Natural Health Zone in South Waikato Menu

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Natural Health Zone in South Waikato has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris. Mad Mex offers many options including Soft x 2 and Crispy x 3. The Dunes Golf Club Restaurant includes a wide range like Bacon & eggs or Big beach breakfast. Thighs and Drumsticks from . Lucas Bakery offers Mozaik Caffe and CINNAMON PORRIDGE.

Nearby Sample Menus

L
- kiddie urger, chips
Barbecue N/A
Mushroom $6.00
Beef $2.00
Ham & Tomato $4.00
Cheese $2.50
Onion Ring $0.60
Fish $6.00
- homemade tartare sauce

Curry rolls $3.10
Whole chicken $16.00
12 oysters raw out
Dim Sims $3.10
Sausages $1.20
Steak $3.20
Egg Fried Rice $8.50
Doughnuts $1.20

Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Garlic cheese bread $7.00
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Garlic bread $6.00
Turkish bread $4.50
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni

Prawn Cocktails $12.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Thai Green Curry Mussels $14.00
Panini's (3 Fillings) $7.00
Gourmet Wedges $9.00
Scotch Fillet, chips and salad $25.00
Sticky Chicken Skewers $9.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00

Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Carpetbag Steak (stuffed with Oysters) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large

Bowl of chips $5.50
Bacon & Egg tostie $5.00
Winter salad $12.00
- with smoked chicken
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
French toast $12.50
- french toast, bacon, banana, syrup, cream
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Chicken nuggets

Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Hotdogs
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Kids Burgers
Bruschetta of the day
- (see board)