The Co-Op Kitchen & Bar in Porirua City Menu

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Crispy Baguette $6.00
- home made garlic and herb butter
Co - Op Sliders $4.50 each
- Choose:c.c.c, mushroom and grilled halloumi or bacon & chipotle mayonnaise.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Fresh fish and chips $20.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Crumbed pork schnizel $21.00
- panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
"Get in my belly" burger $22.00
- roasted pork belly,grilled and sliced w/ apple ,fennel,red onion and shipotle slaw,tomato,onion relish and chips.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
Satay beef salad $22.00
- sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
Seafood risotto $25.00
- freshly diced salmon,white fish,prawns,fresh lemon,garlic and thyme butter w/ italian parsley.
Prosciutto Wrapped chicken breast $29.00
- stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
Chargrilled 250 g. Sirloin $29.00
- roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
Sous vide lamp rump $29.00
- horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
Roasted pork belly $30.00
- crushed herbed potatoes,green beans,baby carrots and red wine jus.
Char grilled 300g. ribeye $32
- potato gratin,beer battered onion rings,steamed broccoli and Jack Daniels pepper sauce.

Eggs on toasted ciabatta $8.00
French toast $17.00
- blueberry compote and creme fraiche or banana,bacon and maple syrup.
Chorizo & bacon hash $19.00
- poached eggs ,sauteed spinach & hollandaise.
Co-Op big breakfast $23.00
- Kransky,bacon,eggs,hash brown,tomato,mushroom,spinach and ciabatta.

Crispy baguette $6.00
- homemade garlic and herb butter.
Co-Op sliders $4.50 each
- choose:c.c.c,mushroom & grilled haloumi or bacon & chipotle mayo
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Sweet corn and spinach fritters $20
- homemade tomato and avocado salsa w/ sour cream & side salad.
Bacon butty $13.00
- caramelized onions,baby spinach & whole grain mustard aioli.
Fresh fish and chips $15.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
Satay beef salad $22.00
- sauteed beef fillet ,lettuce,cucumer,carrot,mung beans,coriander & mint leaves,crispy shallots & homemade satay dressing.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Crispy Baguette $6.00
- home made garlic and herb butter
Chips $8.00
- chipotle mayo or aioli.
Kumara Wedges $9.00
- sweet chilli sour cream.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Kids beef burger $9.90
- beef patty,lettuce,tomato,cheese & tomato sauce w/ chips.
Kids steak $9.90
- your choice of salad or steamed veg w/ chips.
Mac' n' cheese $9.90
Fish'n' chips $9.90
Hawaiian pizza w/ chips $9.90
Hot dogs w/ chips $9.90
Crumbed chicken tenders w/ chips $9.90

Ice cream sundae $9.90
- two scoops of vanilla ice cream,sprinkles & wafer w/ chocolate,berry or caramel souce.

Nearby Sample Menus

Plain Fried Rice $8.50
Fish $3.00
Shrimp Fried Rice / Combination Fried Rice $9.90
Whole Chicken $15.90
Cashew Nuts $2.50
Donuts $1.30
Steak & Egg / Steak & Mushroom / Steak & Cheese $3.40
Spring Roll / Curry Roll $1.60

SHAHI GOSHT $20.00
- Boneless pieces of lamb cooked with cream and white sauce simmered in selected spices
THALI NON VEGETARIAN (SERVED PER PERSON) $14.50
- Roganjosh (Lamb/Beef), butter chicken, raita, plain rice and plain nan (NO PICKLE)
PANEER TIKKA MASALA $17.00
- Homemade cottage cheese cooked in onion and capsicum sauce
TANDOORI PRAWNS $12.00
- Prawns marinated in special herbs, spices and grilled in tandoor
TANDOORI CHICKEN $7.50 Half $15 Full
- Chicken WITH BONES) specially marinated and cooked in tandoor
VEGETARIAN PLATTER $17.00
- Mixture of vegetable samosa, aloo bonda, paneer tikka, onion bhaji
CHICKEN / LAMB / BEEF VINDALOO $13.00
- Boneless pieces of chicken & potatoes cooked in hot spicy sauce with potatoes.
PLAIN RICE $3.00

SQUID RINGS (6) $4.80
SHRIMP $10.40
BEEF ON RICE $11.00
HAWAIIAN $4.20
STEAK & EGG $3.80
ROAST PORK ON RICE $10.50
CHICKEN & SWEET CORN $6.00
EGG $4.10

