Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
- Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
- Jerra Pullav Rice $5.90
- Lamb Moghlui, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90
- Beef Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
- Beef Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
- Beef Curry, traditional curry prepared with provincial style of Northern India $17.90
- Paneer Makhanwala, diced home made cottage cheese cooked with butter sauce $14.90
- Chicken Tikka, succulent chicken mildly spiced with a tikka marinated and baked in our traditional Tandoor. Served with salad and mint sauce $10.90