Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
- Lamb Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
- Fish Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
- Tandoori Prawns, king prawns marinated with yoghurt and our special Tandoori sauce, cooked in our Tandoor, Served with salad and mint sauce $11.90
- Reshmi Kabab, tender juicy boneless pieces of chicken marinated and cooked in our tandoor $10.90
- Lamb Butter, the very popular Indian preparation cooked in creamy butter sauce $17.90
- Beef Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
- Tandoori Chicken $14.90/half $20.90/full
- Beef Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90