Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Dessert Free
Lone Star 'Mudslide' ice cream.
Stand By Your Lamb $36.00
Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Lone Star Coleslaw $5.00
- Nine $28.00
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Comanche Chicken Salad $26.00
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Wrap Star $12.50
Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
SCOTCH FILLET RIB EYE 250gm Rib Eye Scotch Fillet cooked how you like it. Served with fries, coleslaw and your choice of sauce: cracked pepper, mushroom or garlic butter. $20
Mushroom Sauce $2
CHIPS Served with aioli. $7
SOUP OF THE DAY Chef’s choice. $10
PAVLOVA Served with whipped cream, mixed berries, passion fruit sauce and ice cream! $10
FISHERMAN’S BASKET An assortment of delicious seafood morsels - your catch of the day! Small $20 / Large $40
BUFFALO WINGS Available in Mild, Hot or Holy Jalapeno Hot. Half Dozen $7 / Dozen $14
KAHLUA CHEESECAKE Chocolate cheesecake with a hint of Kahlua on a biscuit base. $10