The Speights Alehouse
Bar, Bar Food, European, Gluten Free, New Zealand, Pub Food

68 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
- Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
- Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
- Kids Catch Panfried fresh fish fillet w salad & fries $15.0
- Salad $5.5
- The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
- Pepper sauce $2.0
- Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
- Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16