On Trays in Lower Hutt City Menu

On Trays in Lower Hutt City has no menu available, but can choose from many other options such as Vegetable Samosa or Pakoras from Great India. La Cloche Deli and Winecellar offers many options including Ze Carnivore La Cloche - Homemade meat delicacies served with bread and Gratinée à l'oignon - French onion soup, served with French stick. Coronation Coffee Shoppe includes a wide range like Chicken & Mushroom Pie or Beef Mince Pie. -Vegetables / Fried Noodles with Soy Sauce and -Chicken, Beef, Pork or BBQ Pork from . Majestic Cuisine offers Nam D and Rice Paper Summer Rolls - Prawn.

Nearby Sample Menus

  • Stir Fry Vegetables and Tofu in Oyster Sauce and Rice $16.90
  • Stir Fry Prawns and Seasonal Vegetables in Oyster Sauce $20.00
  • Vegetarian and Tofu Dumplings (6) $7.20
    • with Hoisin and chilli
  • Cashew $2.00
  • Black Pepper Sauce Crispy Pork $16.90
  • Sweet and Sour sauce can comes either No chilli, mild, medium or Hot
  • Vegetable $1.50
  • Curry Laksa $16.90
    • Egg noodle, chicken, fishball, crabstick and prawns in spicy curry soup
  • Ham Burger Meal $9.00
    • 2 hamBurgers & chips
  • Meal Deal 3
    • 2 Fish, 2 Sausages, Spring Roll, 2 Potato Fritters, 1 Scoop of Chips
  • Meat Patty $2.30
  • Corn Fritter $2.30
  • Sachets (Tomato, Tartare) $0.40
  • Battered $6.50
  • Cheese Burger meal $9.00
    • cheese burger fish & chips
  • Meal Deal 1
    • 2 Fish, 2 Crabsticks, Meat Pattie,2 Potato Fritters, 1 Scoop of Chips
  • Bacon Egg Burger $6.00
  • Roast Duck with Mushrooms $22.50
  • Steak with Ginger & Pineapple $12.00
  • Crumbed Fish $3.00
  • Steak Burger $5.00
  • Roast Pork Egg Burger $6.00
  • (Served with Seasonal Vegetables)
  • Chicken in Black Bean Sauce $12.00
  • Chips $2.50
  • Potato Fritters $0.70
  • Bluenose Fillets
  • Spring Rolls $2.30
  • NO 6 $30.00
    • 6 fish, 2 hot dog, 2 sausage, 1 crab stick, 1 pineapple fritters, 6 potato fritters, 3 chips
  • Prawn $1.20
  • Fish Cokes (Home Made) $2.00
  • Crab Sticks $1.60
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Small Tartare sauce $0.50
  • Mussel Dinner $11.00
  • Ham $2.90
  • Oyster Dinner $17.00
  • Groper Fillets $6.00
  • Batter Mussels fresh $1.00
  • Cheese $3.40
  • Chocolate Donut $2.00
  • Beers - Tuatara Porter - 5.0% $8.5
  • Patate Fritte - Hand cut Chips $7.5
  • Costoletta di maiale alla Milanese - Crumbed pork cutlet with agria and horseradish mash, rustic tomato ragu and gremolata - Antonio’s wine match suggestion – Montepulciano or Negro Amaro $29.5
  • Beers - Moretti Zero Birra - 0.05% $8.5
  • Soft Drinks - San Pellegrino Soda Lemon / Orange / Blood Orange / Chinotto $4.5
  • Gelato “affogato” con liquore - Vanilla ice cream with a short black and a shot of Sambuca, Amaretto or Grappa $10.5
  • Gelatino - Kid Gelato in cup or on a cone – 1 flavour of your choice $3.5
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • Prawn Masala
    • prawns cooked with spices and thick onion tomato sauce
  • Samosa 2 Pieces $5.50
    • Triangular pastry filled with mix vegetables served with tamarind sauce
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
  • Onion Bhaji $5.50
    • onion rings dipped in chickpea batter and deep fried, served with Tamarind sauce
  • Chicken Madras
    • tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Chicken Fried Noodles $10.00
  • Squid on Rice $11.00
  • Steamed rice small $3.00
  • Mushrooms cashew nuts $13.00
  • Bacon $9.50
  • Chips $2.00
  • Seafood $11.50
  • Chicken w vegetables $9.50
  • Combination $12.00
  • Chicken or beef $11.50
  • Prawn Cracker $2.00
  • Battered Fish $2.70
  • Steak Roll $2.20
