Gastropub Napier Restaurants and Takeaway Menus

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar

• Sesame & soy fried bok choy $9.00
• Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
• Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
• Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
• Parmesan, confit garlic & rosemary pizza bread $11.00
• Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
• Single $17.00
• Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese

The Brazenhead

Bar, Gastropub, Pub Food, Wine Bar

The Brazenhead in Napier has no menu available, but can choose from many other options such as Family Pack or Dinner Special from Flavour of India. Blondies Takeaways offers many options including Chips and Wedges. Thai Hutt Restaurant includes a wide range like Chicken Satay or Curry Puff. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).