New Double Happy Takeaway in Hamilton City Menu

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New Double Happy Takeaway in Hamilton City has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Subway - Ngatea offers many options including Italian B.M.T and Tuna. Volcanic Kitchen includes a wide range like Smiles or Ciabatta (Per Slice). Mozzarella balls and ●Shared plates from . Suburban Kitchen offers Master Of India and Vegettable Samosas with tamarind sauce.

Nearby Sample Menus

Won Ton & Noodles $9.50
Fish Lemon sauce $10.00
Chicken $2.60
Squid $11.50
Steak $9.50
Donuts $1.00
Prawn $11.50
Hash Brown $1.00

ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
JUST FRIES $6.00
- golden fries served with aioli

“Garlic Bread” Small $ 3.99
- Freshly baked bread garlic buttered and grilled
“Saltimbocca Alla Romana ” $34.99
- Escalope layered with prosciutto with a ham and sage sauce
Seasonal mix salad $5 / $ 9
“Insalata Mediterranea” $15.99
- Mix salad with black olives, tuna, anchovies
Basket of Bread $2 / $ 4
“Ravioli pomodoro e basilico” $23.99
- Mix homemade vegetarian ravioli in tomato and basil sauce
“Bread Board” Small(6)$ 12.99
- Sliced homemade bread, served with our daily dips
“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce

Salmon benedict $18.00
Wedges with cheese, bacon sweet chilli & sour cream $13.50
Hash stack with avocado, bacon & relish $16.00
Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
Beef & egg burger with fries $17.00
Chicken & cranberry burger with fries $17.00
Bacon benedict $17.00
3 filling toasty $7.00

Strawberry Ice-cream $7
Unagi Kabayaki Roll $22
Takoyaki
Steamed Rice $2
Salmon Salad $15
- Pieces of salmon sashimi served with green salad
Vegetables (4 Nigiri, 4 Roll) $18
Sashimi Combo
Edamame

Prawn (3 Prawns) $16.50
51 PAD THAI
- Fried rice noodles with Thai sauce
Chicken, Beef or Pork $13.50
Seafood (4 Prawns + Squid) $20.00
57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)
101 SAMURAI NOODLES $12.50
- Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
Vegetarian $11.50
Seafood (4 Prawns + Squid) $20.00

$12 MEALS -
Fish and Chips - Beer battered Hawke’s Bay Tarakihi fillets crisp salad, creamy tartare sauce and tangy lemon wedges served with golden chips. $19.50
Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00
Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
BURGERS -
Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
Open Steak Sandwich – Flash fried Sirloin Steak with onion jam, tempura onion rings, tomato, lettuce and chutney, topped with a Portobello mushroom, served with golden chips $18.50
Curly Fries – Served with aioli and tomato sauce. $7.50

1 piece with salad & fries $10.00
Fish Bites with fries $6.50
Scotch Fillet $22.50
- with eggs, salad & fries
Sausage with fries $6.50
Sausages, Eggs & Fries $11.00
Chicken Nuggets with fries $6.50
Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
Mini Hot Dogs with fries $6.50

Laccha Paratha $4.00
Peshwari Naan $5.00
Fish Curry $16.00
Warm Chicken Sandwich $5.50
Grilled Fish $16.50
Chicken Mango $14.50
Garlic Naan $4.00
Mango Chutney $3.00

Chicken Quiche $3.20
Frankfurter Roll $2.50
Mince $3.20
Steak & Pepper $3.20
Mince & Cheese $3.20
Steak & Mushroom $3.20
Steak $3.00
Sausage Roll $1.60

Potato Top $ 3.50
Chicken Salad $ 3.20
Bacon $ 3.70
Fresh Cream $ 1.00
Cottage $ 3.70
Steak $ 3.20
Chicken $ 3.20
Vegetarian $ 2.20

Pad Ka-Prao Basil Stir fry (mild, medium or hot) - Medium hot basil & chili stir fry. Choice of chicken, beef, or pork. $20
Goong Tod Ka-Tiem Garlic Prawns - Stir fried king prawn cutlets with pepper and garlic, served on a bed of onion & topped with coriander. $25
Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22
Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
Poh Pia Tod (3 pieces) - Vegetarian Thai spring rolls, stuffed with vermicelli, carrots and mushrooms served with a sweet homemade sauce $11
Pla Preaw Wahn - Sweet & Sour Fish - Deep fried whole snapper or fillet, golden crisp & topped with vegetables stir fried in curry sauce $33
Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. $10.50

Frank bacon cheese $3.00
Mince & cheese pie $3.70
Bacon & egg $3.70
Sausage rolls $2.20
Butter chicken pie $3.70
Steak pie $3.20
Steak & mushroom pie $3.70
Potato top savory $1.50

All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each
-Saffron smoked chicken pea feather
-Bacon basil pesto and avocado
Scandinavian Smorrebrod $17.50
- Smoked Salmon and popped capers
Hash brown, poached egg, bacon
Gardens Montreal $19.50 g.f.
- Herb rosti, goats cheese, asparagus, smoked salmon, poached egg, hollandaise, crispy prosciutto
Toasted waffle, streaky bacon, maple syrup

SINGAPORE LAKSA (GF, DF) $18.00
- laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
Bowl of creamy mushrooms $8.00
CONE OF CHUNKY FRIES (GF, DF, V) $7.00
- served with tomato sauce & aioli (cajun seasoning optional)
SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
- garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
Creamy garlic mash $6.00