A selection of meats, pickles, cheeses, bread and dips2 people../ Specify you would like gluten free options
Build a breakfast.. $11.20
With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
Chocolate Pate.. $9.00
Beautiful rich chocolate pate with dried fruits soaked in Galliano
Haloumi and Zucchini Fritters (GF).. $17.80
Served on a salad with avocado salsa
Toasted Bagel $9.80
Avocado, tomato, cream cheese and pesto..
Cuba Benedict..
Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
Scotch Fillet (GF).. $29.80
250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Thyme and chicken liver pate w tamarillo jam and rye bread $13
French fries w aioli and tomato sauce $8
Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
(GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
- with Cheese $8.00
- Berry Sundae
- Creamy Chicken Fettuccine (V option)
Chicken Parmigiana $25.00
(GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
Fries $8.00
Served with tomato sauce
single $23.00
Beef & Guinness Pot Pie $23.00
Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato