Port Ohope Fish and Chips in Whakatane Menu

Are you the owner? Manage this listing for free.

Chips $3.80
Kumara Chips $4.50
Wedges (Plain) $4.50
Dory $4.80
Tarakihi $4.80
Snapper (if in store) $5.90
Hot Dog $3.00
Spring Roll $3.00
Curry Roll $4.00
Sausage $3.00
Oyster $2.90
Scallop $2.90
Mussel $2.50
Squid Ring $1.50
Crab Stick $1.50
Chicken Nugget $1.00

Hamburger $8.50
Cheeseburger $9.50
Bacon and Egg Burger $10.50
Hawaiian Burger $10.50
Fish Burger $9.50
Vege Burger $8.50

Hawaiian $19.50
Chargrilled Vege $19.50
Meat Lovers $20.00
Smoked Chicken $20.00

Wedges $13.00
- Bacon, cheese, sour cream & sweet chilli sauce
Fish Strips $10.00
- Dory fish chips with aioli & lemon
Nachos $13.00
- Homemade mince base, sour cream & sweet chilli
Deep Fried Calamari Salad $14.00
- Dozen calamari rings deep fried in our herbed flour - served with wasabi, aioli & garnish
Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette

Steak Burger $19.50
- Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
Gourmet Fish Burger $18.00
- Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges
Moroccan Chicken Burger $18.00
- Moroccan chicken with tomato relish, topped with a garden salad and a side of wedges
Venison Burger $19.50
- Venison pattie with egg, cheese, tomato relish topped with a garden salad and a side of wedges

Fish of the day $24.00
- Fresh fish with a side of salad, fries and tartare sauce
Pan Fried Scallops $20.00
- Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
Moroccan Chicken Salad $17.00
- Moroccan chicken served on a fresh garden salad
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries

Nearby Sample Menus

Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli
Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Moroccan tagine $36.50
- with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
Roquettes homemade brulee $14.50
- forever changing flavours
Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli

Cheddar N/A
Beetroot N/A
Pizza Sub with Cheese N/A
Mayo N/A
Chicken Classic N/A
Old English N/A
Italian Herbs & Cheese N/A
Honey Mustard N/A

Seafood Chowder $16.50
- with two pieces of bread.
Garlic Bread (4pcs.) $5.60
ENTREE
Crushed peanuts and chilli powder on the side.
Bread Platter $9.50
- Ciabatta bread with assorted dips.
Lemon & Pepper Fish (Tarakihi) or Squid with Chips & Salad $16.50
Chicken & Cashew Nut
- Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.

Shahi Ghost/ Shahi Beef $16.50
- Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
Vegetarian Platter For 2 $15.00
- Selection of veg samosa, onion bhaji, and veg pakoras
Gadwali Chicken Curry $17.00
- Fresh chicken cooked with chef’s home style special ingredients from mother’s kitchen
Golden Fried Prawns $12.00
- Prawns marinated in egg and chickpea batter golden fried in soya oil
Basmati Rice Small $3.00
Kopeo Special Chicken $16.00
- Boneless chicken cooked with gravy and mix vegetables, flavored with mint leaves
Lamb/ Beef Korma $16.50
- Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
Paneer Pakora (8 Pcs) $10.00
- Cubes of homemade cottage cheese smothered in chickpea batter and deep fried

Thai Chicken Curry $23.00
- sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
Garlic Prawns $17.00
- 6 prawns with garlic, white wine and cream served with basmati rice & small salad
Cookie's Seafood Chowder $15.00
- thick, chunky & loaded with seafood with garlic bread
Chicken Carbonara $22.00
- pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
Chimi Changa $17.00
- fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
Garlic Prawns $28.00
- with 10 prawns rice and salad
Chicken Kebabs with Salad $17.00
Fish & Chips $13.00
- 2 pieces of crumbed whiting with fries

Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.

Choose your Prime Cut:
OFF THE LAND
Spiced Squid $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Hoover Hog $29.50
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
- Fish and Chips (battered or pan-fried)
- Two Eggs $3.50
Cobb Crunchies, main and dessert:

Snapper $2.80
Scallops $1.10
Herb and Garlic Chips $3.00
Curry Rolls $1.90
Crabsticks $1.50
Spring rolls $1.90
$4.00 Kidz Special No2 $4.00
Pineapple fritters $1.00

Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00

CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
RIB EYE STEAK $27.50
- 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
CURLY FRIES $8.50
- Crispy curly fries served with garlic aioli & tomato sauce
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
ROAST VEGETABLE SALAD $16.50
- Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce

Cajun chicken, slaw & spiced apricot sauce
Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
Clevedon Oyster Platter
- In the shell, on sea ice
Chicken Breast (200gm) $25.00
- Corn fed free range chicken, jus
Kapiti Vanilla Bean Ice Cream $17.00
Rib Eye (300gm) $36.00
- Garlic crushed potatoes, béarnaise, jus, red onion marmalade
Slider Platter $20.00
Butchers Cut (400gm) $32.00
- Aged prime rump, beef jus, bearnaise

LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.

Chimi changa $17.00
- Fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
-Or with salad $17.00
Cookies pork cordon bleu $25.00
- Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
Mac n cheese with bacon $8.00
-Or main size it with 10 prawns rice and salad $28.00
-Crumbed scallop ea $ 3.00
The game fishers steak (GF) $27.00
- 300g sirloin steak, topped with two eggs & onions,with a garden salad & fries
Mini prawn twisters with fries $10.00

Mushrooms or Mince $11.50
- on toast (mushroom cream sauce)
BLT $7.80
Fries Bowl $3.50
Eggs Benedict $13.50
- salmon or bacon on grilled sourdough
Mini Dogs
Crispy Chicken Sandwich $15.00
- w avocado, salad & fries
Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast
Warm Chicken Salad $13.00
- salt & chicken strips

Omlette
- choice of 2 fillings $16.00
Open steak sandwich $18.00
- served with fries
Toasted sandwiches $7.50
- with 2 fillings
Eggs benedict $16.50
- muffin, bacon, poached eggs & hollandaise sauce
Chicken liver & bacon pate $12.50
- served with toast
Fairy bread $4.00
French toast $13.50
- bacon & maple syrup
BLT $13.50
- bacon, tomato, lettuce

Port Ohope Fish and Chips

Bay of Plenty > Whakatane > Port Ohope Fish and Chips

Address

311 Harbour Road, Ohope, Whakatane, Bay Of Plenty, 3121, New Zealand

Phone

073124015

Opened hours

Monday: 4:00PM - 7:30PM Tuesday: 4:00PM - 7:30PM Wednesday: 4:00PM - 7:30PM Thursday: 10:00AM - 8:00PM Friday: 10:00AM - 8:00PM Saturday: 10:00AM - 8:00PM Sunday: 10:00AM - 8:00PM