Egg $5.00
Giant Steak $15.00
Palia Fritter $6.50
Groper $12.00
Cod Fillets $10.00
Mussel Fritter $4.50
Chicken Nuggets $2.50
Corn Fritter $2.50

Number 8 $20.00
- 4 fish, 4 crab sticks, 2 chips
Prawn $13.90
combination $12.90
Crab Stick $1.80
Cheese $1.00
Pack A $20.00
- 2 fish, 2 hot dogs,2 sausages, 2 crab sticks, $3.00 chips
Plain Roti $2.50
Mushroom Burger $4.50

Available from 2:30pm Tues-Sat
Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
Pork crackling $4.00
-spinach $17.00
Greek Salad (GF) $7.00
Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
hollandaise (GF) $3.00

Hawaiian Burger $3.50
Tomatoes $1.50
Ham $3.00
Lemon Chicken $14.00
Doz Oysters $20.00
Combination $9.50
Roast pork
Cashew Nuts $2.00

Home made fries $8.00
- Gluten free/Vegan Hand cut fries served with ketchup and aioli
House Made Salmon Gravalax $21.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
hash brown $3.50
Turkish Eggs $17.00
- Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
Vegetarian Stack $10.00
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
Creamy Mushrooms $16.50
- Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
BBQ Chicken Skewer $19.50
- Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa

Pad Praram N/A
- Stir fried with seasonal vegetables cover with peanut sauce
Soy Sauce Noodle (Pad Si Ew) N/A
- Fried rice noodle with egg and vegetables in soy sauce.
Chicken Satay $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce.
Cashew Nut N/A
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
Larbgai (Chicken) N/A
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
Oyster Sauce N/A
- Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum.
Money Bag $7.50
- Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
Tempura Prawn $8.50
- King prawn coated with "panko" breadcrumb

Nasi gorengcombination/ chicken/ pork $9.80
Chocolate donut $2.00
Lasagne $3.00
Apple turn over $2.00
Fish bar $1.50
Cheese $3.50
Crab stick $1.50
Bacon fritter $3.00

Bacon, Poached Eggs & Hollandaise Sauce, Sausage & Toast $12.50
Fish, Eggs, Chips & Toast $10.90
Ham / Egg $3.60
Chicken / Ham $4.50
-Extra Filling $1.20
Scrambled Eggs, Toast / Bacon, Eggs & Toast $7.00
Hamburger $5.00
Chips $4.00

Mini Hotdogs & Chips $7.00
Steak with Creamy Mushroom, Chips & Salad $15.50
Wedges with Bacon, Cheese and Sour Cream $10.50
Option: Ham, Bacon, Spinach, Salmon $17.00
Chicken Nuggets & Chips $6.80
Eggs on Toast with Hash $10.00
Soup of the Week with Toast $10.00
Sweet Corn Fritters with Bacon, Salsa & Sour Cream $15.00

Combo 1
- Vege Curry, Rice & Plain Naan
Combo 2 $12.50
- Meat Curry, Rice & Plain Naan
Chicken Tikka / Masala / Chicken Sag / Lamb Korma $9.00
Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo $9.00
-For Garlic Naan $0.50
-For Garlic Naan $0.50
Garlic Naan / Butter Naan $3.50
Chicken Naan / Cheese Spinach Naan $4.50

Stuffed Sausage $2.50
Bacon & Egg Pizza $2.50
Steak & Bacon $3.20
Chocolate Fudge, Caramel, Lemon, Lolly, Honey & Oat $2.50
American Hot Dog $2.50
Plain Sausage $1.20
Chicken Burger $5.80
Bread Cases $1.50

Lasagna Square / Chicken Cordon Bleu / Meat Patties $2.90
Chicken & Bacon Burger $7.30
Steak & Cheese / Steak & Mushroom / Steak & Pepper / Steak & Vegetables $3.50
Soup (in winter only) $3.80
White Toast $0.80
BLT or Chicken or Beef / Lamb or Salad $5.00
Steak / Mince $3.00
Sausages $11.00

The Co-Op Kitchen & Bar

Wellington Region > Porirua City > The Co-Op Kitchen & Bar

Address

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

Phone

042341580

Email

info@upstreamhospo.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Pool Table , Cash , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast

The Co-Op Kitchen & Bar in Porirua City Menu

Nearby Sample Menus

The Co-Op Kitchen & Bar

Wellington Region > Porirua City > The Co-Op Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

Porirua City Restaurants

Wellington Region Restaurants

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