slow roasted spicy & Smoky pork shoulder, green apple and cabbage coleslaw, spicy chipotle sauce, pickled cucumber, brioche bun, served with fries
Redwoods Big Breakfast $21.50
eggs any style, streaky bacon, vine ripened tomatoes, kransky sausage, roasted gourmet potatoes, and your choice of creamy or grilled Portobello mushroom, served with toasted ciabatta (gluten free bread available)
Roasted Lamb Rump On confit potato, sautéed spinach, feta and red onion $29.5
The Hangar Sundae Three scoops of top quality vanilla bean ice cream, crushed macadamia nuts, whipped cream, wafer and a choice of chocolate fudge sauce or berry compote $12
- Large Rump 400g $33.5
Zorba the Greek Red onion, spinach, feta and pine nuts $20
Japanese Mixed Grill Served with chicken, prawn, tuna, pickled ginger, wasabi mayonnaise, teriyaki $28.5
Ocean and Earth Ranch cut beef rump accompanied by prawns, served with house aioli $29.5
- Olive, rosemary & red onion $12
Seared Sesame Tuna On baby watercress and spring onion salad with a sesame soy dressing $18
mushrooms in a balsamic cream reduction served on toasted ciabatta - delicious
Toasted Bagel $7.00
cream cheese and Bolton preserves
Chips (served with aioli) $3.50
Eggs Benedict $16.50
two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms