Natural Health Zone in South Waikato Menu

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Natural Health Zone in South Waikato has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris. Mad Mex offers many options including Soft x 2 and Crispy x 3. The Dunes Golf Club Restaurant includes a wide range like Bacon & eggs or Big beach breakfast. Thighs and Drumsticks from . Lucas Bakery offers Mozaik Caffe and CINNAMON PORRIDGE.

Nearby Sample Menus

Fish fritter $2.00
Cheese & Tomato $3.50
Crab stick $1.20
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
Cheese $2.50
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Pattie $2.00
Donut $1.30

Chinese spring rolls $3.10
Cooked Oysters each $2.00
Hot dogs $2.00
Chicken Cordon blue $3.10
Quarter chicken $4.50
Egg $3.80
Steak $3.80
Whole chicken $16.00

Turkish bread $4.50
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Feta & spinach pide $10.00
Hawaian $8.00
- Ham, cheese, pineapple
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Garlic bread $6.00
Chicken & mushroom pide $10.00

Prawn Cocktails $12.00
Panini's (3 Fillings) $7.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Scotch Fillet, chips and salad $25.00
Gourmet Wedges $9.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00

New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Wedges (Plain Deep-fried Potato Chunks) 5.00

Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Corn bites
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Chook $13.50
- chicken, creamy mushrooms
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Bacon & Egg tostie $5.00
Winter salad $15.00
- with smoked salmon

Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
House made Grissini $12.00
- w/ whipped feta + olive tapenade