Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian
29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
- Vegetable Pakoras, wholesome vegetables coated in a crispy batter and served with tamarind dressing $6.90
- Lamb Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
- Tandoori Chicken $14.90/half $20.90/full
- Fish Tikka, large chunks of fresh fish marinated in homemade yoghurt dressing and cooked in our Tandoor. Served with salad and mint sauce $9.90
- Seafood Platter, a mixture and fine selection of seafood $16.90
- Fish Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
- Prawn Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $18.90
- Chicken Tikka, succulent chicken mildly spiced with a tikka marinated and baked in our traditional Tandoor. Served with salad and mint sauce $10.90
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Indian Palace Indian Restaurantsample menu