Address
84 Tainui Street, Greymouth, Greymouth, West Coast, 7805, New Zealand
Priga's Indian Restaurant in Grey Menu
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Priga's Indian Restaurant in Grey has no menu available, but can choose from many other options such as Served 8am – 11:30am or Toasted Vienna & German Rye from Matheson Cafe. Lake Brunner Hotel offers many options including CHEF'S SPECIALTY SOUP and RUSTIC CIABATTA BREAD. Freddys cafe includes a wide range like Barber buster breakfast or Freddy´s stack. Available all day, everyday and Garlic and Herb Bread* from . Cook Saddle Cafe and Saloon offers Tommy Knockers Cafe/Restaurant and Pasta.
Nearby Sample Menus
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Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
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Banana Split $7.50
- Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
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Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
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The Hefty Hog $26.00
- Salami, ham, smoky bacon, & bbq sauce
- 'Flavoursome And Filling' Rib Eye $29.90
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Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
- 'Roasted Rooster' Chicken Breast $22.50
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Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Salmon $17.50
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Toast $6.50
- white with our own homemade jam
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
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Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
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Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
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Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
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Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
- Ciabatta with Fries
- Chunky fries $4
- Steamed vegetables $7
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Halloumi Salad* $19.50
- Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
- -Vegetarian OR Chicken
- -Cajun Chicken $27
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Vegetarian Soup* $9.50
- Served with toasted bread
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Red Curry* $25
- Mild coconut cream curry with seasonal vegetables and jasmine rice .
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Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
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Ali-Belly Burger N/A
- Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
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Thai Red Curry - Vegetable or Chicken N/A
- Served with basmati rice. Vegetable / Chicken
- Side Salad $9
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Salt & Pepper Squid N/A
- Salt & pepper squid served on a crispy salad topped with capsicum salsa
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Soup & Toast N/A
- See our blackboard for today's soup. Served with toasted ciabatta
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Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta
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Creamy Smoked Chicken & Sundried Tomato Pasta N/A
- Smoked chicken, pesto & sundried tomato in a freshly made cream pasta sauce
Priga's Indian Restaurant
Phone
037687377
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly