Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
- Banana Split $6.90
- Butter Chicken, the very popular Indian preparation cooked in creamy butter sauce $17.90
- Dum Aloo Kashmiri, stuffed potatoes deep fried with chef's special gravy $14.90
- Fish Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
- Chicken Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
- Paneer Tikka Masala, diced home made cottage cheese cooked with onion capsicum & tomatoes $14.90
- Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
- Murgh Hariyali Seekh, lightly spiced chicken mince with ginger, garlic and fresh coriander, rolled in skewer, roasted in tandoori oven $8.90