The Speights Alehouse in Napier City Menu

Starters Starters
  • The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Soup of the Day* Chefs blend of the freshest local produce available. Served with Ale House bread. $12
  • Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16
  • Chilli Mussels Fresh NZ green lip mussels tossed with onion, garlic, fresh chilli, finished in a white wine tomato sauce accompanied with fresh bread. $18 / $24
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
Salads & Pastas Salads & Pastas
  • Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
  • Spiced Beef Salad Spicy beef Strips tossed with crispy noodles, mixed salad greens, toasted nuts, cherry tomato, croutons splashed with a teriyaki dressing. $22
  • Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
  • Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
  • Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
  • Cajun Chicken Salad Cajun chicken tossed with lettuce, bacon, egg, Parmesan and croutons. Enhanced with a homemade anchovy garlic aïoli. $22
  • Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
Mains Mains
  • Alehouse 3 Star Pie Homemade pie using the fresh produce accompanied with salad greens and fries. Please ask our wait staff about today’s filling. $22
  • Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
  • Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
  • Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
  • Chicken Parcel Alehouse favourite – chicken, sundried tomato, apricots and soft cheese. Encased in sheets of filo pastry topped with homemade guacamole nestled on crispy wedges served with fresh salad $24 / $28
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
  • Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
  • Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
  • Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
Extras Extras
  • Toasted sour dough $2.0
  • Grilled bacon $5.0
  • Breakfast sausages (two) $3.0
  • Mushrooms $5.0
  • Eggs (two) $3.0
  • Salad $5.5
  • Vegetables $5.5
  • Fries $5.0
  • Garlic aioli $1.0
  • Pepper sauce $2.0
  • Mushroom sauce $3.0
  • Onions $3.0
  • Mash ’n’ gravy $5.5
  • Butter $0.5
Kids’ Menu Kids’ Menu
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Kids Catch Panfried fresh fish fillet w salad & fries $15.0
  • Wee Man’s Steak Prime porterhouse steak, salad & fries $15.0
  • Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
  • Dogs on a stick Battered mini hot dogs, salad & fries $15.0
  • Chook House Treats 6 nuggets & fries $15.0
  • Cheesy Pasta Penne pasta in a creamy bacon & cheese sauce – yummy $15.0
  • For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Desserts Desserts
  • Icescream Sundae Three Scoops of Vanilla ice cream with your choice of toppings *Chocolate *Strawberry *Caramel $10
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
  • Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
  • Richard’s Chocolate Self-Saucing Pudding Hot self-saucing pudding accompanied with chocolate ice-cream berry coulis and Anglaise. $14
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22

Nearby Sample Menus

  • Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Fish Bites (Batter) 3 pcs $3.00
  • Kiddie Pack B $7.00
    • 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip
  • Hash Brown $1.60
  • Kumara Chips $4.00
  • Chicken Nugget $0.90
  • Chicken pattie $3.00
  • Chips Garlic $3.50
  • Mussel $1.50
  • Roast Beef N/A
  • Italian Dressing N/A
  • Chicken Teriyaki N/A
  • Turkey & Ham N/A
  • Ranch N/A
  • Meatball N/A
  • Turkey N/A
  • Pickles N/A
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Orange chocolate pie & a glass of cream sherry $9
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Daily bread & dip. add an extra dip +$2 $8
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Classic bacon & eggs on toast $14.50
  • Raffels Pocket $15.50
    • your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
  • Mini milkshakes $3
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Kabab Platter For Two $20.00
    • A mixture end fine selection of a few of the above (Chicken tikka, seekh kebab, tangrt kabab)
  • Onion Bhajji $6.00
    • Sliced onions stirred in chickpea flour batter & deep fried
  • Tangri Kabab $12.00
    • Chicken drumstick marinated In yogurt herbs and spices barbequed In tandoorl oven
  • Fish Green Masala $20.99
    • Fish cooked in butter with spinach, tomatoes. onion garlic and spices
  • Kadai Paneer $15.99
    • Cottage cheese cooked In a special sauce tempered with coriander seeds, ginger, garlic & spices
  • Butter Chicken (Murg Mamtaz) $16.99
    • Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
  • Lamb Bhunna $20.99
    • Lamb cooked dry with chopped onions, tomatoes, ginger & garlic in thick gravy
  • Saag Paneer $15.99
    • Our own home made cottage cheese cooked in fine mild puree of spinach, lightly spiced
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add sausages
  • Fries with sea salt and aioli $6.00
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Vegetable Samosa (2 PCS) $5
    • Deep fried pastry filled with potatoes, peas, cumin seeds and herbs.
  • Paneer Kadhai $12.00
  • Punjabi Chicken $15.00
    • Very popular North Indian curry cooked with tomatoes, yoghurt coriander and cumin in rich onion gravy.
  • Keemanaan $4.50
    • Soft bread stuffed with lamb mince and mild spices
  • Aloo Gobi $10.00
    • Potatoes and cauliflower cooked with delicious curry sauce.
  • Chicken And Cheese Naan $4.50
    • Soft bread stuffed with chicken, cheese and mild spices
  • Garlic Chicken $16.00
    • Chicken cooked with fresh garlic, ginger, onion, capsicums, thai chilli sauce, soya sauce, lime juice and Indian spices.
  • Jeera Rice $4.00
  • Creamy seafood chowder $12.90
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Homemade Soup of thae day $10.90
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Vegeteraian Nachos $15.90
    • Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
  • Steak Sandwich $17.90
    • Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Mini pie $1.40
  • NB: please supply a 24Hrs notice.
  • Mini potato top pie $1.40
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Large sausage roll $2.80
  • Neenish tart $1.20
  • Spring roll OR curry roll $2.50
The Speights Alehouse

The Speights Alehouse

location

Address

68 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068341188

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand