Fishbone Bar and Grill
Bar and Grill, Barbeque, Gluten Free, New Zealand, Seafood, Soups
7 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Whole Flounder $38
- Blue Cod $33
- Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
- Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
- Sole $38
- Live from our tank $135
- Nevis Garden’s asparagus with crispy capers & browned butter $9.50
- Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
shops
Fishbone Bar and Grillsample menu