Fishbone Bar and Grill
Bar and Grill, Barbeque, Gluten Free, New Zealand, Seafood, Soups
7 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Southland Lamb $37.90
- Dulce de Leche $15.90
- Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
- Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
- Cloudy Bay Surf Clams stir-fried with XO sauce $21
- Southland Fisherman’s Stew $37.50
- Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
- Clam Pasta $33.90
shops
Fishbone Bar and Grillsample menu