Indian Palace Indian Restaurant in Napier City Menu

 Soup
  • Special of the day $5.50
 Entree
  • Papad, crispy lentils wafers $0.75
  • Bombay Aloo, potatoes tempered with cumin, coriander and spices $6.90
  • Onion Bhaji, slices of onion, coated with a chickpea flour and deep fried and served with tamarind dressing $6.90
  • Vegetable Samosa, triangular pastry filled with potatoes and spices $6.90
  • Delhi Chat, chickpea and potatoes mixed tomato and mint spices $6.90
  • Vegetable Pakoras, wholesome vegetables coated in a crispy batter and served with tamarind dressing $6.90
  • Paneer Pakoras, slices of Paneer, coated with chickpea flour and deep fried and served with tamarind dressing $8.90
  • Reshmi Kabab, tender juicy boneless pieces of chicken marinated and cooked in our tandoor $10.90
  • Chicken Tikka, succulent chicken mildly spiced with a tikka marinated and baked in our traditional Tandoor. Served with salad and mint sauce $10.90
  • Chicken Lahori Kebab, chicken wings marinated with homemade yoghurt dressing mixed with garlic, ginger and deep fried. Served with salad and light spice sauce $11.90
  • Murgh Hariyali Seekh, lightly spiced chicken mince with ginger, garlic and fresh coriander, rolled in skewer, roasted in tandoori oven $8.90
  • Seekh Kebab, lightly spiced lamb mince rolled on skewers and roasted in our Tandoor. Served with salad and mint dressing $9.90
  • Boti kebab, tender juicy boneless piecesof lamb marinated in yoghurt based dressing and cooked on skewers in our Tandoor. Served with salad and mint sauce $10.90
  • Chilli Kidney, lamb kidney cooked with a blend of ginger, onion, capsicum, tomatoes, spices and light sauce $7.90
  • Fish Tikka, large chunks of fresh fish marinated in homemade yoghurt dressing and cooked in our Tandoor. Served with salad and mint sauce $9.90
  • Fish Koliwada, fillet fish of fish battered in chickpea flour, garlic, ginger and spices, lightly deep fried. Served with tamarind dressing $11.90
  • Tandoori Prawns, king prawns marinated with yoghurt and our special Tandoori sauce, cooked in our Tandoor, Served with salad and mint sauce $11.90
  • Prawn Koliwada, king prawns battered in chickpea flour, garlic, ginger and spices, lightly deep fried. Served with tamarind sauce $11.90
  • Seafood Platter, a mixture and fine selection of seafood $16.90
  • Indian Harvest, platter combination of assorted kebab $14.90
  • Lamb Chop $12.90
 Main-Chicken
  • Moghlui Chicken, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90
  • Butter Chicken, the very popular Indian preparation cooked in creamy butter sauce $17.90
  • Mango Chicken, chicken breasts cooked with chef's special mango flavoured creamy sauce $17.90
  • Chicken Jafrani, chicken breasts stuffed with mince chicken cheese, blend of spices prepared with thick creamy saffron nutty sauce $18.90
  • Chicken Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
  • Chicken Tikka Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90
  • Chicken Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $17.90
  • Chicken Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
  • Chicken Vindaloo, authentic vindaloo curry in Goan style $16.90
  • Chicken Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
  • Chicken Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
  • Chicken Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
  • Chicken Balti $17.90
  • Tandoori Chicken $14.90/half $20.90/full
  • Chicken Kadi $16.90
  • Chicken Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
 Main-Lamb
  • Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
  • Lamb Kadai, choice of meat, lamb, goat, chicken, temper with whole red chilly & coriander seeds, cooked with slice of tomato, onion, green pepper, flavoured in fenugreek leaves & coriander $16.90
  • Lamb Butter, the very popular Indian preparation cooked in creamy butter sauce $17.90
  • Lamb Roganjosh, traditional rogan curry prepared with provincial style of Northern India $16.90
  • Lamb Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
  • Lamb Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90
  • Lamb Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $17.90
  • Lamb Vindaloo, authentic vindaloo curry in Goan style $16.90
  • Lamb Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
  • Lamb Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
  • Lamb Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
  • Lamb Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
  • Lamb Moghlui, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90
 Main-Beef
  • Beef Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
  • Beef Butter, the very popular Indian preparation cooked in creamy butter sauce $16.90
  • Beef Curry, traditional curry prepared with provincial style of Northern India $17.90
  • Beef Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $16.90
  • Beef Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $17.90
  • Beef Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $16.90
  • Beef Vindaloo, authentic vindaloo curry in Goan style $16.90
  • Beef Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
