223 menus in Queenstown lunch, restaurant and takeaway menus
Perky's - Floating Bar
Pub Food, Bar, New Zealand
Queenstown Bay, Queenstown, Otago, 9300, New Zealand
Frankton Arm Tavern
Bar Food, Pub Food, Bar, New Zealand
14 Yewlett Crescent, Frankton, Queenstown, Otago, 9300, New Zealand
Frankton Arm Tavern Sample Menu
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HAM & MUSHROOM CHICKEN SNITZEL
Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning |
$23.00 |
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BEER BATTERED FISH & CHIPS
Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27) |
$18.00 |
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PASTA O’ THE DAY
Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >> |
$19.00 |
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THE F.A.T. 250
This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc! |
$28.00 |
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RIBS, WEDGES, & RINGS
Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it! |
$24.50 |
Wild Ginger
Asian, Chinese, European, Vegetarian, Gluten Free
9 Beach Street, Queenstown, Otago, 9300, New Zealand
Wild Ginger Sample Menu
| West coast wild venison tataki with ponzu dipping | $18.00 |
| Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings | $18.00 |
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MARKET FISH MP
Deep fried |
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Spicy eggplant(vegetarian option available)
Deep fried eggplant with sambal sauce |
$20.00 |
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NZ SCAMPI 25
Spicy Deep Fried |
Bespoke Kitchen
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
9 Isle Street, Queenstown, Otago, 9300, New Zealand
Seoul Garden Korean Restaurant
Asian, Korean
30 Beach Street, Cnr Camp & Beach Sts, Queenstown, Otago, 9300, New Zealand
The Bronze Elephant Thai
Asian, Thai, Seafood, Fast Food
O'Connells Shopping Centre, 30 Camp Street, Queenstown, Queenstown, Otago, 9300, New Zealand
Rehab
Health Food, Vegetarian, Vegan, New Zealand
03/1092 Frankton Road, Queenstown, Otago, 9300, New Zealand
The Bathhouse Cafe, Bar and Restaurant
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
38 Marine Parade, Queenstown Town Centre, Otago, 9300, New Zealand
Left Bank Cafe Sample Menu
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Moules mariniere (mussels cooked in white wine)
Bread / garlic / creme fraiche (GF bread on request) |
$23.00 |
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Creamy seafood chowder
French baguette / lemon confit / herb butter |
$28.00 |
| Ossau Iraty (sheep, semi hard, region Basque) | |
| Crotin de Chavignol AOC (goat, soft, region de Loire) | |
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Pumpkin veloute (V)
Coriander sour cream / farmers bread |
$16.00 |
Frankton Ale House
Pub Food, European, Bar
1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand
Red Rock Bar & Cafe
Cafe Food, Pub Food, Vegetarian, British, Gluten Free, Bar, Australian, New Zealand
48 Camp Street, Queenstown Central, Otago, 9300, New Zealand
Red Rock Bar & Cafe Sample Menu
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chicken Parmigiana
Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries |
$20.00 |
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Poutine
Chips melted cheese and gravy canadian style |
$10.00 |
| Garlic loaf | $8.00 |
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Our Famous All Day Breakfast
2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each |
$10.00 |
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Chicken Burger
Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce |
$14.50 |
Saigon Kingdom
Asian, Vietnamese, Vegetarian, Gluten Free, Fusion
88 Beach Street, FL Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Saigon Kingdom Sample Menu
| House Salad | N/A |
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Chicken Laksa
Shredded Chicken in Light Creamy Coconut Broth |
N/A |
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Charcoal Grilled Whole Tiger Prawn
Marinated with Garlic and Chilli |
N/A |
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Grilled Pork Meatballs Seafood Platter
Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2) |
N/A |
| Spicy Beef Salad | N/A |
Vista Restaurant - Mercure Resort
European, Vegetarian, Breakfast, International
Mercure Queenstown Resort, Sainsbury Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Vista Restaurant - Mercure Resort Sample Menu
| Steak fries with aioli & tomato sauce | |
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Salad
mixed salad leaves with house dressing |
$10.00 |
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Mushroom Risotto
sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms |
$14.00 |
| Enjoy any of our delicious desserts for $12… | |
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French Fries
with aioli and tomato ketchup |
$10.00 |
Taco Medic
Mexican, Vegetarian, Fast Food, Vegan, Gluten Free, Street Food
11 Brecon Street, Queenstown, Otago, 9300, New Zealand
Taco Medic Sample Menu
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The stockman
Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli. |
$7.00 |
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The fisherman
Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli |
$7.00 |
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Breakfast
Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli. |
$700 |
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The producer (vegetarian - can be vegan)
Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli. |
$7.00 |
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The bushman
6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli |
$7.00 |
Hikari
Japanese, Asian, Sushi, Vegetarian, Gluten Free
