The Co-Op Kitchen & Bar
Bar, European, Gastropub, Gluten Free, Kiwi, Pub Food, Vegetarian

- Grilled mushroom burger $20.00
- Mac' n' cheese $9.90
- Prosciutto Fungi $23.00
- Sweet corn and spinach fritters $20
- Crispy Baguette $6.00
- Chilli & Garlic prawns $15.00
- Eggs on toasted ciabatta $8.00
- Roasted vegetable salad $20.00