with Seasonal Veges
Chicken
Ham $2.50
Chicken
Steak
Combination
Battered Sausage $1.80

Steak & mushroom $ 3.50
Large Quiche $ 25.00
Potato Top $ 3.50
Steak & Cheese $ 3.50
Mince $ 6.90
Mince & Cheese $ 3.50
All Other Meat $ 7.00
Bacon & Egg $ 3.20

Pad Prik Youk - Green Pepper Stir Fry - Stir fried green peppers, capsicum and mixed vegetables in soya and oyster sauce. Choice of chicken, beef or pork. $26
Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
Butterfly Prawns - Deep fried crumbed prawn cutlets served with a sweet dipping sauce. $10.50
Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22
Gaeng Keow Wahn Thai Green Curry - A medium hot traditional Thai green curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With prawns + $6.00) $18
Pad Goong Nor Mai Asparagus Prawns - Stir fried fresh asparagus (in season) or broccoli & king prawns cooked with garlic and oyster sauce. $25
Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25

SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
- garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
CAJUN CHICKEN BURGER (GF, DF) $17.00
- cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
CHINNY CHIN CHIN (GF, DF) $25.00
- spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
Bowl of Onion Rings $7.00
BLT (GF, DF) $15.00
- bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
Creamy garlic mash $6.00