Pompeii's Gourmet Pizza in Palmerston North City Menu

POMPEII CLASSIC PIZZAS POMPEII CLASSIC PIZZAS
  • Bambino $15.90
    • 6 slices
  • Di Famiglia $20.90
    • 8 slices
  • Colossus $25.90
    • 10 slices
  • Gladiator see above
    • Bacon, Beef, Salami & Mushroom
  • Honolulu Stopover see above
    • Ham, Pineapple, Extra Cheese & Onion
  • Victorious Vegetarius see above
    • Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
  • Italian Lover see above
    • Bier stick, Salami, Capsicum & Chilli
  • The Godfather see above
    • Anchovies, Salami, Mushrooms & Olives
  • Ciscero's Supper see above
    • Salami, Gherkin, Mushroom & Parmesan
POMPEII GOURMET PIZZAS POMPEII GOURMET PIZZAS
  • Bambino $20.90
    • 6 slices
  • Di Famiglia $25.90
    • 8 slices
  • Colossus $29.90
    • 10 slices
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • The Bay of Naples see above
    • Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
  • BBQ Chicken see above
    • BBQ Chicken, Avocado & Mushroom
  • Thai Beef see above
    • Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
  • Salmon & Brie see above
    • Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
  • Zorba the Greek see above
    • Feta, Sundried Tomotoes, Salami, Cracked Pepper & Olives
  • Cajun Style see above
    • Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • The Euro see above
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • Beef & Bearnaise see above
    • Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
  • Satay Chicken see above
    • Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
  • Red Tide see above
    • Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
  • Mexican Sunset see above
    • Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • Vegeterranean see above
    • Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • Tandoori Calzone see above
    • Folded Pizza with Tandoori Chicken, Tomato, Gherkin & Lettuce, topped with Garlic Aioli
NON-PIZZA MAINS NON-PIZZA MAINS
  • Lasagna $16.90 / $14.50
    • The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
  • BBQ Chicken Salad $13.90
    • Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
  • Savoury Crepes $19.50
    • Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
  • Tuscan Chicken $20.50
    • Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
  • Schnitzel Parmigiana $20.50
    • Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
BREADS/SIDES BREADS/SIDES
  • Garlic Bread $4.50
  • Garlic & Mozzarella Bread $5.50
  • Garlic & Parmesan Bread $5.50
  • Herb Bread $4.50
  • Olive Bread $6.50
  • Herb & Ham Bread $6.50
  • Garden Green Salad $4.50
  • Seasoned Fries $4.50
  • Aoili $2.90
OTHER OPTIONS/EXTRAS OTHER OPTIONS/EXTRAS
  • Half & Half $1.50
  • Bearnaise Sauce $2.50
  • Sour Cream or Salsa $2.50
  • BBQ Swirl $1.00
  • Extra Cheese $1.50
  • Other Classic Topping $1.50
  • Other Gourmet Topping $2.50

Nearby Sample Menus

  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Beef Nachos.. $13.80
  • Pancakes $8.50
    • Bacon and banana..
  • Build a breakfast.. $11.20
    • Build your own with gluten-free options. Gluten free bread..
  • Chicken tenders and fries
  • Banoffi Pie.. $8.00
    • Banana and rich caramel on a biscuit base with whipped cream
  • Scrambled Egg on Toast.. $7.50
    • Add bacon.. $8.50
  • Chocolate Pate.. $9.00
    • Beautiful rich chocolate pate with dried fruits soaked in Galliano
  • Kids Lunch Bag.. $7.50
    • Ham or marmite sandwich, banana, chippies, drink and chocolate fish
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • AngusPure Steaks
    • Selection available on request
  • Soup of the Day $12.00
    • Served with Ciabatta
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • Tofu $16.00
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Tiramisu $14.00
  • Natto (fermented soy beans) $6.00
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Torikatsudon $22.00
    • chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
  • Teriyaki tofu $16.00
  • Wonton Noodle Soup $9.50
    • 8 wontons with roast pork and vegetables in noodles soup
  • ½ Chips $1.50
  • Cheese & Egg $4.50
  • Scallop $1.50
  • Teriyaki $9.50
    • Udon noodles with chicken and vegetables in Japanese Teriyaki sauce
  • Sweet Sour Wontons $10.00
  • Lasagne Square $3.00
  • Fish $2.70
  • Chicken $4.00
  • Oyster $2.00
  • Fish Cake $2.00
  • Onion $2.00
  • Banana Fritter $2.00
  • Chicken $2.60
  • Kumara Chips $4.50
  • Bacon $2.60
  • Beetroot N/A
  • Steak and Cheese N/A
  • Cucumber N/A
  • Onion N/A
  • Turkey & Ham N/A
  • Turkey N/A
  • Mayo N/A
  • Hot Chilli N/A
  • Kimchi Fried Rice $13.00
  • Stone Bowl Bibimbap $13.00
  • Deep Fried Wontons $5.00
  • Korean Chicken Hotplate with Rice
  • Fried Dumplings $11.00
  • Large $22.00
  • Samosas $3.50
  • Regular $18.00
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
  • Red Curry with Chicken $ 11.90 / 1 pc
    • Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • Intestine with Chilli Sauce Clay Pot $25.00
  • Stir-Fried Squid with XO Sauce $25.00
  • Peking Duck - 2 Courses/3 Courses $65.00/$78.00
  • Pork with Spicy Salt & Garlic $30.00
  • Deep Fried Pork with Peking Sauce $30.00
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • Deep fried Squids $7.00
  • Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
  • - Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • Pork Belly Black Pudding & Bacon $26.00
    • Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • SANDWICH, FRUIT & CHIPS $6.00
  • SPECIALITY Bread $5.50
  • PIES (2 for $5) $3.30
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • FRIES $5.50
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • TOASTED MUESLI AND YOGHURT $7.50
  • WEDGES $9.50
  • Plain Sausages $1.90
  • Venison Patties $2.50
  • Crumbed Gurnard $3.70
  • Squid Rings $0.70
  • Garlic $5.50
    • 1/4 lb. Prime Beef, Garlic Sauce, Salad, Onion & Mayo
  • Lamb $6.00
    • 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
  • Hash Browns $0.80
  • Cheese $6.00
    • 1/4 lb. Prime Beef, Colby Cheese & Relish, Salad, Onion & Mayo
  • Butter Chicken
    • Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Lamb Roganjosh
    • a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
  • Chicken Bhuna
    • roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy
  • Tandoori Chicken
    • chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
  • Garlic Naan $3.50
  • Butter Naan $3.50
  • Nann $3.00
  • Seekh Kebab
    • minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
Pompeii's Gourmet Pizza

Pompeii's Gourmet Pizza

location

Address

163 The Square, Palmerston North City Centre, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

069525575

clock

Opened hours

Sunday 5:30–9pm Monday 5:30–9pm Tuesday 5:30–9pm Wednesday 5:30–9pm Thursday 5:30–9pm Friday 5:30–10pm Saturday 5:30–10pm
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available

Location
163 The Square, Palmerston North City Centre, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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