  • Beef Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
  • Beef Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
  • Beef Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
  • Beef Kadai, choice of meat, lamb, goat, chicken, temper with whole red chilly & coriander seeds, cooked with slice of tomato, onion, green pepper, flavoured in fenugreek leaves & coriander $16.90
  • Beef Moghlui, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90
 Main-Samundari Khazana
  • Fish Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
  • Fish Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90
  • Fish Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
  • Fish Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $17.90
  • Prawn Malbari $18.90
  • Prawn Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $18.90
  • Prawn Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $18.90
  • Prawn Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $18.90
 Main-Kids Club
  • Creamy Butter Chicken $10.90
  • Chicken Nuggets & Chips $4.90
  • Fish & Chips $3.90
  • Chicken Drumsticks & Chips $5.90
 Vegetarian
  • Aloo Mutter, diced potatoes & mutter green peas cooked in thick onion sauce $11.90
  • Aloo Palak, creamy chopped spinach in a of herbs & spices with diced potatoes $12.90
  • Aloo Gobi, cauliflower & potatoes cooked in an exotic blend of spices with tomatoes & ginger garnished with tomato slices $12.90
  • Palak Paneer, creamy chopped spinach in a blend of herbs & spices with homemade cottage cheese garnished with tomato slices $14.90
  • Paneer Tikka Masala, diced home made cottage cheese cooked with onion capsicum & tomatoes $14.90
  • Paneer Makhanwala, diced home made cottage cheese cooked with butter sauce $14.90
  • Kashmiri Paneer, diced home made cottage cheese cooked with delicious cashew nuts & cream in north Indian style $14.90
  • Sabzi Dilruba, strips of vegetables prepared with herbs, spices in Jaipuri style $12.90
  • Vegetable Korma, selection of seasonal mixed vegetables cooked with specially prepared creamy almond & cashew nut sauce garnished with sliced almonds $13.90
  • Malai Kofta, mashed potatoes & cottage balls deep fried & cooked in rich creamy sauce $12.90
  • Dum Aloo Kashmiri, stuffed potatoes deep fried with chef's special gravy $14.90
  • Dal Tarka, mixed lentils cooked with garlic, onion & a blend of masalas $12.90
  • Vegetable Kolhapuri, selection of seasonal mixed vegetable cooked in spicy gravy $12.90
  • Vegetable Jalfrazi, seasonal mixed vegetables cooked with diced tomatoes, green pepper, onions, herbs & spices $12.90
  • Chana Masala, chick peas prepared with blend of onion, ginger, garlic & Indian masalas $12.90
  • Mutter Methi Malai, green peas, fenugreek leaves prepared with creamy sauce $12.90
  • Dal Makhani, very popular Indian preparation, Dal cooked in creamy butter sauce flavoured with garlic $12.90
  • Khumbh Makai Lajawabi, mushrooms & baby corn cooked with tomatoes with blend of Indian spices $13.90
 Indian Breads
  • Plain Naan $2
  • Butter Naan $3
  • Garlic Naan $3
  • Tandoori Roti $2
  • Peshwari Naan $5.90
  • Paratha $3
  • Kheema Naan $5.90
  • Cheese Naan $5.90
  • Alu Kulcha $4.90
  • Stuffed Pratha $4.90
  • Shahi Kulcha $5.90
  • Methi Paratha $5
 Divine Rice
  • Jerra Pullav Rice $5.90
  • Basmati Rice $3.90
  • Vegetable Biryani $12.90
  • Chicken/Lamb or Beef Biryani $15.90
  • Prawns Biryani $17.90
 Accompaniments
  • Mango Chutney $2.90
  • Pickle $2.90
  • Raita $2.90
  • Mixed Salad $4.90
  • Onion Salad $3.90
 Dessert
  • Indian Kulfi (Mango/Kesar Pista) $7.90
  • Indian Sweet $5.90
  • Ice Cream Sundae $4.90
  • Banana Split $6.90
  • Sweet Combo $11.90

Nearby Sample Menus

  • Chips $3.00
  • Banana Fritter $2.20
  • Chips 1/2 $2.20
  • Chips Garlic $3.50
  • Chips Garlic 1/2 $2.70
  • Chips All Sauce $4.00
  • Chips Cheese & Mayo $4.00
  • Donut $1.60
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add avocado
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Power Breakfast $19.90
    • Bacon, eggs, tomato, sausage, hash brown & ciabatta toast
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Bruschetta $16.90
    • Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
  • Bombay Aloo $13.99
    • Diced dry potatoes cooked with cumin seeds & spices
  • Pappdom $0.50
  • Vegetable Samosa $5.00
    • Triangular pastry filled with potatoes and peas. subtly flavoured with spices
  • Mix Pakora $6.00
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Onion Bhajji $6.00
    • Sliced onions stirred in chickpea flour batter & deep fried
  • Seekh Kebab $12.00
    • Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Tangri Kabab $12.00
    • Chicken drumstick marinated In yogurt herbs and spices barbequed In tandoorl oven
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce

Indian Palace Indian Restaurant

Address

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand

Phone

068350314

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Eastern European , South Indian , Balti , North Indian , Asian , Chinese , Indian

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand