Poenamo Hotel in North Shore City Menu

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Poenamo Hotel in North Shore City has no menu available, but can choose from many other options such as Soup of the Day (Please ask your waiter/waitress) or Focaccia (Garlic) from Mambo Italiano. Tomo Japanese Restaurant Yakitori Bar offers many options including Green tea and Cucumber, daikon, carrot & avocado. Tony's Restaurant includes a wide range like House Smoked Salmon Salad or Mushroom Risotto. Mee Goreng and Egg gravy on rice noodle from . On A Break Cafe offers Red Earth Eatery and Wine Bar and Alaskan King Crab (GF).

Nearby Sample Menus

A(4 TO 5 PERSONS) $55.00
- Beef Black Bean Sauce, Chicken Cashew Sweet & Sour Pork, Yang Chow Fried Rice
Sausage $1.50
Chicken $14.50
Vegetarian Delight $13.50
- mushrooms, bamboo shoots, fried gluten oyster sauce fried bean curd mixed veggies
Yang Chow $14.50
Vegetable $11.50
STEAK RICE NOODLES $15.50
prawn with soft noodles $17.00

Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Peach & Passionfruit cheesecake
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise

Canton Fried Soft Noodles $ 16.00
4) Sweet & Sour Pork
Vegetables $ 12.50
Flying Horse Special Fried Rice $ 16.00
1) 1x Fish
Prawns & Veges $ 16.00
Nasi Gorang $ 16.00
- with Combination Meats, Veges & Rice
2) 1x Chips

Moro Bar $2.60
Ham $3.10
Bacon $3.90
Steak, Egg, Onion $4.80
Crab Stick $1.40
Bacon & Egg $6.80
Kumara Chips (per scoop) $4.10
Scallop $1.40

Onion/pineapple/avocado $1.00
Seafood Basket $13.50
- 1 scoop of chips, 2 oysters, 2 mussels, 2 scallops, 2 squid rings, 1 crab stick, 1 can drink
Donut $1.00
Ham $ 2.50
Mushroom $5.00
Egg $5.00
Kiddies burger $3.00
Hamburger $4.50

Steak & Veges $11.50
Meal B $7.00
- 2 Fish, 2 Fresh Mussels, $1.00 Chips
Egg $3.50
Chicken Nugget $0.60
Egg, onion, mixed vegetables N/A
Spring Onion Chicken $29.00
Curry Roll $2.50
Eggs & vegetables $9.00

TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
PRAWN JALFRAZI $17.00
- Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.
GARLIC NAAN $3.50
- Naan bread with garlic.

Pad Puk $14.50
- Stir fried with fresh vegetables in a tasty light Thai Sauce - Tofu
Panang Curry $19.00
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Prawn
Yellow Curry $15.50
- A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Chicken
Pad Met Mamuang $17.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
Tom Ka $6.00
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
Pad Puk Satay $14.50
- Stir fried with fresh vegetables with Satay Sauce - Tofu
Pad See Eiw $17.00
- Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Prawn
Gang Talay $19.00
- A rich mixture of Seafood in a Red Curry with Coconut Milk - Seafood

Surf& Turf $28.30
- 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
Fish & Chips $21.80
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
Pork Loin SteakT $25.00
- 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
Fish & Chips $21.80
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, poppadom and salad.
French Fries $5.00
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, poppadom and salad.
Garlic & Herb Chicken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.

Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
Flat White $3.80
Spaghetti Bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90

-Large $14.00
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
-Small $11.50
Euro breakfast $18.90
- Bacon, continental sausages, eggs (any style), home made potato cake and tomato
French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
●Toasted bagel
Mushrooms on toast in a creamy sauce $12.00

Mushroom on Toast $18.50
- w Bacon
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Omelette $16.50
- Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
Toasted Walnut Bread $16.00
- Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
Big Breakfast $19.50
- Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
Hot Chips $4.00

Curry puff ( 4 pieces) $7.00
- Thai curry puff with minced chicken and vegetables served with sweet and sour sauce
Pad Nam Man Hoi (Mild) $14.50
- Stir fried chicken, pork or beef with oyster sauce and vegetables.
Pineapple Fried Rice $21.00
- Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
Pad Talay (Med-Hot) $22.00
- Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
Green Curry (Med) $15.00
- Green curry paste chicken with vegetables in coconut milk
Pad Khing (Mild) $14.50
- Stir fried chicken with fresh ginger, Thai herbs and vegetables.
Pad Tom Yum Talay (Medium) $23.50
- Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Goong Cashew Nut (Mild) $22.00
- Stir fried king prawns with cashew nuts and vegetables.

EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00
Two EGGS any style, served on toast on your choice $8.50
Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90