5 Beach Street, Queenstown, Otago, 9300, New Zealand
Thai2Go
Asian, Thai, Sushi, Vegetarian, Fast Food
9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand
Thai2Go Sample Menu
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Green Curry Fried Rice
Fried Jasmine rice with green curry flavour and market fresh vegetables |
$18.50 |
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Pad Thai
rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts |
$18.50 |
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Basil Stir-fry
with capsicum, green bean, baby corn, onion, cabbage and basil |
$18.50 |
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Rice Combo
Rice with 355ml Soft Drink |
$4.50 |
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Golden Roll Combo
Rice with Golden Rolls and a 355ml Soft Drink |
$10.00 |
Rehab Smoothie Bar
Cafe Food, Health Food, Juice, Vegetarian, Vegan, Gluten Free
33 Camp Street, Queenstown, Otago, 9300, New Zealand
The Observatory Millennium Queenstown
Others, New Zealand
Frankton Road, Queenstown, Otago, 9300, New Zealand
The Observatory Millennium Queenstown Sample Menu
| Wilted baby spinach | |
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Fruits
whole fruit, apricots, pears, plums, prunes, fruit salad >> |
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The Foot Long Toastie
Ham, cheese, tomato, caramelised onion w/ fries |
$19.00 |
| truffle mash (V, GF) | |
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French Toast
Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup |
$15.00 |
Bungalow
Spanish, Vegetarian, Wine Bar, Gastropub
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow Sample Menu
| all toasted sandwiches served with chips and aioli | |
| Avocado, grilled halloumi & tomato | |
| Garlic bread & dips | $6.00 |
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Cheese and antipasto platter 2-4 people
Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads |
$30.00 |
| Bowl of fries | $6.00 |
Vie Restaurant Sample Menu
| Ossau Iraty (sheep, semi hard, region Basque) | |
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Napoleon creme brulee
Almond short tuile / berry coulis |
$14.00 |
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Romaine Wedges(V)
Bacon / cherry tomato |
$9.00 |
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Creamy seafood chowder
French baguette / lemon confit / herb butter |
$28.00 |
| Available with wine pairing |
Rata
Asian, European, Vegetarian, Vegan, Contemporary, Gluten Free, New Zealand
43 Ballarat Street, Te Nuku, Queenstown, Otago, 9348, New Zealand
Rata Sample Menu
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Roasted Cambridge duck breast
Confit leg, grape, shiitake, smoked kumara puree |
$45.00 |
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Angus beef eye fillet
'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic |
$44.00 |
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Pan-fried blue cod
Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus |
$38.00 |
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Merino lamb rump
aubergine puree, olive tomato, artichoke, white anchovy |
$39.00 |
| Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso | $17.00 |
Sasso
European, Italian, Vegetarian, Vegan, Gluten Free
16 Church Street, Queenstown, Otago, 9300, New Zealand
Sasso Sample Menu
| Pan Seared Duck Breast & Confit Leg with Roast Cauliflower, Lentils & Raisins, Natural Jus | $39 |
| Wholemeal Pappardelle in a Braised Rabbit Ragu, Oyster Mushrooms, Silverbeet & Rosemary | $30 |
| Pizza of the Day, Today’s Preparation | $25 |
| House Marinated Spiced Olives | $8 |
| House made Squid Ink Gnocchi with Mussels, Prawns, Chilli & Spinach in a Shellfish Bisque | $30 |
Amisfield Winery & Bistro
Mediterranean, European, French, Vegetarian, Vegan, Gluten Free, Wine Bar, New Zealand
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro Sample Menu
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Duck
umami, mandarin, spring greens |
N/A |
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Native freshwater crayfish "koura"
horopito aioli, watercress |
N/A |
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Northland piper
tip-top bread, garlic, fermented seaweed butter |
N/A |
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Burnt meringue
honey foam, manuka honey icecream, gingerbread crumbs |
N/A |
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Rhubarb soufflé
buffalo milk ice cream |
N/A |
Yakitori Daruma Japanese Sake Bar
Japanese, Asian, Sushi, Vegetarian, Gluten Free, Fusion
54 Shotover Street, Queenstown, Otago, 9300, New Zealand
Yakitori Daruma Japanese Sake Bar Sample Menu
| OX TONGUE | $12.00 |
| DEEP FRIED CAMEMBERT | $9.00 |
| SEAFOOD SALAD | $10.00 |
| PORK SHABU SALAD | $10.00 |
| GREEN VEGETABLES | $5.00 |
Odelay
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
10/5 Hawthorne Drive, Unit 10 The Landing, Remarkable Park, Frankton, Queenstown, Otago, 9300, New Zealand
Odelay Sample Menu
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Free range chicken salad
Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds |
$17.00 |
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Bircher Muesli
with apple, Fresh cinnamon, yoghurt and raspberry coulis |
$12.00 |
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Vegetable Plate
A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde |
$15.00 |
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French Toast with Bacon, Banana and maple
French toast topped with free range bacon, pure maple syrup and fresh banana |
$17.50 |
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Superfood smoothie bowl
Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia. |
$14.00 |
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