Bread & Dips A selection of home-made breads served with Estuary Grove olive oil and hand crafted dips $9.50
Soup of the Moment Served with home baked bread and butter $10.00
Seafood Starter of the Week Ask your wait staff for details. Price varies depending on dish. -
Blue Cheese & Caramelised Apple, Beetroot and Walnut Salad. Fantastic fusion of flavours. Starter $12.50 / Main $18.00
Platters
Antipasto Platter for Two Selection of pickles, olives, sundried tomatoes, brie and a cold cut, accompanied by dips and fresh bread. $26.00
Local Cheese Platter Select of the best local cheeses from Wangapeka, Neudorf, and Sherrington Grange accompanied by fresh fruit, fruit chutney, crackers and homemade bread. $26.00
Local Tasting Platter The best of Nelson. A cold cut from the Wakefield butchery, Cheese from Neudorf, Seafood from the Maupa Smokehouse and homemade bread and dips plus an assortment of other goodies $33.00
Playhouse Pizzas
Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. $18.00
Meaty Selection of meat with a BBQ sauce and onions. $18.00
Pizza of the Day Changes daily, ask your wait staff. $18.00
Mains
Sirloin Steak Served with your choice of garlic butter or pepper sauce, a fresh side salad and pan roasted potatoes. $27.50
Orange & Ginger Marinated Pork Ribs Served with a sticky sauce, salad and fries. $26.50
The Fish of the Day Pan-fried or battered, served with a fresh summer salad and your choice of pan-roasted potatoes or fries. $26.50
Venison Burger Homemade venison patty served on a house baked bun with chutney, feta and gherkins, served with salad & fries. $21.00
Winter Warmer of the Week Stay warm with our winter creations. Price varies. -
Vegetarian Dish of the Week Ask your wait staff for details. Price varies depending on dish. -
Extras
Pan Fried Potatoes Drizzled with herb butter. $6.00
Wedges With bacon, cheese and sour-cream and sweet chilli. $10.00
French Fries With homemade aioli. $7.50
Fresh Green Salad $6.00
For the Kids
Mini Pizza Pineapple, ham and cheese. $9.00
Kids Fish and chips Yummy fish and chips. $9.00
Kids Sticks Hummus with carrots, cucumber, cheese and fruit slices. $8.00
Kids Nachos Corn chips with vegetarian tomato based sauce, cheese & sour cream. $9.00
Playhouse Desserts
Chilli Chocolate Semi Freddo Served with star anise and cinnamon sauce and orange cream. $10.50
Cheese Cake of the Moment Handcrafted in house. $10.00
Dark Chocolate Brownie With a berry couli and drizzled with chocolate sauce. $9.50
Bread & Butter Pudding With a cardamon custard and vanilla ice cream. $8.50
Vanilla Ice Cream Sundae With choice of homemade chocolate, berry or caramel sauce. Kids version available. - $6.50 $7.50
Sweet & Sticky Platter Selection of the chef's favourite treats. $15.00
Local Cheese Platter Select of the best local cheeses from Wangapeka, Neudorf, and Sherrington Grange accompanied by fresh fruit, fruit chutney, crackers and homemade bread. $26.00
DRINKS MENU
- glass / bottle
White Wines
House White $7.5 / $28
Sauvignon Blanc
Northwood Nelson $8 / $31
The Ned Marlborough $9.5 / $38
Kina Cliffs Nelson $9.5 / $38
Wither Hills Marlborough $9.5 / $38
Chardonnay
Two Tracks Marlborough $9 / $35
Anchorage Reserve Nelson $9.5 / $38
Gewurztraminer
Tohu Nelson $9.5 / $38
Pinot Gris
Anchorage Nelson $8.5 / $33
Two Tracks Marlborough $9 / $35
Tasman Bay Nelson $9.5 / $38
Riesling
Te Mania Nelson $9.5 / $37
Mt Difficulty Target Gully Central Otago - / $47
Anchorage Classic Nelson $8.5 / $33
Rose
Tohu Pinot Rose Nelson $9.5 / $38
Red Wines
House Red $7.50 / $28
Cabernet Sauvignon
Angus the Bull Australia $10 / $39
Merlot
Kopiko Bay Hawkes Bay $8.5 / $33
Pinot Noir
Kopiko Bay Hawkes Bay $8.5 / $33
Anchorage Reserve Nelson $9.5 / $38
Mt Difficulty Roaring Meg Central Otago - / $55
Shiraz Reserve Grenache
St Hallet Gamekeepers Australia $9.5 / $38
Sparkling Wine
Te Hana 250ml $13 / 750ml Bottle $39
Dessert Wine
Te Mania Koha Ice Wine Nelson glass $7 / 375ml bottle $39
Filled open-face burrito with organic pulled beef, saucy beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
The Pesto V
House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
Nightshade V
Eggplant, jalapeno, spinach, fresh tomato, roasted red capsicum & halloumi
2 x local free range eggs $5.00
Mezze Platter $24.00
Warm house made organic sourdough bread, Meadowcroft soft goat cheese, organic Dangerous hummus, Dangerous herb pesto, marinated artichoke hearts, roasted red capsicum, sundried tomatoes, kalamata olives and organic extra virgin olive oil GFO, V
Toastie 3 fillings to choose: ham, cheese, corn, onion, tomato, pineapple, mushrooms N/A
Nelson Green-lipped Mussels A local delicacy. Steamed and served in an aromatic white wine, garlic & tomato broth. We serve 2 slices of garlic baguette on the side N/A
Fresh Garden Salad served in a bowl N/A
Ham & Brie Panini toasted and served with side salad N/A
Beef Goulash An authentic paprika-based stew served with gnocchi (potato pasta) and freshly steamed seasonal vegetables N/A
Tasty Orange & Almond Cake dairy and wheat free cake served with berry coulis and optional vanilla ice cream or yoghurt N/A
171 Westdale Road, Richmond, Tasman, Tasman, 7081, New Zealand
Phone
035402985
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Breakfast
,
Cafe Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Breakfast
,
Vegan Options
,
Cash
,
Quick Bites
,
Bankcard
,
Group Meal
,
Seating
,
No Takeaway
,
Free Wifi
,
Desserts and Bakes
,
Disabled Friendly
,
Dinner
,
Outdoor Seating
,
Full Bar