Balti Napier City Restaurants and Takeaway Menus

Indian Palace Indian Restaurant

Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

• Fish Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $17.90
• Lamb Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
• Butter Naan $3
• Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
• Lamb Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
• Beef Vindaloo, authentic vindaloo curry in Goan style $16.90
• Indian Harvest, platter combination of assorted kebab $14.90
• Mutter Methi Malai, green peas, fenugreek leaves prepared with creamy sauce $12.90

Master of India Tandoori Restaurant

Asian, Balti, Gluten Free, Indian, Vegan, Vegetarian

• Prawn Greeny $21.90
• Peshwari Naan $5.90
• Tandoori Chicken $18.90
• Mix Pickle $3.00
• Prawn Masala $21.90
• Daal Makhani $15.50
• Cheese And Garlic Naan $6.90
• Lemon Rice $5.50