Ohoka Rd Fish Supply in Waimakariri Menu

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Chips $3.00
Fish $3.00
Hotdog $2.60
Plain Sausages $2.60
Crab Stick $2.40
Pineapple Rings $2.40
Banana Fritters $2.60
Apple Turnover $2.60
Plain or Chocolate Donuts $2.60
Jam or Black Forest Donuts $2.60
Potato Fritters $1.20
Corn Nuggets - 1/2 dozen $2.80
Onion Rings - 1/2 dozen $2.80
Chicken Nuggets - 1/2 dozen $4.80
Mini Spring Roll - 1/2 dozen $2.80
Mussels - 1/2 dozen $6.00
Scallops - 1/2 dozen $8.40
Squid Rings - 1/2 dozen $6.40
Fish Bites - 1/2 dozen $6.40
Pacific Oysters - 1/2 dozen $7.20
Battered Blue Cod Fillets $8.00
Battered Sole Fillets $6.50
Meat Patties $2.60
Corn Patties $2.60
Bacon & Corn Patties $2.70
Steak & Onion Patties $2.70
Battered Mushroom - 6 for $7.20
Cheese & Onion Patties N/A
Chicken Patties $2.80
Chicken Croquette $2.80
Beef Croquette $2.80
Spring Roll $3.20
Curry Roll $3.20
Potato & Vege Roll N/A
Steak & Onion Roll $3.20
Lasagne Topper $3.60
Chicken Cordon Bleu $3.60
Chicken Satay Kebab $3.20

Hoki Fillets $4.20
Blue Cod Fillets $8.00

Plain $3.50
Bacon $4.90
Egg $4.60
Cheese $4.60
Pineapple $4.60
Mushroom $4.90
Tomato $4.60
Chow Chow $4.60
Onion $4.60
Beetroot $4.60
Double Meat $5.00
Chicken $4.80
Fish $4.80
Vegetarian $5.80
- Egg, Cheese, Pineapple, Tomato, Beetroot
Steak $5.80
Hawaiian $6.00
- Bacon, Pineapple
Chicken Special $6.50
- Tomato, Pineapple, Peanut Sauce
Steak Special $7.00
- Egg, Onion, Steak or Chilli Sauce
Giant $8.50
- Double Meat, Bacon, Egg, Cheese, Pineapple
Extras $1.10
Meat $1.50
Bacon $1.50

Nearby Sample Menus

Shrimps $5.00
Shrimp Chow Mein $13.00
Set Menu 5 (4-5 persons $65.00)
- Sweet and Sour Pork/Szechuan Beef/Chicken Cashew Nut/Black Bean Steak/Chicken Fried Noodles
Sweet and Sour Wonton $11.50
Sweet and Sour Pork $14.00
Cashew Nuts $4.50
Shrimp Fried Rice $12.00
Chinese Spring Roll $2.50

Extra Noodles $3.00
42. Vegetables Curry $15.00
43. Vegetables Chilli $15.00
40. Stir Fried chilli-basil $18.00
- Stir fried vegetables with sweet basil chilli sauce. Available with chicken, beef or pork
Fish Cakes (4pcs) $8.00
Extra Rice $2.00
51. Vegetables Sweet & Sour $15.00
104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce

1/2 Scoop $2.00
Plain Donut $2.50
Paua Pattie $6.00
Vege Pattie $3.50
Chicken Cordon Bleu $3.50
Seafood Stick $2.00
Curry & Rice Roll $3.50
Mini Hot Dog $1.00

Massaman Chicken Curry (mild) $26.00
Wok fried Rice with Chicken $15.90
Vegetarian Fresh Spring Roll GF $12.90
Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
Grilled Marinade Chicken with satay sauce $12.90
Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream

Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
Chana masala $17.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
Paneer taka tak $20.00
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Pickles $3.00
Chicken do pyaza $19.00
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
Fish tikka masala $20.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.

Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
-Salmon $17.00
Muesli $8.00
- Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt
The Goon Burger $15.00
- Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
-Bacon $15.00
-GF $10.00
Wedges $9.00
- served with sour cream
Mini Platter $10.00
- sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice

Available 11am – 4pm Monday to Friday.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.

Cinnamon French Toast $12.50
- With Home Cured Bacon & Grilled Banana, Maple Syrup.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.

Ohoka Rd Fish Supply

Canterbury > Waimakariri > Ohoka Rd Fish Supply

Address

64 Ohoka Road, Kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

Phone

033275155

Opened hours

Monday 4–8pm Tuesday 11:30am–2pm, 4–8pm Wednesday 11:30am–2pm, 4–8pm Thursday 11:30am–2pm, 4–9pm Friday 11:30am–2pm, 4pm–9am Saturday 11:30am–2pm, 4–9pm Sunday 11:30am–2pm, 4–8pm