  • Steak & Egg $4.60
  • Scoop of crinkle cut chips $3.00
  • Battered Mussel $0.80
  • Beef with cashew nuts $19.50
    • stir fried beef with fresh vegetables and cashew nuts
  • Wonton Soup S/L $8.00/$15.00
    • Shanghai Style wontons with seaweed and shredded egg
  • Lemon Chicken $16.50
    • fried battered chicken steak accompanied with lemon dipping sauce
  • Gongbao Chicken $17.50
    • Stir-fried diced chicken with cashew nuts and dried chili in dark soy sauce our best selling dish
  • Salt and Pepper Chicken $16.50
    • deep fried boneless chicken strips coated in batter with salt pepper red capsicum and spring onion
  • Sichuan style hot and sour soup S/L $4.50/$18.00
    • shredded bean curd ham dried mushroom bamboo shoots and egg in chicken stock with vinegar and white pepper
  • Oyster Beef $17.50
    • stir fried sliced beef with onion carrots and green vegetable in oyster sauce
  • Sweet and Sour Pork $18.50
    • deep fried batter coated pork strips with sweet soy sauce and Zhenjiang vinegar topped with sesame
  • BEEF RENDANG $10.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • BEEF WANTON $5.50
    • deep fried beef wonton with the chef's special sauce
  • SAMBAL CHICKEN $14.00
    • chicken cooked with vegetables in authentic Malaysian chili paste
  • HOKKIEN STYLE NOODLES $10.00
    • stir fried egg noodles with meat vegetables
  • SATAYS $10.00
    • 6 skewers of BBQ marinated meat of your choice from chicken, beef or lamb served with peanut sauce & steamed rice
  • SWEET & SOUR CHICKEN $14.00
    • battered deep fried chicken cooked with vegetables in chef's special sour sauce
  • HOT & SPICY BEEF $14.00
    • spicy stir fried beef with vegetables & nuts
  • BLACK PEPPER CHICKEN $14.00
    • chicken marinated in black pepper & stir fried with vegetables to perfections
  • Chicken / Fish / Steak Salad $12
  • Bacon & Eggs on Toast $10
  • L= Large / S= Small
  • Toasted Sandwiches $7
    • Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
  • From 9am to 10pm
  • Eggs on Toast $8
    • Scrambled, poached or fried
  • Wedges with sour cream $10
  • Bacon, Eggs, Sausage, Chips & Toast $13
  • Egg $1.50
  • Bacon $2.50
  • Eggs on toast $8.90
    • fried scrambled or poached
  • Fries punnet $2.50
  • Fries Bowl $4.00
  • Bacon & Egg or steak $6.00
    • toasted sandwich
  • Fried Tomato & Hash Browns $9.50
    • 2 tomatoes 2 hash browns 2 pcs toost
  • Sausage & Eggs $10.90
    • 2 sausages 2 pcs toast 2 eggs salad
  • Chicken Pulao $10.90
  • Reshmi Kebab $9.00
  • Goat Pasanda $17.90
    • Goat meat cooked with mint leaves, cashew nut gravy and blend of herbs and spices - light lemony taste
  • Bhara Kebab $11.90
    • Ineffably aromatic and delectable lamb chops marinated with spices, cooked to perfection in the tandoor
  • Prawn / Fish Nawabi $18.90
    • Your choice of seafood cooked with malai (cream)cashew nut sauce. Smooth in flavour and taste
  • Assorted Seafood Platter $16.90
    • Combination of fish, prawns and mussels marinated with the aromatic herbs and spices, cooked in the tandoor and served with coriander and mint sauce
  • Paneer Khulcha $6.00
    • Parantha stuffed with cottage cheese and garnished
  • Dum Aloo Kashmiri $14.00
    • Stuffed potatoes cooked with creamy cashew nut gravy and spices
On Trays

On Trays

location

Address

38 Fitzherbert Street, Petone, Petone, Wellington, Wellington, 5012, New Zealand

phone

Phone

049399925

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Takeout ,  Cash ,  Bankcard

Location
38 Fitzherbert Street, Petone, Petone, Wellington, Wellington, 5012, New Zealand
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